| ANTIPASTO Antipasto plate of Italian cured meats served with gnocco fritto | $11/pp |
| FIORI DI ZUCCA Zucchini flowers filled with fresh ricotta, smoked provola & basil | $16 |
| SARDINE E SCAMORZA Crumbed sardines filled with smoked provola & served with marinated Spanish onion & orange jam | $14 |
| CROCCHETTE DI BACCALA E SALSA MEDITERRANEA Salt cod croquettes served with a mediterranean sauce of olives, capers & tomato | $14 |
| INSALATA DI RUCOLA E PERE Salad of rocket, pear & parmesan with balsamic vinegar reduction | $9 |
| INSALATA DI POLIPO ALL’ITALIANA Warm octopus salad with potatoes, black olives & crispy celery | $16 |
| MOZZARELLA E SALSICCIA IN CARROZZA Deep fried mozzarella & sausage wrapped in battered bread & served with rocket mayonnaise | $12 |
| ZUPPA DI POMODORO E BURRATA Burrata cheese with fresh tomato purée & basil pesto | $14 |
| INSALATA DI FINOCCHIO E ARANCE Salad of fennel, orange & pistachio | $9 |
| GAMBERI IN PANCETTA King prawns wrapped in pancetta & served with apple purée | $16 |
| CALAMARI RIPIENI DI BARBABIETOLA Stuffed calamari filled with beetroot & served with fennel purée | $12 |
| PARMIGIANA DI MELANZANE E BUFALA Buffalo mozzarella parmigiana served with spicy tomato coulis | $10 |
| PACCHERI RIPIENI Baked Paccheri pasta filled with smoked ham & ricotta, served with capsicum coulis | $14 |
| TAGLIATA DI TONNO Sashimi tuna tagliata with poppy seeds & jalapeno gel | $18 |
| FISH & CHIPS ALLA PAPRIKA Paprika fish & chips served with handcut potato chips | $12 |
| PATE DI FEGATO DI POLLO E GIARDINIERA Chicken liver pâté served with pickled vegetables | $10 |
| PANE Basket of home made bread served with organic extra virgin olive oil | $4 |
| FORMAGGI MISTI Mixed Italian cheese platter | $22 |
| CALZONCELLI AL TALEGGIO Mini calzoni filled with taleggio cheese & served with mango & chilli purée | $10 |
| SPAGHETTI AL PESTO DI PISTACCHI E BOTTARGA Hand made spaghetti served with pistachio pesto & bottarga | $23 |
| TAGLIOLINI AL CRESCIONE E POLPA DI GRANCHIO Hand made watercress tagliolini served with fresh crab meat | $24 |
| STROZZAPRETI AL RAGU DI SALSICCIA E CIME DI RAPA Twisted hard durum wheat pasta served with white sausage ragu, cime di rappa & dry ricotta | $22 |
| SCHIACCIATELLA Garlic Oil, Tomato, Parmesan, Herbs served with Olive Paste & Ricotta Cheese | $12 |
| MARGHERITA Tomato, Mozzarella, Basil, Parmesan | $17 |
| MARGHERITA BUFALA STG Tomato, Buffalo Mozzarella, Basil | $24 |
| NAPOLI Tomato, Mozzarella, Olives, Capers, Anchovies, Oregano | $19 |
| PATATE Potato, Rosemary, Italian Sausages | $23 |
| LEGGERA Rocket, Cherry Tomatoes, Fresh Ricotta, Parmesan, Bresaola | $20 |
| NORMA Tomato, Basil, Extra Virgin Olive Oil, Eggplant & Ricotta Salata | $21 |
| CAPRICCIOSA Ham, Mozzarella, Mushroom, Tomato, Artichokes, Olives | $21 |
| PROSCIUTTO Prosciutto San Daniele, Tomato, Rocket, Mozzarella, Parmesan | $22 |
| BRESAOLA Tomato, Bresaola, Goats Cheese, Mixed & Porcini Mushroom, Pistachio | $22 |
| DIAVOLETTO Hot Salami, Smoked Provola, Mozzarella, Olives, Tomato, Gorgonzola, Basil | $21 |
| QUATTRO STAGIONI (FOUR SEASONS) Tomato, Olives, Salami, Mushroom, Ham | $20 |
| FUNGHI E PROSCIUTTO Bufalina, Prosciutto San Daniele & Mushroom | $22 |
| SALSICCIA Homemade Sausages, Mozzarella, Taleggio, Mixed Porcini Mushroom, Truffle Oil & Radicchio | $23 |
| TARTUFO White Pizza with Cream of Ricotta, Parmesan, Pancetta, Rocket & Black Truffle Paste | $21 |
| MARINARA (TRADITIONAL / NO SEAFOOD) Tomato, Basil, Garlic, Oregano | $14 |
| LAMPARA Sauté Calamari & Prawns, Tomato, Olives, Rocket | $24 |
| SFILATINO Pizza filled with mixed Italian cheeses & topped with Rocket & Prosciutto San Daniele | $21 |
| ‘NDUJA CALZONE Buffalo Mozzarella, Ricotta, ‘Nduja (hot salami), Cherry Tomato, Basil, Parmesan | $21 |
| CALZONE AFFUMICATO Smoked Ham, Smoked Provola, Ricotta, Tomato | $20 |
| SCUGNIZZ Cream of ricotta, bufalina, salami, gorgonzola, basil & cherry tomato | $22 |
| RISOTTO CON POLPA DI POMODORO E GAMBERI Vialone nano rice with fresh tomato pulp & king prawns | $24 |
| BARRAMUNDI CON BARBABIETOLA E PETALI DI POMODORO Barramundi fillet served with beetroot purée & tomato petals | $27 |
| TROTA OCEANICA CON INSALATA ESTIVA Pan fried ocean trout fillet served with 'summer salad'* & yogurt dressing *Apple, tomatoes & cucumber | $26 |
| FILETTO DI MANZO CON PANCETTA Aged beef fillet, wrapped in pancetta served with fake horseradish mayonnaise & wood fire roasted heirloom carrots | $28 |
| PAILLARD DI COSCIA DI POLLO E ASPARAGI GRIGLIATI Chicken leg steak served with grilled asparagus & orange sauce | $24 |
| BROCCOLINI CON PEPERONCINO E ACCIUGHE Steamed broccolini served with chilli & anchovies | $6 |
| FAGIOLINI E MANDORLE Green beans roasted in garlic & butter served with almond flakes | $6 |
| PATATE NOVELLE ARROSTO Roasted kipfler potatoes with herb salt | $6 |
| CUORE CALDO AL CIOCCOLATO E CASTAGNE Belgian dark chocolate & chestnut fondant served with pistachio gelato | $13 |
| CROCCHETTE DI LATTE Deep fried vanilla croquettes served with mixed berry mayonnaise & dark chocolate dip | $12 |
| 18+ Hendrix & tonic jelly, cucumber granita & rockmelon mousse | $10 |
| PARMIGIANA AL CIOCCOLATO Dark chocolate coated eggplants, white chocolate mousse & raspberry coulis | $12 |
| APERITIVO TIRAMISU Soft sponge, mascarpone semifreddo, salted caramel, strawberry compote & chocolate crumble | $12 |
| GELATO TRIO Select 3 flavours: White Chocolate, Vanilla, Chocolate, Pistachio, Hazelnut | $9 |
| FORMAGGI MISTI Mixed Italian cheese platter | $22 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Il Cugino Pizzeria Ristorante | Italian, Pizza & Pasta |
| Caffe Moretti | Pizza & Pasta, Italian |
| Aperitivo | Pizza & Pasta, Italian |
| Lisa's Italian Bistro | Pizza & Pasta, Italian |
| Castelmola Pizzeria Restaurant | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing | $8.00 |
| Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce | $17.90 |
| Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato | $9.00 |
| Wedges | $6.00 |
| Smoked Salmon smoked salmon, lettuce, spanish onion & tomato | $9.50 |
| Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling | $13.50 |
| Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries | $25.50 |
| Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries | $11.00 |
| Clean Here for the full menu for Cafe Jolly |
| Veal Lemon, Vino or Marsala | $25.00 |
| Spaghetti Marinara | $16.00 |
| Spaghetti Napoletana | $16.00 |
| Fettucini Napoletana | $16.00 |
| Fettucine Al Pesto | N/A |
| Veal Valdostana | $25.00 |
| Clean Here for the full menu for Il Cugino Pizzeria Ristorante |
| Grand Marnier Torte* – Vanilla sponge moistened with orange liqueur and layered with vanilla custard and finished with fresh cream, almond slivers and fruit. | N/A |
| Cheesecakes – Traditional biscuit based chilled cheesecakes with your choice of lemon, blueberry, chocolate, strawberry or passionfruit. | N/A |
| Banana Caramel Pie – Pie layered with sweet caramel, fresh bananas and finished with a pyramid of fresh cream. | N/A |
| Fruit Flan – Shortbread flan filled with vanilla custard and topped with your choice of strawberries or mixed fruit. | N/A |
| Mud Cup Cake | N/A |
| Custard Tart | N/A |
| Pannacotta Torte – Layers of sponge filled with crème mousse and soft caramel. | N/A |
| Croce | N/A |
| Clean Here for the full menu for Mezzapica Cakes |
| B L T - bacon, lettuce, tomato & garlic aioli | $8.5 |
| Pastries, Muffins, Cakes, Biscuits & Slices (see display) | N/A |
| Fig & Apricot Toast - with ricotta & honey | $7.5 |
| Smoked Salmon - avocado, spanish onion, cucumber, capers & rocket | $10 |
| Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite | $4 |
| Vegetable Rissole - grilled eggplant, grilled zucchini, tomato relish, tasty cheese & rocket | $9 |
| Hot Chips | $5 |
| Local Brekky - add haloumi, salmon | $4 |
| Clean Here for the full menu for The Local Tart |
| Buttermilk Pancakes - 3 delicious pancakes, stacked with fresh banana, strawberries & maple syrup | $14.90 |
| 1 Egg Poached, Scrambled or Fried - with 1 piece of toast | $7.50 |
| Mushrooms on Toast - on sourdough toast | $11.90 |
| Roasted Chicken Carozza - with aioli, spanish onion, lettuce & tasty cheese on french toast bread | $9.90 |
| Affogato | $4.70 |
| FarmHouse Free Range Eggs - poached, scrambled or fried on toast | $9.60 |
| Bonsoy | $0.60 |
| Vegetarian Burger | N/A |
| Clean Here for the full menu for Berkelouw Cafe |
| Name | Cuisines |
|---|---|
| Cafe Jolly | Italian |
| Jonnie's Seafood | Seafood, Fish & Chips |
| Il Cugino Pizzeria Ristorante | Italian, Pizza & Pasta |
| Jarrett Street Cafe | Cafes, Italian |
| Mezzapica Cakes | Bakery, Desert |
| Babycakes By Renee | Bakery, Desert |
| Yianni Fine Foods | Bakery |
| The Local Tart | Cafes, Bakery |
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