Currently there is no menu available for Amber Ale Hotel in Annandale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Annandale below.
| Name | Cuisines |
|---|---|
| Bar Sirocco | Modern Australian |
| Booth St Bistro | Modern Australian, European |
| Amber Ale Hotel | Modern Australian |
Below you'll find samples from menus of places nearby.
| Extras; Cheese Egg Pineapple 80C Bacon | $1.50 |
| Fish Cake Burger - Cheese Lettuce Tomato Tartare Sauce | $6.5 |
| Fat Fish Burger - Grilled Fish Lettuce Tomato Tartare Sause | $7 |
| Chicken Schnitzle Burger - Schnitzle Cheese Lettuce Tomato Mayo | $6.5 |
| Chicken Wrap - Grilled Chicken Salad Mayo Tortilla Wrap Optional Peri Perri | $7 |
| Vegi Burger - Vegi Pattie Salad Aioli | $6.5 |
| Portugese Chicken Burger - Grilled Chicken Cheese Mayo Salad Perri Perri | $6.5 |
| Aussie Beef Burger - 100% Beef Pattie Salad Onions | $6 |
| Clean Here for the full menu for Fat Fish Annandale |
| CHICKEN TERIYAKI DON Grilled chicken with teriyaki sauce on a large bowl of rice | $16.80 |
| TUNA NEGITORO Tuna belly & Shallot | $7.50 |
| CHIRASHI REGULAR | $20.50 |
| TOFU SALAD Fresh bean curd salad with dressing | $9.80 |
| IKURA Salmon Roe | $6.50 |
| SEA CHICKEN ROLL Cooked tuna | $5.00 |
| UNAGI Eel | $6.50 |
| TON KATSU Deep fried pork in breadcrumbs served with salad | $17.80 |
| Clean Here for the full menu for Japanese Restaurant Sushi Bar Rashai |
| FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze | $24.00 |
| SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish | $16.00 |
| ROAST OF THE DAY Served with roast potatoes and homemade gravy | $16.00 |
| House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze | $2.50 |
| HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette | $13.00 |
| Bacon | $2.00 |
| BUTTERFISH Beer battered, grilled or crumbed, served with chips | $16.00 |
| Egg | $1.50 |
| Clean Here for the full menu for Victoria Hotel |
| Granola with fresh strawberries and side of Country Valley yoghurt | $9.5 |
| Extra shot, soy milk | $0.5 |
| Eggs Benedict two poached eggs, sauteed spinach on toasted sourdough with hollandaise & your choice of house cured salmon, bacon or marinated fetta | $15.5 |
| Fresh seasonal fruit plate with Country Valley yoghurt and honeycomb | $10.5 |
| Omelette see daily specials board | N/A |
| Spanish style baked eggs spicy tomato, chorizo and two eggs | $15.5 |
| Flat white, latte, cappuccino, long black / mug / large | $4.5 |
| Toast - choice of sourdough, rye, soy linseed, olive bread, turkish or gluten free ($1 extra) with home made jam, peanut butter, Vegemite | $4.5 |
| Clean Here for the full menu for Booth St Bistro |
| Name | Cuisines |
|---|---|
| Fat Fish Annandale | Fish & Chips, European, Seafood, Italian |
| Clover | |
| The Little Marionette | Cafes |
| Japanese Restaurant Sushi Bar Rashai | Sushi, Japanese |
| Cafe On Johnston | Cafes |
| Brothers Kebabs & Burgers | Kebabs, Hamburgers, Takeaway Food |
| Le Comptoir | Cafes, Bakery |
| Pulp Friction | |
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