Currently there is no menu available for Wattle Diner in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Vic's Meat Market | Steak, American, Barbeque, Burger, Australian, Grill |
Gojima | Japanese, Burger |
Wattle Diner | Burger, Cafe Food |
Fuel | Burger |
The Messenger | Vegetarian, Burger, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) | $55 |
Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
Green beans sautéed with garlic, lemon and oil | $8 |
Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
Thick cut truffle and parmesan fries | $10 |
Bruschetta, sourdough bread with buffalo mozzarella, chilli and oregano | $9 |
Calzone Sbagliato – Long, Thin Calzone, Chef Selection of Toppings | $30 |
Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil | $29 |
Clean Here for the full menu for Signorelli Gastronomia |
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
Olive sourdough bread, mudgee olive oil | $8.00 |
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Clean Here for the full menu for Zebra Lounge |
Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread | $16.00 |
Beef/veggie nachos - with sour cream and guacamole | $16.00 |
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) | $16.00 |
Calamari & chips | $7.00 |
Seasoned veg | $5.00 |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Pacific cod - battered, served with tartare sauce and chips | $16.00 |
Clean Here for the full menu for The Dunkirk Hotel |
Classic Prawn Cocktail | $14.5 |
- One Doz | $36.0 |
Doyles Famous Beer Battered Fish & Chips (Todays Catch) | $17.9 |
Doyles own Greek Salad | $8.5 |
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
Mix Leaf Salad | $6.5 |
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli | Market Price |
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
Clean Here for the full menu for Doyles At The Fish Markets |
Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
Gamberi Tomato Sauce Base, Fresh Prawns, Mozzarella Cheese, Oregano, Salt, Parmesan, Chilli Flakes, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Fanta, Sprite, Coke, Juices | N/A |
Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
Mineral Water Sparkling or Still | N/A |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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