| Lasagne, Canneloni, Pasta’s, Risotto, Soups, Salads, Panini. | N/A |
| From Australia, France, Italy, Spain, Greece (depending on season and availability). | N/A |
| To whet your appetite, just a few: | N/A |
| Brie: Old Telegraph Road, La Buche D’Affinois, Brilliat Savarin, Clarines. | N/A |
| Blue: Gorgonzola (Dolce, Piccante or Goat), Stilton, Roquefort. | N/A |
| Mature: Asiago, Pecorino Pepato, Manchego, Grana Padano, Parmigano Reggiano (grated also). | N/A |
| Required to be ordered in advance; come in and take a look – we have the BEST range of olives and antipasto in Sydney. | N/A |
| Specially selected Salami’s, Proscuitto (Australian and Italian), Jamon, Bresaola (beef prosciutto). | N/A |
| Cannoli, Italian biscotti in almond, coffee, pistacchio, Sfogliatelle, Panzerotti and Zuccherati. | N/A |
| Baked Ricotta Cake, Tiramisu, Bread and Butter Pudding, Chocolate (dark or white) Mud Cake. | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Middle Head Cafe | Cafes, European |
| Cafe Prego | Italian, Cafes |
| The Barn Cafe Headland Park | Cafes |
| Arena Deli Cafe e Cucina | Cafes |
| Bacino Cafe Mosman | Cafes |
Below you'll find samples from menus of places nearby.
| Toast w/ preservatives - Sourdough / Rustic Wholemeal / Levain / Turkish / Fruit Spelt / Gluten Free | $5.00 |
| Grilled Chicken Breast Bacon, avocado, rocket and homemade aioli | $15.00 |
| B.L.A.T Need we say more? | $14.50 |
| Caramel Slice | $4.50 |
| Tomato & Avocado on Toast w/ extra virgin olive oil & sea salt | $13.50 |
| Friands (Raspberry or Blueberry) | $3.50 |
| Albion’s Famous Corn Fritters (Gluten Free) Smoked ocean trout, avocado, rocket & French style ravigote dressing | $18.50 |
| Tomato, Spinach, Mushroom & Haloumi | $3.50 |
| Clean Here for the full menu for Albion Lane Cafe Mosman |
| Extra Large Seasoned Chicken | $17.50 |
| Served on a toasted bun with lettuce, tomato, onion & mayo. | - |
| Aussie Burger | $8.90 / Combo $13.60 |
| Portuguese Chicken Roll Lettuce, Cheese, Chilli Mayo & Peri Peri Sauce | $8.90 / $13.60 |
| Beef Charlie Chomper | $8.90 / Combo $13.60 |
| Portuguese Piri Piri Sauce Hot chilli peppers & our secret recipe | - |
| Chicken & Cheese Burger | $8.20 / Combo $12.90 |
| Chicken Schnitzel Dinner Chicken breast schnitzel with your choice of 3 vegies | $14.90 |
| Clean Here for the full menu for Chookas NSW |
| - 2 filling | $6.50 |
| Sandwiches Choose from: White * Seeded * Sourdough * Turkish Fillings: Chicken, ham, smoked salmon, cheese, tomato, lettuce, onion, carrot, avocado, cucumber. | - |
| - or add refried beans, avocado and jalapenos. | $12.00 |
| “Croque Monsieur” Croissant Ham, basil, dijon mustard & cheese. | $9.50 |
| - 1 filling | $5.50 |
| Toasted Muesli With apple, strawberry, honey & yoghurt. | $9.00 |
| Plain Croissant or Bagel / Jam * Vegemite * Cream Cheese extra $0.50 | $4.00 |
| Pupusas Central American tortillas filled with cheese served hot with salsa | $8.20 |
| Clean Here for the full menu for Don Adan Coffee House |
| Salt and pepper baby Queensland calamari with lime aioli | $12.90 |
| Chunky wedges with sweet chilli and sour cream | $7.90 |
| Bread roll | $1.50 |
| *Chicken breast in creamy mash with choice of sauces: napoli & fresh parmesan, bearnaise, creamy mushroom, pepper or red wine jus | $7.90 |
| Chicken nuggets & chips | $6.50 |
| *Thai chicken salad with mixed leaves, cucumber, roma tomatoes & peanuts | $14.90 |
| Sausage & chips | $6.50 |
| Mezze Plate - selection of roasted vegetables, olives, marinated feta, dips, cured meats | $15.00 |
| Clean Here for the full menu for Hotel Mosman |
| Roast loin of venison with its own bolognaise, spiced pumpkin, caramelised onion, dauphine potato | $33 |
| New Zealand flounder, Chinese broccoli, cured pork, grilled calamari, sweet garlic, pickled ginger | $27 |
| Smoked rainbow trout, beetroot relish, horseradish, pumpernickel, mustard cress | $20 |
| Char grilled scotch fillet, crisp polenta, spinach, sautéed mushrooms, green peppercorn sauce | $34 |
| Pistachio and olive oil cake, yoghurt sorbet, almond and date cigar, sesame and pomegranate | $13 |
| Salt cod croquette, pea puree, fried quail egg, anchovy vinaigrette | $19 |
| Handmade petit fours | $12 |
| Granny smith sorbet, calvados custard, cider jelly, apple crisps | $13 |
| Clean Here for the full menu for The Tea Room Gunners Barracks |
| Name | Cuisines |
|---|---|
| House Teppanyaki | Japanese, Asian |
| Middle Head Cafe | Cafes, European |
| Mosman Noodle & Dumpling House | Asian, Noodles, European |
| Sushi Ten | Asian, Japanese |
| Sushi Bar Yachiyo | Sushi, Japanese, Asian |
| Buena Vista Hotel | Modern Australian, Pub Food |
| Cafe Prego | Italian, Cafes |
| Albion Lane Cafe Mosman | Italian |
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