Avoca Hotel in Clarence Gardens Menu
STARTERS
| STONE BAKED FLAT BREADS freshly minced garlic, olive oil, sea salt & parsley (v) basil pesto & feta (v) | $10 |
| PENDLETON ESTATE OLIVES & BREAD mixed olives, crusty bread, pistachio dukkah, extra virgin olive oil & reduced merlot vinegar (v) | $8 |
| DEEP FRIED ALMONDS plump blanched almonds, golden fried then tossed with smoked paprika & rosemary salt (v) | $8 |
| CHILLI CON QUESO warm jack cheese & jalapeno dip with freshly prepared crudités & toasted tortillas (v) | $12 |
| SWEET CORN & BACON CROQUETTES panko crumbed morsels with tomato chutney | $14 |
| PORK SAN CHOI BOW wok tossed pork mince, water chestnuts & hoisin served in crisp iceberg lettuce cups | $14 |
| BUFFALO WINGS roasted chicken wings tossed in chilli & garlic butter with blue cheese dipping sauce | $14 |
| SALT & PEPPER SHRIMP crispy fried aussie prawns with spring onion, garlic & chilli | $16 |
| STARTER SELECTION want to try them all? enjoy a moreish selection of chilli con queso, buffalo wings plus salt & pepper shrimp | $32 |
MAINS
| PENNE penne pasta with roast capsicum, sautéed zucchini, baby spinach & a creamy roast pumpkin sauce, finished with shaved parmesan (v) | $19 |
| - ADD CHICKEN | $5 |
| FISH & CHIPS sustainably caught new zealand hoki fillets, battered or grilled, served with chips, slaw & tartare sauce | $19 |
| CRISPY SALT & PEPPER SQUID our signature crispy squid tossed with sea salt & szechuan pepper seasoning, main course with chips, slaw & aioli (entrée size without chips) | $14 / $20 |
| VEGETABLE FRITTATA thinly sliced layers of potato & vegetables baked with spinach, free range eggs & a touch of cream, served with green salad & tomato chutney (v, gf ) | $22 |
| PORTERHOUSE STEAK 300g MSA porterhouse steak, chargrilled to your liking, with chips, slaw & your choice of sauce | $30 |
| GRILLED CHICKEN BURGER our infamous marinated grilled chicken breast burger with bacon, tomato, double cheese, lettuce, dill mayonnaise & chips | $19 |
| CHICKEN SCHNITZEL 250g free range chicken breast schnitzel with chips, slaw & your choice of sauce | $19 |
| THE BIG BEEF SCHNITZEL 350g beef schnitzel with chips, slaw & your choice of sauce | $19 |
| CHORIZO PIZZA barossa valley chorizo, caramelized onion, cherry tomatoes, sugo, mozzarella & rocket | $17 |
| MUSHROOM PIZZA swiss brown mushrooms, baby spinach, creamy mushroom ragout, mozzarella & fried enoki (v) | $17 |
| PORK BELLY & SCALLOPS confit pork belly, pan seared scallops, cauliflower fondant, crackling & maple jus (gf ) | $26 |
| FILLET STEAK & BEEF CHEEK char grilled 180g MSA fillet steak, slow braised beef cheek, blue cheese bread pudding & mirepoix | $34 |
| CHICKEN CURRY a delicious south indian style chicken curry using fresh curry leaves, fenugreek, lentils & coconut, served with grilled roti & steamed rice (medium hot)(gf without roti) | $20 |
| LAMB SIRLOIN grilled marinated lamb sirloin with a warm salad of spiced couscous, persian feta, rocket, red onion, cherry tomatoes & toasted pepitas, finished with saffron & honey yoghurt | $30 |
| PRAWNS WITH CHILLI & BASIL wok tossed aussie prawns, vegetables, chilli, golden shallots & thai basil with steamed rice (mild or hot) | $28 |
| MARKET FRESH FISH fresh & aussie! regularly changed due to availability & variety. your fish will be cooked accordingly (check specials board) & served with herb roasted butternut pumpkin, slaw | $POA |
SAUCES
| GRAVY | N/A |
| MUSHROOM GRAVY | N/A |
| PEPPER GRAVY | N/A |
| DILL MAYONNAISE (v, gf ) | N/A |
| TOMATO SAUCE (v, gf ) | N/A |
| AIOLI (v, gf ) | N/A |
| PARMIGIANA | ADD $3 |
| KILPATRICK | ADD $3 |
SIDES
| CHIPS crunchy steakhouse chips & your choice of sauce (v) | $5 / $8 |
| POTATO WEDGES tossed with our special barbecue seasoning, served with sweet chilli sauce & sour cream (v) | $8 |
| FATTOUSH SALAD iceberg lettuce, toasted pita bread, cherry tomatoes, cucumber, red onion, mint, parsley, sumac, fresh lemon & olive oil (v, gf without pita) | $10 |
| GARDEN SALAD mixed lettuce, cucumber, cherry tomatoes, red onion, kalamata olives, persian feta & lemon vinaigrette (v, gf ) | $8 |
| STIR FRIED GREENS wok tossed broccolini, bok choy & beans with a touch of garlic & sesame (v) | $8 |
