Solace Bar and Restaurant in Paradise Point Menu
Currently there is no menu available for Solace Bar and Restaurant in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Solace Bar and Restaurant | Vegetarian, Gluten Free, Australian, Vegan |
| Bare Food | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
| Tetsuaki Japanese Restaurant | Vegetarian, Sushi, Japanese, Asian, Gluten Free |
| Cafe 7 Paradise Point | Vegetarian, Gluten Free, Australian, Cafe Food |
| Thong Bai Thai | Vegetarian, Asian, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Baan Thai Restaurant (sample menu)
| Goong Tom Yumm Haeng (mildly hot) Sauteed prawns with lemongrass, kaffir lime leaves with Thai herbs and spices. | $21.50 |
| Gai Pad King Stir-fried chicken with fresh ginger, shallot, onions and dried mushroom. | $16.00 |
| Kao Tang Naa Tang A mixture of ground pork and shrimps cooked in a fresh peanut sauce served with rice crackers | $6.50 |
| Pad Thai Tossed rice noodle with fried bean curd, egg and bean sprout in Thai style. | $15.00 |
| Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. | $17.25 |
| Pad Pak Ruam Mit Stir-fried mixed vegetables. | $12.75 |
| Goong Pad Med Ma-muang Stir-fried prawns with cashew nuts, onions and shallot. | $21.50 |
| Tom Yumm Goong (mildly hot) A spicy clear lemongrass soup with green prawns, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $9.50 |
| Clean Here for the full menu for Baan Thai Restaurant |
Bishamon Japanese Restaurant (sample)
| Yaki gyoza (7 pieces) - Pan fried pork dumplings serve with soy vinegar sauce | $10.50 |
| Nasu dengaku - Deep fried & grilled eggplant with sweet miso paste | $13.50 |
| Salmon Roll - 8 pieces | $12.50 |
| Tofu | $25.00 |
| Fish teriyaki - Grilled fish (basa) with teriyaki sauce | $14.00 |
| Black sesame ice cream | $4.50 |
| Prawn kinusaya - Stir fried prawn and snow peas in lettuce leave | $15.50 |
| Teriyaki tomato hamburger steak - Pan fried minced beef and pork steak cooked with teriyaki with diced tomato | $14.50 |
| Clean Here for the full menu for Bishamon Japanese Restaurant |
Pizza Capers (sample)
| Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |
| The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze | One size only : $9.95 |
| Clean Here for the full menu for Pizza Capers |
Halo's At St.Pauls (sample)
| Garlic or Chilli Prawns (gf) - Choice of creamy garlic prawns or chilli prawns served on a bed of steamed rice (Entree/Main) | $12.00/$18.00 |
| BBQ Meat Pizza | $9.90 |
| Sticky Beef Spare Ribs - Slow cooked tender beef ribs in chef’s special sticky sauce with mash potato and vegetables | $26.00 |
| Bruschetta (v) - Crisp Turkish bread topped with traditional tomato, onion and basil salsa with a balsamic glaze | $7.50 |
| Chicken Nuggets | $9.90 |
| Vegetarian Pizza (v) (gf) - Artichoke, olives, spinach, Spanish onions and roasted capsicum | $16.50 |
| Seafood Plate - Served with fresh garden salad, beer battered chips and tartar sauce | $16.50 |
| Tandoori Chicken Pizza (gf) - Served on crispy pizza base with Spanish onion, crisp potato, spinach and tzatziki | $17.00 |
| Clean Here for the full menu for Halo's At St.Pauls |
Be Confidential (sample)
| The B Con Crisp Potato Skin Pie - Served in a crisp potato skin shell, on a bed of creamy colcannon with streamed greens & a crisp pastry top | $27.50 |
| Soup Of The Day - Fresh made home soup with toasted Turkish Bread fingers | $12.50 |
| Chicken Mignon - Chicken breast fillet wrapped in bacon, oven baked , served on creamy mash with steamed winter vegetables & a rich spiced jus | $25.50 |
| Chefs Special Battered Oysters - Fresh oyster cooked in a light crisp beer batter & drizzled with a ponzu aioli | $3.00 each |
| Fillet Mignon - Eye fillet wrapped in bacon oven baked served on creamy mash with a grilled field mushroom, winter vegetables & a rich red wine jus | $35.90 |
| Fish Of The Day - Market fresh fish fillet,oven baked , served on salt and vinegar crushed baby potato, steamed winter vegetable & topped with a rich fish cream sauce. | $25.90 |
| Rib Fillet - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $34.90 |
| Sweet Chilli, Bacon & Cheese Pizza Bread | $9.90 |
| Clean Here for the full menu for Be Confidential |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Cafe Savannah | Cafes |
| Sayang Malaysian Restaurant | Malaysian, Asian |
| Cafe Boho | Cafes |
| Little Mykonos Taverna | Kebabs, Cafes |
| Alora Tea House | Modern Australian |
| The Curry Muncher Indian Restaurant | Asian, Indian |
| Liz's Paradise Promotions | |
| Gold Coast Sailing Club | Italian, European |
Wrong info?
Notice wrong information? Help us keep everything about Solace Bar and Restaurant up to date.
Click here to send us an updateRestaurant Details
- Location
- Paradise Point
- Type
- Service
- Price
- Phone
- 0755771665
- Fax
- Address
- 4 Marina Promenade, Paradise Point, Gold Coast, Queensland 4216, Australia
- Features
- Visa, Mastercard, American Express, Wheelchair accessible, Business meetings, Reservations, Bar Scene, Kid Friendly, Seating, View, Highchairs Available, Street Parking, Free Off-Street Parking, Free Wifi, Special Occasion Dining, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Groups
- Cuisine
- Vegetarian, Gluten Free, Australian, Vegan
- Website
- http://solace.net.au/
Opening Hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
