| Poached chicken salad with poached pears, green beans, avocado, cherry tomatoes, and honey walnuts in a lemon mustard dressing | $19.50 |
| Sirloin steak with parisien butter served with french fries, marsala mushroom sauce and a side salad | $23.50 |
| Prawn linguine with cherry tomatoes, olives, parsley, lemon, chilli and toasted breadcrumbs | $19.50 |
| Papardelle with sausage and basil ragu with parmesan | $19.50 |
| Grilled chicken club sandwich with bacon, fresh tomato, avocado, tomato relish, mayo served with handcut chips | $19.50 |
| Beer battered barramundi, handcut chips and a side salad served with tartare sauce | $21.00 |
| Pumpkin, potato and sage fritters with tomato, avocado salsa and minted yoghurt with optional smoked salmon (extra 3) | $18.50 |
| Crisp skin salmon with a pea puree and a broad bean radish salad | $23.50 |
| Tuna salad mediterranean style with tomato, cucumber, avocado, fetta, sprouts, sicilian green olives (with seeds), soft boiled egg, spanish onions, and sourdough croutes | $19.50 |
| Haloumi salad warm with toast tomatoes, beetroot, pumpkin and green beans with walnuts and a caramelised balsamic dressing with optional chorizo (extra 3) | $19.50 |
| Twice cooked chicken dumplings shanghainese style (steamed and panfried) served with xo chilli sauce and a vinaigrette dressing | $15.50 |
| Hainan rice and 3-sauce accompaniment and cucumber served with poached chicken breast and a petite bowl of short soup | $18.50 |
| Chicken wonton soup in a clear soya bean broth with baby spinach | $13.50 |
| Malaysian beef rendang with rice and accompaniments | $18.50 |
| Salt and pepper chicken with crispy basil and shallots served with rice and side salad | $18.50 |
| On fresh wholemeal bread, lemon crumbed chicken tenderloin, avocado, tomato, romesco salsa and lemon mayo | $13.50 |
| On fresh wholemeal bread, poached chicken, bacon, avocado and lemon mayo | $13.50 |
| Tuna, black olives, red onion, parsley with tomato and cucumber on toasted turkish bread | $12.00 |
| Salad sandwich on country wholemeal bread | $13.50 |
| On lightly grilled sourdough, rare roast beef, roast tomato, caramelised onions, aioli, cheddar, rocket and dijonnaise mustard | $15.50 |
| Beef brisket on toasted turkish bread with a bit of handcut chips | $13.50 |
| Warm turkish bread served with dukkah with balsamic and extra virgin olive oil | n/a |
| Potato wedges with sour cream and sweet chilli | n/a |
| Crispy chicken wontons served with sweet chilli sauce | n/a |
| Shoestring fries | n/a |
| Mixed green salad | n/a |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Basement | Modern Australian |
| Sydney Mint Cafe | Modern Australian |
| Bambini Espresso | Italian, Modern Australian |
| Opera Bar | Modern Australian |
| Mirabelle Cafe Restaurant Circular Quay | Modern Australian |
Below you'll find samples from menus of places nearby.
| 36 Grilled short beef rib patties | $13.00 |
| 35 Squid | $16.00 |
| Cold buckwheat noodles | $10.00 |
| 39 Grilled chicken | $13.00 |
| Marinated pork | $10.00 |
| 37 Marinated pork | $13.00 |
| Beef bulgogi | $10.00 |
| 10 Kimchi pancake | $15.00 |
| Clean Here for the full menu for Kobow |
| INDIVIDUAL FRUIT YOGHURTS | $3.60 |
| FRUIT AND NUT CUPS | $4.90 |
| ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
| - ROASTED TOMATO AND BASIL | 300 ML $4.00 |
| VEGIE SNACKS | $4.50 |
| Clean Here for the full menu for Salad Works |
| Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing | $14.00 |
| Seasoned avocado, cherry tomato & ricotta on toast | $8.00 |
| Sauteed baby spinach | $3.00 |
| House roasted muesli topped with seaonsal fruit & yoghurt | $8.00 |
| Roasted mushrooms | $3.00 |
| Salad of the day | $12.00 |
| Two eggs any way on toast | $7.50 |
| Crispy bacon or smoked salmon | $4.00 |
| Clean Here for the full menu for Beanbah Espresso |
| Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce | $ 8.40 |
| Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini | $ 8.40 |
| Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream | $ 8.00 |
| Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt | $ 8.40 |
| Lemon and Sugar | $ 5.50 |
| Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado | $ 8.40 |
| BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce | $ 8.40 |
| Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream | $ 7.60 |
| Clean Here for the full menu for Spuds N Crepes |
| Garden Salad | $12.00 |
| Cured Salmon Salad | $15.90 |
| Tomato and Avocado Salad | $14.00 |
| - Apple & Pecan Bread | $3.50 each |
| - White Sourdough | $4.00 each |
| Chicken Schnitzel W/Fries & Rocket | $15.90 |
| Rocket Salad | $12.00 |
| Fish & Chips | $17.00 |
| Clean Here for the full menu for Lovebite Cafe |
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
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