The Hive Bar in Newtown Menu
Currently there is no menu available for The Hive Bar in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Cooper's Hotel | Pub Food |
| Corridor | Modern Australian, Pub Food |
| Sandringham Hotel | Modern Australian, Pub Food |
| Courthouse Hotel | Pub Food |
| The Vintage Cafe | Vegetarian, Spanish, Gluten Free, Pub Food, Portugese, Bar, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Barmuda (sample menu)
| Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
| Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta | $17.00 / $19.00 |
| Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread | N/A |
| Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread | $16.50 |
| - Hollandaise and Tomato Relish | N/A |
| - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli | $13.50 |
| Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish | N/A |
| Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
| Clean Here for the full menu for Barmuda |
Lou Jack's (sample)
| Raisin Toast with honey and cinnamon | $8.00 |
| Caesar Salad with egg and anchovies | $16.50 |
| All Pastas served with Turkish Bread and Fresh Parmesan - Your choice of penne or spaghetti | - |
| Salami, Eggplant, Tomato, fetta Cheese and fresh roquette | $14.00 |
| Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
| Pesto Scrambled Eggs with Roast tomato and mushroom | $16.50 |
| Grilled Chicken Pesto | $17.50 |
| Chicken, Tomato Mushrooms and Olives | $16.50 |
| Clean Here for the full menu for Lou Jack's |
Foodarama (sample)
| B&E Brekkie Roll - Bacon rasher, fried free range egg, tangy dijonnaise and tomato relish, on a tasty wholemeal damper roll | $8 |
| Fruit Whip - Icy smooth blended banana and mixed berries with fresh mint | $7 |
| Brekkie Burrito - Beans and pan fried free range egg wrapped in a tortilla parcel, all smothered in tasty cheddar, hot chilli sauce, and served with a racy avocado, tomato, coriander & jalapeno salsa | $14 |
| Sweet Potato Fritter Stack w Salmon or Bacon - Golden pan-fried sweet potato fritters served with fresh avocado, spinach, dill hollandaise sauce on sourdough with smoked salmon or bacon | $17.5 |
| Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups | $6 / $8 |
| Eggs Chorizo - Free range eggs scrambled with spicy chorizo sausage, feta cheese, and pan wilted spinach, served with warm fresh sourdough toast | $17 |
| Clean Here for the full menu for Foodarama |
3 Olives (sample)
| GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup | $8.50 |
| SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. | $25.50 |
| 3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread | $13.50 |
| PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad | $24.50 |
| Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill | - |
| Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS | - |
| GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing | $16.00 |
| KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa | $24.50 |
| Clean Here for the full menu for 3 Olives |
Rowda Ya-Habibi (sample)
| Ladies Fingers - Flaky puff pastry filled with meat, onions and pine nuts | $8.00 |
| Baba Ganooj - A tangy smoked eggplant dip, with lemon juice, sesame seed and a touch of garlic | $8.00 |
| Shawarma - Beef marinated with wine and Lebanese spices slow cooked on the spit served with Hommos and Tabouleh | $12.00 |
| Fried Eggplant | $6.50 |
| Chicken Oozeh - Chicken marinated in garlic sauce slow roasted and served with Green Beans and Rice | $14.00 |
| Cooked Beans - French Beans cooked with tomato, garlic, olive oil and onion | $8.00 |
| Hommos | $8.00 / $10.00 / $12.00 |
| Baklava | $2.00 |
| Clean Here for the full menu for Rowda Ya-Habibi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Good Wok | Asian, Chinese |
| Europe Grill Restaurent | Barbeque, European |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| 3 Olives | Greek, European |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Newtown
- Type
- Service
- Price
- Phone
- 0295191376
- Fax
- Address
- 93 Erskineville Road, Erskineville, Newtown, Sydney
- Features
- Seating, Waitstaff, Bar
- Cuisine
- Pub Food, Tapas, Bar, Australian, Pizza
- Website
- http://www.thehivebar.com.au/
Opening Hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