| ROASTED JAPANESE STYLE VEGETABLES a must try combination of vegetables roasted with ginger & soy (v) | $8 |
DESSERTS
| CAROUSEL freshly cooked doughnut sticks with raspberry curd, caramel pecan popcorn, vanilla bean ice cream & fairy floss | $12 |
| PINEAPPLE PUDDING steamed pineapple pudding with coconut ice cream, ginger caramel & meringue cream | $12 |
| CHOCOLATE ASSIETE white chocolate panna cotta, milk chocolate & peppermint mousse with very dark chocolate sorbet (gf ) | $12 |
| AFFOGATO vanilla bean ice cream served with a shot of espresso & frangelico liqueur (gf ) | $14 |
THE DECK’S BAR, BISTRO & GLASSHOUSE
| MONDAYS SCHNITZELS chicken or beef with your choice of sauce | $12 |
| TUESDAYS PIZZAS what’s your flavour? chorizo, mushroom or chef ’s special | $12 |
| WEDNESDAYS BURGERS grilled chicken breast with bacon, tomato, double cheese, lettuce, dill mayonnaise & chips | $12 |
ALL DAY FOOD
| STONE BAKED FLAT BREADS freshly minced garlic, olive oil, sea salt & parsley (v) basil pesto & feta (v) | $10 |
| CHIPS crunchy steakhouse chips & your choice of sauce (v) | $5 / $8 |
| POTATO WEDGES tossed with our special barbecue seasoning, served with sweet chili sauce & sour cream (v) | $8 |
| PENDLETON ESTATE OLIVES & BREAD crusty bread, pistachio dukkah, pendleton extra virgin olive oil & reduced merlot vinegar (v) | $8 |
| DEEP FRIED ALMONDS plump blanched almonds, golden fried then tossed with smoked paprika & rosemary salt (v) | $8 |
| CHILI CON QUESO warm jack cheese & jalapeno dip with freshly prepared crudités & toasted tortillas (v, gf ) | $12 |
| BUFFALO WINGS roasted chicken wings tossed in chili & garlic butter with blue cheese dipping sauce | $14 |
| SALT & PEPPER SHRIMP crispy fried aussie prawns with spring onion, garlic & chili | $16 |
| STARTER SELECTION want to try them all? enjoy a moreish selection of chili con queso, buffalo wings plus salt & pepper shrimp | $32 |
| CHICKEN SCHNITZEL 250g free range chicken breast schnitzel with chips, slaw & your choice of sauce | $19 |
| THE BIG BEEF SCHNITZEL 350g beef schnitzel with chips, slaw & your choice of sauce | $19 |
| CHORIZO PIZZA barossa valley chorizo, caramelized onion, cherry tomatoes, sugo, mozzarella & rocket | $17 |
| MUSHROOM PIZZA swiss brown mushrooms, baby spinach, creamy mushroom ragout, mozzarella & fried enoki (v) | $17 |
Desserts
| CAROUSEL freshly cooked doughnut sticks with raspberry curd, caramel pecan popcorn, vanilla bean ice cream & fairy floss | $12 |
| PINEAPPLE PUDDING steamed pineapple pudding with coconut ice cream, ginger caramel & meringue cream | $12 |
| CHOCOLATE ASSIETE white chocolate panna cotta, milk chocolate & peppermint mousse with very dark chocolate sorbet (gf ) | $12 |
| AFFOGATO vanilla bean ice cream served with a shot of espresso & frangelico liqueur (gf ) | $14 |
Kid’s Menu
| Crumbed calamari & chips | $11 |
| Fish & chips | $11 |
| Ham & pineapple pizza | $11 |
| Pasta with tomato sauce & cheese (v) | $11 |
| Chicken nuggets & chips | $11 |
| Beef or chicken schnitzel with chips & gravy | $11 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Avoca Hotel | Pub Food |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Avoca Hotel | Pub Food |
| Bracegirdles House of Fine Chocolate 289 Cross Road, Clarence Gardens, Adelaide, South Australia 5039, Australia | Coffee and Tea |
| Bar Fifty 8 58 Winston Avenue, Clarence Gardens, Adelaide, South Australia 5039, Australia | Coffee and Tea, Dessert |
| Winston Lunch Bar Cafe | Vietnamese, Cafes |
| Michelangelo Dial-A-Pizza | Takeaway Food, Pizza & Pasta |
| Juice Joost 58a Winston Avenue, Clarence Gardens | Health Food, Beverages |
| Hearts Pizzeria | Pizza & Pasta, European |
| PARMALAT FOOD PRODUCTS PTY LTD | European |
Wrong info?
Notice wrong information? Help us keep everything about Avoca Hotel up to date.
Click here to send us an updateRestaurant Details
- Location
- Clarence Gardens
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0882931183
- Fax
- info@avocahotel.com.au
- Address
- 893 South Rd, Clarence Gardens, SA, 5039, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pub Food
- Website
- http://www.avocahotel.com.au
Opening Hours
The opening hours for Avoca Hotel are coming soon