Currently there is no menu available for BangPop in South Wharf. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Wharf below.
Below you'll find samples from menus of places nearby.
Walnut tart - With blood peach foam and vanilla bean ice-cream | $14.00 |
Steamed ocean trout - Finished in a lemongrass and coconut broth with Asian greens and shitake mushrooms, chilli jam and sticky rice | $30.00 |
Pumpkin soup - Cumin roasted pumpkin and corn soup | $17.00 |
Seasonal Fruit plate | $18.00 |
24-Hour pork scotch fillet - Served with pork crackle, a peanut caramel jus and rooftop-grown herbs | $32.00 |
Steamed ocean trout - Finished in a lemongrass and coconut broth with Asian greens and shitake mushrooms | $30.00 |
Garlic turkish bread | $9.00 |
Broccolini with smoked cheddar cheese | $8.00 |
Clean Here for the full menu for Sotano Wine & Tapas |
Macchiato | Sml: $3.80 |
Bacon & Egg Roll - Free range eggs and bacon w/ hollandaise sauce and maple glaze | $8.90 |
Breakfast Wrap - Scrambled eggs, sautéed mushrooms, baby spinach w/ basil pesto, Parmesan and hollandaise sauce | $9.90 |
Today’s Plantation Micro Lot | Sml: +80c; Reg: +80c |
Buffalo Margherita - Buffalo mozzarella, mozzarella, fresh tomato and basil | $17.00 |
Authentic BIG Breakfast - Poached eggs, bacon, beef sausage, sautéed spinach and mushrooms, baked tomato, sweet potato wedges on toasted sourdough | $17.90 |
Peri Peri Chicken - Mozzarella, marinated chicken, roasted capsicum, Spanish onion and pine nuts topped w/ peri peri sauce | $21.00 |
Charlie’s Chicken Caesar - Marinated chicken served on a bed of fresh mixed leaves w/ bacon, croutons, egg and Parmesan topped w/ our original Caesar dressing | $14.90 |
Clean Here for the full menu for Charlie Lovett |
Charred Kale - Chickpeas & Vinocotto | $6.5 |
Cheesy Pizza - Tomato Passata & Cheese | $7.5 |
Fish & Chips - House-Crumbed Flake w/ Chips & Tomato Sauce | $7.5 |
Brioche French Toast - Banana Caramel Swirl, Whipped Ricotta, Nutella, Hazelnut Crumb, Freeze Dried Strawberries | $16.5 |
Monte Cristo Jaffle - Pulled Pork, Leg Ham, Jack Cheese, Pickles, Adobo Mayo, Mustard & Devilled Egg | $12 |
Pumpkin Dip - Schiacciata Bread, Charred Leeks Sorrel Fetta & Walnuts | $11 |
Clean Here for the full menu for The Boatbuilders Yard South Wharf |
Mixed grill plate - lamb cutlets, chorizo, poretrhouse, jamon serrand with jus, picada & toasted soaurdough | $38 |
Jamon serrano - spanish ham with toasted bread | $15 |
Braised beef - 5 hour braised beef cheek on mashed potato with rocket & beef jus | $18.50 |
Chorizo - house made with fresh garpes and bread | $9 |
Porterhouse steak - with jerusalem artchoke puree, pumpkin asadillo salsa | $19.50 |
Grilled fish - wilted spinach, red pepper & chickpeas | $19.50 |
Chargrilled corn - on the cob with, aioli, chilli & parmesan (2p) | $7 |
Toasted sourdough - with crushed tomato & garlic | $5.50 |
Clean Here for the full menu for Bohemian Bar & Restaurant |
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad | $16.50 |
For a two slice melt | add$6.20 |
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda | $5.70 |
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime | $9.00 |
Milkshakes (malt available) | $5.40 |
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce | $14.90 |
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk | $7.90 |
Clean Here for the full menu for Espresso Room |
Name | Cuisines |
---|---|
Vessel Bar | European |
Sotano Wine & Tapas | Spanish, European |
Citizen Cafe & Bar | Cafes |
The Boatbuilders Yard South Wharf | Italian, European |
Charlie Lovett 43 South Wharf Promenade, South Wharf VIC 3006, Australia | Australian, Cafe Food |
The General Assembly 29 S Wharf Promenade, South Wharf VIC 3006, Australia | Modern Australian, European, Contemporary, Gluten Free, Pub Food, Bar, Australian, Grill |
Sotano Wine and Tapas | Spanish, European |
Genki Sushi | Sushi, Japanese, Asian |
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