Thai space in Ettalong Beach Menu
Currently there is no menu available for Thai space in Ettalong Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ettalong Beach below.
Nearby Thai restaurants
| Name | Cuisines |
|---|---|
| Thai space | Vegetarian, Asian, Thai, Gluten Free |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Beef and Barramundi Bar & Grill (sample menu)
| Wild Barramundi served on beetroot puree with risotto & salsa verde | $29 |
| Vegetable Fritta mixed vegetable & tofu fritta, served on toasted bread, with salad & chips | $19 |
| - | - |
| Crispy Chips | $5 |
| Choose from a variety of desserts Crème Brulée, Chocolate Fondant or Ice Cream | $12 |
| Lemon Sole Piccata served with lemon thyme beurre blanc, quinoa salad & caperberry | $19 |
| Steamed Seasonal Vegetables | $5 |
| Stuffed Mushrooms (V) stuffed field mushrooms w sun dried tomatoes and cream cheese served w rocket salad | $12 |
| Clean Here for the full menu for Beef and Barramundi Bar & Grill |
Saigon Garden Restaurant & Cafe (sample)
| Sweet and sour chicken - Pineapple, tomato, celery, chicken breast | $16.00 |
| Vegetarian paper roll 2 rolls per serving - Tofu, vermicelli, mix lettuce and mint. Served with homemade fish sauce and pickles | $5.00 |
| Stir fried beef with ginger - Tender lean beef with ginger and shallots in a specially prepared oyster sauce. | $15.50 |
| Chicken hotpot - Marinated tender chicken fillet, with vegetables and tofu, served in a clay pot. | $16.00 |
| Salt and pepper eggplant - Deep fried eggplant seasoned with salt and pepper. | $15.00 |
| Seafood hot pot - A mixed plate of seafood: prawn,squid,fish,scallops with vegetables and onion in hot pot. | $19.50 |
| Cari lamb - Tender lamb fillet, coated in a coconut creamy stock with potato and carrot. | $16.00 |
| Stir fried vegetables with tofu - A mix of vegetables stir fried with tofu in ( oyster sauce, satay, chilli lemongrass or garlic only ) | $15.00 |
| Clean Here for the full menu for Saigon Garden Restaurant & Cafe |
La Cucina Cortesi (sample)
| Grilled young chicken breast w pastirma and pearl barley saute, cinnamon glazed baby carrots, jus GFA | $28 |
| Mashed potato | $6 |
| Lemon chilli marinated veal w brunoise vegetable turlu, veal jus | $28 |
| Turkish coffee creme brulee w vanilla serendipity ice cream | $12 |
| Braised lamb shank, wrapped in marinated eggplant, potato mash, confit garlic, lamb jus GFA | $30 |
| Ice cream trio: pistachio, helva, caramelised fig | $9 |
| Char grilled squid dolma filled w herbed seafood, saffron tomato sauce | $16 |
| Revani semolina cake, orange segments, chocolate mousse, pomegranate granita | $12 |
| Clean Here for the full menu for La Cucina Cortesi |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian |
|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai |
|
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai |
|
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai |
|
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai |
|
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian |
|
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian |
|
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian |
|
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian |
|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai |
|
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai |
|
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai |
|
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
|
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kim's Cafe | Cafes |
| Beachcomber Takeaway | Takeaway Food |
| La Palma Pizza Cafe | Italian, Cafes |
| Art Shack Cafe The | Cafes |
| Beef and Barramundi Bar & Grill | Modern Australian, Seafood |
| Ice-Del-Ites Of Ettalong | Takeaway Food |
| Ettalong Beachside Pie Shop | Bakery |
| Ettalong Fine Foods | Delicatessens |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Ettalong Beach
- Type
- Service
- Price
- Phone
- 0243418896
- Fax
- Thaispace.ettalong@gmail.com
- Address
- 14/207-209 Ocean View Rd, Ettalong Beach, New South Wales 2257, Australia
- Features
- Delivery, Wheelchair accessible, Reservations, Seating, Highchairs Available, Child-friendly, Waitstaff, Takeout, Groups
- Cuisine
- Vegetarian, Asian, Thai, Gluten Free
- Website
- http://www.thaispaceettalong.com/
Opening Hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:30 PM
