Currently there is no menu available for Upside Rooftop Bar in Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fitzroy below.
Name | Cuisines |
---|---|
Sparrow's Philly Cheesesteaks | Steak, American, Pub Food, Bar |
The Workers Club | American, Barbeque, Pub Food, Australian, Gastropub |
Gami Chicken and Beer | Korean, Asian, Pub Food |
Mollies Grill Bar | Pub Food, Bar, Australian |
Two Row | Pub Food, Bar |
Below you'll find samples from menus of places nearby.
Gluten free bread | add$1.50 |
Grapefruit Tiro | $4.60 |
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg | $12.90 |
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill | $16.90 |
Royal - chicken, swiss cheese and avocado | $9.90 |
Espresso (short black) | $3.60 |
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse | $11.00 |
Apple Juice | from $3.90 |
Clean Here for the full menu for Modern Australian |
- Mini | $5.00 |
New Guru
Tomato, pickles, onion, lettuce, spicy mayo, tomato sauce, veggie patty |
|
Spicy
Cheese, jalapeños, onion, lettuce, chilli mayo, spicy tomato sauce, veg beef patty |
|
- Big | $10.00 |
Phish
Cheese, pickles, onion, lettuce, tartare sauce, veg fish patty |
|
- Mini | $5.50 |
- Regular | $3.95 |
Onion Rings | $8.00 |
Clean Here for the full menu for Lord of the Fries |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Grace 76 Rose St, Fitzroy VIC 3065, Australia | Australian, Coffee and Tea, Cafe Food |
Addict Food & Coffee 240-242 Johnston Street, Fitzroy, Melbourne | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Ricky & Pinky 211 Gertrude St, Fitzroy VIC 3065, Australia | Vegetarian, Asian, Chinese |
Nomada Cafe y Tapas 412A Brunswick St, Fitzroy VIC 3065, Australia | Spanish, Tapas, Coffee and Tea, Cafe Food |
The Night Cat 137-141 Johnston St, Fitzroy VIC 3065, Australia | Drinks Only |
Sherpaz Restaurant 205-209 Victoria Pde, Fitzroy, Yarra, Victoria 3065, Australia | |
Patika | |
Modern Australian 78 Cecil St, Melbourne, Victoria, Australia |
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Click here to send us an updateMonday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM