| Grilled Turkish Bread, Labne, Za’atar (3pce) | $6.00 |
| Garlic & Cheese Focaccia (4pce) | $6.00 |
| Olives Marinated In Garlic, Chilli & Thyme | $6.00 |
| Duck Rillettes, Fig & Date Chutney, Crostini | $10.00 |
| 115 Hot Wings – Fried Chicken Wings, GF (6pce) - Chipotle Glaze, Gorgonzola Sauce, Celery Sticks | $12.00 |
| BBQ Pulled Pork Slider, Slaw, Kewpie Mayo | $5.00/each |
| Sweet Corn Fritters, Pickled Cucumber, Chili Jam, Thai Herb Salad (3pce) | $12.00 |
| Ponzu Beef Skewers, Toasted Sesame Seed, (3pce), Coriander | $12.00 |
| Pork Belly Ssam, Pickled Cucumber, Lettuce Cups, Ssam Sauce (4pce) | $12.00 |
| Porcini Mushroom Croquettes, Lemon Cheek (3pce) | $12.00 |
| Fried Calamari, Rocket, Fennel Salt, Herb Aioli | $15.00 |
| Grilled Chorizo, Brioche Roll, Chimi Churi | $6.00 |
| Beetroot Carpaccio, Merridith Goats Cheese | $12.00 |
| Oysters – Locally Sourced - Natural – Lemon & Shallot Vinaigrette (½ / 1 dozen) | $16.00/$30.00 |
| Oysters – Locally Sourced - Baked Kilpatrick – Worcestershire, Bacon, Tabasco (½ / 1 dozen) | $16.00/$30.00 |
| 4 Point Lamb Rack, Eggplant Puree, Roasted Grape Tomato, Grilled Zucchini, Cress | $36.00 |
| Jerk Chicken & Pumpkin Salad – Grilled Chicken Tenderloins, Roasted Pumpkin, Caramelized Red Onion Meredith Goats Cheese | $18.00 |
| Pork Cutlet (300g), Sautéed Silver beet, Broccolini, Port & Thyme Jus | $34.00 |
| Tagliatelle Pasta, Wild Mushroom Ragu, Spinach Panko Crumbed Egg | $28.00 |
| Pan Fried Chicken Breast, Sautéed Dutch Carrots Cress & Radish Salad, Salsa Verde | $32.00 |
| Crisp Skinned Barramundi, Grilled Asparagus, Shaved Fennel & Orange Salad | $34.00 |
| 115 Smokey Porter Braised Beef & Mushroom Sheppard’s pie, Broccolini | $28.00 |
| Prawn, Lobster & Ricotta Ravioli, Corn Puree, Truffled Asparagus, Micro Salad | $28.00 |
| Moroccan Braised Lamb Shoulder, Ras El Hanout Chickpeas, Roasted Pumpkin, Labne, Toasted Almonds, Coriander | $32.00 |
| Whole Baby Snapper, 5 Spice Crust, Chili Jam Wombok, Carrot, Thai Herbs & Fried Shallots | $35.00 |
| Rump 300g – CAAB Signature MS3 120 day grain fed Angus | $34.00 |
| Eye Fillet 220g -120 day grass fed Black Angus Seymour- Vic | $38.00 |
| Sirloin 300g – 120 day Grain Fed Angus Riverina – NSW | $39.00 |
| Scotch Fillet 400g – CAAB Signature MBS3+ 120 day Grain Fed Angus | $42.00 |
| Rib Eye 550g – 120 day Grass fed Yarra Valley Vic | $48.00 |
| Veal Cutlet 300g – Yarra Valley Vic Marinated in Thyme, Garlic & Lemon | $34.00 |
| Sauces: Creamy Mushroom / Mixed Peppercorn / Port & Thyme Jus / Garlic Butter | $3.00 |
| Fried Calamari, Fries, Mixed Leaves, Herb Aioli | $26.00 |
| Chicken Breast Schnitzel, Choice Of Sauce - Creamy Mushroom / Mixed Peppercorn / Port & Thyme Jus / Garlic Butter With Chips, Mixed Leaves | $22.00 |
| Chicken Parma, Crumbed Breast Schnitzel, Napoli, Smoked Ham, Cheese Blend, fries, Mixed leaf salad | $25.00 |
| Fries, Rosemary Salt, Garlic Aioli | $6.00 |
| Classic Slaw – Shredded Cabbage, Carrots, Red Onion, Mayo | $6.00 |
| Mixed Leaves, Cucumber, Radish, Shallot Dressing | $6.00 |
| Mash Potato, Chives, Olive oil | $6.00 |
| Broccolini, Toasted Almonds | $6.00 |
| Fried Onions Rings, Garlic Aioli Rocket, Parmesan, Balsamic | $6.00 |
| Beer Battered Chips, Garlic Aioli Sauteed Baby carrots | $8.00 |
| Garden Salad- mixed leaves, grape tomatoes, radish, ranch dressing | $8.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| MJ Select Bakery | Bakery, European |
| Arthurs Milk Bar | Italian, European |
| 115 Grill & Brewhouse | Italian, Steak, Barbeque, European |
| Beate's Restaurant At Studley Park Boathouse | Modern Australian, European |
| Estivo Restaurant | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| Tom Churd Pak - Clear soup with vegetables and tofu | $ 6.50 |
| Roast Duck Curry - Red curry with pineapple and lychees | $ 15.50 |
| Gang Keow Wan Pak - Vegetables in green curry | $ 11.00 |
| Panang - Thai curry with pumpkin, kaffir lime leaves and your choice of -Chicken, beef or pork / Prawn | $12.50 / $ 15.50 |
| Pineapple Fritter | $ 4.50 |
| Tofu Tod - Fried tofu with special sauce | $ 6.50 |
| Gang Keow Wan - Traditional green curry with vegetables and your choice of - Chicken, beef or pork / Prawn | $12.50 / $ 15.50 |
| Pad Himapan - Vegetables and cashews with your choice of - Chicken, beef or pork / Prawn | $11.50 / $14.50 |
| Clean Here for the full menu for Thai Terrace |
| Beetroot agnolotti with quattro formaggi ai funghi, burned butter, hazelnut , sage, orange oil | $25.50 |
| Tropicana: San Marzano tomato, fior di latte, shaved leg ham and pineapple | R $19.90 / ½m $49.90 |
| Rucola: Rocket and radicchio salad with Parmigiano and balsamic V GF | $8.50 |
| Lamb Cutlets: (2) grilled Saltbush lamb cutlets, mint pesto | $13.50 |
| Antipasto misto: Chef’s selection of Artisan made cured meats, Italian cheeses and marinated vegetables (for minimum of 2 people) | $30.00 |
| Nel Mezzo: We can serve any of the above pasta for 2, 3 or 4 people to share, perfect as an in between course. From | $39.90 |
| Nonno’s spuntino board: Selection of hand cut classic Italian salami, Parmigiano chunks and olives, served with house made bread | $18.90 |
| Salt & pepper fried calamari: Yarra Valley Persian fetta, cherry tomato, wild rocket | $13.90 |
| Clean Here for the full menu for Geppetto's Kew |
| Garlic Bread | $2.50 |
| Minestrone Soup | $8.00 |
| Matriciana Spring Onion, Chilli, Bacon & Tomato | $11.00 |
| Marinara (Rosso/Bianco) Olive oil, Garlic, Seafood, Parsley & Tomato | $15.00 |
| Vegetarian Napoletana Sauce & Vegetables | $11.00 |
| Clean Here for the full menu for Bivio Pizza Bistro |
| - Chicken | $7.50 |
| PUD TOFU MAKHUR A spicy stir fried beancurd with egg plant and chili & sweet basil | $14.50 |
| - Prawns | $17.50 |
| - Calamari | $16.50 |
| SAGO IN SWEET COCONUTMILK | $5.00 |
| - Prawns | $17.50 |
| - Calamari | $17.50 |
| TOA FU TOD (5 per serve) Deep fried beancurd with special sauce | $7.50 |
| Clean Here for the full menu for Royal Siam Thai Restaurant |
| Seafood Nasi Goreng - Traditional Malay style fried rice with prawn, calamari, fish cake, meat, egg and mixed vegetables | $12.80 |
| Sauce choice: Honey Soy,Teriyaki,Ginger soy,Black Bean,Thai Chilli,Oyster,Satay,Sweet Chilli,Indian Curry,Sweet and Sour,Mee Goreng,Malay Sambal,Black Pepper,Plum,Lemon Grass | N/A |
| Home Made Chicken Dim Sims (2) | $3.50 |
| Vegetable Noodle | $10.00 |
| Char Kuai Teow - Gently stir fried flat rice noodles with egg, prawns, pork & mixed vegetables in a spicy chilli sauce | $11.80 |
| Fish fillet with sweet bean sauce | main course $15.80 |
| Clean Here for the full menu for Noodles By Noodles Kew |
| Name | Cuisines |
|---|---|
| Thai Terrace | Asian, Thai |
| Penny Henny Bbq Chicken | Barbeque, Takeaway Food |
| Burke Road Fish & Chips | Fish & Chips, Seafood |
| Geppetto's Kew | |
| Cotham Road Fish & Chips | Takeaway Food |
| Vao Doi | |
| Beejans Bakery Cafe | Bakery, Cafes |
| Bivio Pizza Bistro | Pizza & Pasta, Takeaway Food |
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