Cucumber | $ 3.00 |
Avocado | $ 3.00 |
Tempura U-don- (1pc) prawn and (2pcs) vegetable tempura served separately with Japanese u-don soup | $ 15.00 |
Teriyaki Chicken Meal | $ 9.00 |
Steamed rice | $ 2.00 |
Plain | $5.90 |
Beef Burger & Chips plus 375ml, Coca-Cola variety | $10.60 |
Make it a Combo - add a Junior Chips & 600ml bottle | $7.30 |
Pack 4 - roast meat (beef, pork & lamb), baked potatoes, baked pumpkin, peas and gravy (1 Serving/Family) | $13.90/$31.90 |
Garden Salad (Small/Medium/Large/X-Large) | n/a |
Lamp Chops with Chips and Salad | $10.00 |
Calamari with Chips and Salad | $10.00 |
Pork Chops with Chips and Salad | $10.00 |
Chicken Fillet with Chips and Salad | $10.00 |
Fish with Chips and Salad | $10.00 |
'Pesto E Pollo' - chicken, sun-dried tomato pesto, spinach, cream, pappardelle | $25.5 |
Tira Mi Su - A traditional favourite, made with a secret family recipe and served with a homemade biscotti. | $9.5 |
Gnocchi Pesto' - potato gnocchi, toasted pinenuts, basil pesto, shaved parmesan | $19 |
Sticky Date Pudding - Everyone's old fashioned favourite, served with hot caramel sauce and double cream. | $9.5 |
'Con Gamberi' - prawns, roma tomato, spinach, shallots, olive oil, chilli, spaghetti | $26.5 |
Pizza Squares - Herb & Garlic / Olive & Feta | $8.50 |
Side goats cheese | $4.5 |
Crostini Mixed Wild Mushroom - Pane di casa toasted with panfried marinated mixed wild mushroom, goat cheese and thyme | $16.50 |
Prosciutto Omelette - Prosciutto, persian feta cheese, cavolo nero tuscan and artichoke served with pane di casa | $18 |
Seasonal Fruit Platter - Fresh seasonal fruit with side chocolate fondue dipping sauce made from ariba pure milk chocolate from Italy Insalata Italian | $19 |
Brasserie Boulot - White sourdough made with unbleached organic flour | $5.5 |