Grilled Turkish Bread Drizzled with garlic oil and served with balsamic & olive oil | $4.50 |
Salt and Pepper Squid served with rocket & parmesan & roasted pine nut salad | $12.50 |
Beetroot Salad Beetroot, pine nuts, leek, fetta cheese and wild rocket | $10.50 |
Traditional Caesar Salad | $12.50 |
Rocket & Parmesan Salad | $7.50 |
Chips With Aioli or Chilli aioli | $6.50 |
Wedges With Sour cream and sweet chilli sauce | $6.50 |
Seasoned Chips Seasoned with lemon, rosemary, sea salt, chicken salt and cracked pepper | $8.50 |
Marinated BBQ Rib Eye Steak Served with lemon and rosemary roasted chat potatoes and topped with a wholegrain mustard aioli | $23.50 |
Scotch Fillet Steak With Mash, wilted bok choy and a red wine reduction | $22 |
New York Steak Served with Chips and salad and sauce of the day | $20 |
Grilled Barramundi Fillet With lime, garlic, chilli and fresh ginger. Served with tartare sauce and salad | $16 |
Tony’s Famous Pie of the Week | $15 |
Bangers and Mash Beef sausages served with mashed potatoes, crispy bacon, bok choy and gravy | $15.00 |
Pasta of the Week | $16.50 |
All Burgers are served on a Brioche Roll with a side of Fries | - |
Mustard Pickle Burger Wagyu mince patty, Swiss cheese, balsamic onions, whole grain mustard, aioli, dill pickles, bacon, tomato relish and mixed lettuce | $17 |
Wagyu Beef Burger Wagyu mince patty, Swiss cheese, spicy tomato relish, balsamic onions and wild rocket | $16.50 |
American Wagyu Beef Burger Wagyu mince patty, Swiss cheese, bacon, Spanish onions, dills pickles, tomato relish, American mustard and mixed lettuce | $17 |
Scotch Fillet Steak Sandwich With caramelised onion, bacon, and salad | $15 |
Gourmet Chicken Burger Chicken Breast with chilli pancetta, rocket, tomato, Swiss cheese and chilli aioli | $15 |
Smoked Salmon and Avocado salad Smoked Salmon, guacamole, fresh tomato salsa, thinly sliced croutons and mixed lettuce served with a mayonnaise, chive, lemon and caper dressing | $16.50 |
Chilli Chicken Salad Grilled Chicken Tenderloins, mixed lettuce, cucumber, bacon, shaved parmesan, fresh tomato salsa, a julienne of carrot, leek and beetroot topped off with a chilli infused ol | $15 |
Grilled Chicken Salad Grilled Chicken tenderloins, beetroot, pinenuts, leek, fetta cheese and wild rocket | $15 |
Rare Beef Salad Rare beef served with a mixed lettuce salad, roasted tomatoes, Bocconcini and a basil pesto dressing | $17 |
Chicken Caesar Salad Grilled Chicken tenderloins with mixed lettuce, croutons, crispy bacon, egg with a caesar dressing | $15 |
Menu Disclaimer
Name | Cuisines |
---|---|
Cafe 4 You | Modern Australian |
Ivan and Lizzie's Tea House and Eatery | Modern Australian, Asian |
The Treehouse | Vegetarian, Modern Australian, Gluten Free, Bar, Australian |
Lazar's Restaurant | Modern Australian |
Trio Deli Cafe | Modern Australian |
Below you'll find samples from menus of places nearby.
PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. | $12.50 / $15.50 |
NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. | $17.50 / $22.90 |
TROPICAL DELIGHT Double smoked ham and pineapple. | $17.50 / $22.90 |
Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) | $4.50 |
Mug | $3.50 |
TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. | $12.50 / $15.50 |
Clean Here for the full menu for Capitano's Pizzeria |
- Linguine Bolognese (traditional beef and veal) | $9.90 |
Veggie Wrap, scrambled eggs, mushrooms, spinach, tomatoes and bbq sauce | $6.50 |
Beef Burger with lettuce, tomatoes, onions, tasty cheese and a pink and bbq sauce | $8.90 |
Bacon & Egg Roll/ Sandwich/ Wrap | $5.50 |
Big Breakfast with bacon, sausages, roasted tomatoes, mushrooms and eggs on sourdough with your choice of eggs (scrambled/ fried/ poached) | $14.90 |
- Mushrooms | $2.00 |
- Pesto Chicken with mixed salad | $8.90 |
Toasted muesli served with fresh fruit and yoghurt | $7.50 |
Clean Here for the full menu for BitterSweet Cafe |
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce | $8.95 |
Chicken Breast Schnitzel | $8.95 |
Vienna Grilled Chicken | $9.45 |
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese | $8.95 |
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce | $9.45 |
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
Vienna Beef Rissoles | $8.95 |
Clean Here for the full menu for Little Vienna |
RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut | N/A |
CALIFORNIAN CARROT Divinely moist and accented with spices and walnuts this four layered carrot cake is superb with its smooth cream cheese filling and icing. | N/A |
CONTINENTAL ORANGE & POPPY SEED A delightfully moist orange and poppy seed cake uniquely finished with a creamy orange cheese and glazed orange peels. | N/A |
HIGH TOP LEMON MERINGUE PIE A deep short crust pie filled with a smooth freshly squeezed lemon custard and topped with a tall baked meringue. | N/A |
STRAWBERRY TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French Vanilla custard. Decorated with fresh strawberries. | N/A |
CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry filling | N/A |
PEAR TART A shortbread base tart made with fresh pears and almondine. | N/A |
CHELSEA CREME CARAMEL CHEESECAKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative cara | N/A |
Clean Here for the full menu for Red Mango Patisserie |
Grilled haloumi & spinach w/ cucumber, spanish onion, mixed tomatoes, avocado, pumpkin with lemon, pesto & pine nut dressing | N/A |
Veal scaloppine w/ mushroom & peppercorn cream sauce w/ mash & steamed veg | N/A |
Tropicana beef w/ baby spinach, tomato, caramelised onion, bacon & brie cheese | N/A |
Sauces: red wine gravy- peppercorn- mushroom | N/A |
Grilled barramundi w/ wild rocket, tomato, avocado & homemade tartare sauce | N/A |
Grilled chciken w/ fried egg, hash brown, bacon, tasty cheese & sweet chilli mayo | N/A |
Chicken schnitzel & chips | N/A |
Grilled tuna w/ green beans, chat potatoes, olives, baby spinach, snow pea sprouts & summer herb dressing | N/A |
Clean Here for the full menu for Tropicana Cafe |
Name | Cuisines |
---|---|
Cafe Aura | Cafes |
Capitano's Pizzeria | Italian, Pizza & Pasta |
Sotto On West | |
BitterSweet Cafe | Cafes |
Little Vienna | Sandwich Bar, Cafes |
A La Kebab | Kebabs, Takeaway Food |
Burger King | Hamburgers, Takeaway Food |
Red Mango Patisserie | Bakery |
Notice wrong information? Help us keep everything about Alberts Hotel up to date.
Click here to send us an updateThe opening hours for Alberts Hotel are coming soon