Currently there is no menu available for Baked To Basics Distributors in Concord. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Concord below.
Name | Cuisines |
---|---|
Concord Bakehouse | Bakery |
Lushcups | Bakery, Dessert |
Sunflower Hot Bread | Bakery |
Bakers Delight | Bakery |
Baked To Basics Distributors | Bakery |
Below you'll find samples from menus of places nearby.
Prawn (Ebi) | $ 4.00 |
Rainbow Roll- Rolled with crab, avocado, cucumber topped with king fish, salmon, tuna | $ 18.90 |
Takoyaki- (6pcs) Octopus ball | $ 7.50 |
Lion King- Rolled cook tuna, avocado with grilled salmon on top with fish roe | $ 18.90 |
Tempura prawn & avocado | $ 10.00 |
Any 2 ingredients inside the small roll | $ 4.50 |
Prawn Katsu Meal- Deep fried prawn fillets served with tartar sauce | $ 16.50 |
Assorted Crumbed Tempura- Combination of deep fried Takoyaki, calamari prawn sticks, prawn parcels and harumaki | $ 23.50 |
Clean Here for the full menu for Kokoro Japanese Restaurant |
Pack 5 - whole chicken, large chips, large salad or hot dish and 1.25 litre drink | $36.90 |
Chicken Pasta (Small/Medium/Large/X-Large) | n/a |
Fruit Salad (Small/Medium/Large/X-Large) | n/a |
Egg and Pasta (Small/Medium/Large/X-Large) | n/a |
Salad Roll | $5.50 |
Garden Salad (Small/Medium/Large/X-Large) | n/a |
Caesar Salad (Small/Medium/Large/X-Large) | n/a |
N.Y. Chicken Burger with pineapple | $8.90 |
Clean Here for the full menu for Portico Chicken |
Chicken Fillet with Chips and Salad | $10.00 |
German Kranskey Sausage with Chips and Salad | $10.00 |
Pork Chops with Chips and Salad | $10.00 |
Steak with Chips and Salad | $10.00 |
Spaghetti Bolognaise | $10.00 |
Calamari with Chips and Salad | $10.00 |
Fish with Chips and Salad | $10.00 |
Lamp Chops with Chips and Salad | $10.00 |
Clean Here for the full menu for The Pine Inn Hotel |
Grilled Baby Octopus - marinated fennel, lemon | $15 |
Ceasar Salad - sweet coz, lardons, anchovy, croutons, reggiano parmigiano, soft poched egg | $19.5, add chicken: $3 |
Black Mussels - chilli, garlic, parsley | $15 |
Green Salad - leaves, red onion, EVOO | $6 |
Carne Plate - proscuitto, salami, bresaola | $16.5 |
Pumpkin Risotto - butternut pumpkin, bacon, shallots, parmesan | $23 |
Pane - Italian Bread with extra virgin olive oil and balsamic vinegar. | $4.5 |
'Al Ragu' - slow cooked wagyu blade ragu, rigatoni | $23.5 |
Clean Here for the full menu for Pane E Vino |
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. | $12.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Name | Cuisines |
---|---|
Kokoro Japanese Restaurant | Japanese, Asian |
Portico Chicken | Charcoal Chicken |
Frappe Cafe Bar | Cafes |
Da Franco Incontro Italian Restaurant | Italian, Pizza & Pasta |
Santoro Deli | Delicatessens |
Club Singleton Thai Family Restaurant | Asian, Thai |
Azure's Den | |
Theos Seafood Take Away | Fish & Chips, Seafood |
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