| Sydney rock oysters, white balsamic, pear (half doz) | $22 |
| Mixed olives, feta, grissini | $10 |
| Chilli salt squid | $14 |
| Spinach & mushroom arancini | $14 |
| Prawn popcorn, harissa mayonnaise | $16 |
| Glazed pork ribs, chilli, pickled cucumber | $16 |
| Yam crisps | $8 |
| Charcuterie board, bread & pickles | $26 |
| Meze plate of assorted dips with Turkish bread: capsicum & feta; hommus, paprika & parsley; tzatziki, walnut & cranberry | $22 |
| Opera Bar Tasting Plate (for two): pea & parmesan croquettes; blackened paneer skewers; cajun chicken pies; pork belly buns; pickled mustard greens; bresaola, peppers, smoked eggplant | $48 |
| Margarita, tomato, mozzarella & basil | $18 |
| Zucchini, pesto & black olives | $18 |
| Prosciutto, provolone & rocket | $19 |
| Pastrami, sweet peppers & jalapenos | $19 |
| Spicy lamb quesadilla, avocado & sour cream | $19 |
| Peach, rocket, basil, buffalo mozzarella, balsamic | $21 |
| Smoked ocean trout, baby cos, fennel, gravlax dressing | $22 |
| Poached chicken, snow peas, radish, avocado, wasabi | $22 |
| Penne, pumpkin, red onion, rocket, ricotta salata | $22 |
| Spaghetti, black mussels, tomato, garlic, parsley | $24 |
| Beer battered flathead fillets, chips, tartare sauce | $27 |
| King salmon, peas, broad beans, crispy shallots | $29 |
| Roasted buttermilk chicken, celeriac, capers, parsley | $29 |
| Barramundi, asparagus, wild rice, chilli salsa | $30 |
| Lamb rump, fregola, mint green olive salad | $29 |
| Sirloin 220g, fat chips, peppercorn sauce | $29 |
| Wagyu rump cap 350g, crushed potato, salsa verde | $36 |
| Chips | $8 |
| Baked potato wedges, sour cream | $10 |
| Onion rings, paprika aioli | $10 |
| Charred corn cob, chilli, coriander,lime | $10 |
| Mixed endive salad | $9 |
| Toasted baguette, herb, garlic, parmesan | $7 |
| Bread | $3 |
| Orange blossom panna cotta, strawberry, pomegranate | $12 |
| Mango, vanilla bean bombe alaska | $12 |
| Cheese plate, toasted baguette, fruit | $22 |
| Danish pastries | $5 |
| Sourdough toast, butter, preserves | $7 |
| Granola, yoghurt, berries | $12 |
| Panini, cheddar, tomato, avocado, tomato chutney | $9 |
| Panini, smoked salmon, egg, capers, lime mayonnaise | $10 |
| Croque monsieur, ham, Dijon mustard, gruyere cheese | $12 |
| Eggs on sourdough, poached or fried, bacon, tomato | $17 |
| Baked eggs, tomato, beans, spinach, sourdough | $18 |
| Chorizo, egg, manchego quesadilla | $16 |
| Di Gabriel Boutique Coffee Roasters - Vivace Blend- full bodied, Italian style roast with almond toffee notes | $4.5 |
| Tea Drop - English breakfast; supreme earl grey; peppermint; oriental jasmine green; chamomile; lemongrass & ginger | $4.5 |
| orange; pineapple; apple; tomato | $4.5 |
| ‘C’ 100% organic coconut water | $5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Basement | Modern Australian |
| Sydney Mint Cafe | Modern Australian |
| Bambini Espresso | Italian, Modern Australian |
| Opera Bar | Modern Australian |
| Mirabelle Cafe Restaurant Circular Quay | Modern Australian |
Below you'll find samples from menus of places nearby.
| Extra Cheese | $3.00 |
| Unlimited side dish + free coffee & fresh fruits | |
| 43 Spicy noodle soup | |
| 41 Black bean noodle | $12.00 |
| 24 Stir-fried Korean sausage | $25.00 |
| 50 Bean paste stew | $12.00 |
| 32 Smoked pork belly | $16.00 |
| 23 Boiled pork | $35.00 |
| Clean Here for the full menu for Kobow |
| - HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
| ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
| FRUIT SALAD | $4.50 / $5.50 |
| - LENTIL, BORLOTTI BEAN AND VEGETABLE | 300 ML $4.00 |
| Clean Here for the full menu for Salad Works |
| Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad | $11.50 |
| Salad of the day | $12.00 |
| Sandwich of house corned beef with coleslaw on toast served with house salad | $17.50 |
| Extras (double shot, soy, choc) | $0.50 |
| Croissant, raisin snail | $4.00 |
| Warm ham & cheese croissant | $6.50 |
| Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
| Roasted mushroom on toast topped with shaved parmesan | $8.00 |
| Clean Here for the full menu for Beanbah Espresso |
| French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce | $ 8.40 |
| Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce | $ 8.40 |
| Lemon and Sugar | $ 5.50 |
| Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice | $ 8.90 |
| Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil | $ 8.40 |
| Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta | $ 7.90 |
| Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream | $ 8.40 |
| Seafood | $ 8.90 |
| Clean Here for the full menu for Spuds N Crepes |
| Fish & Chips | $17.00 |
| Cornfritters | $14.90 |
| Cured Salmon Salad | $15.90 |
| Cured Salmon Bagel | $15.90 |
| Salad Extras: Grilled Chicken/Cured Salmon/Moroccan Chicken/Seared Tuna/Lamb | N/A |
| Moroccan Chicken Burger | $15.90 |
| - Kalamata Olive Sourdough | $4.00 each |
| Seared Tuna Salad | $15.90 |
| Clean Here for the full menu for Lovebite Cafe |
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
Notice wrong information? Help us keep everything about Opera Bar up to date.
Click here to send us an updateThe opening hours for Opera Bar are coming soon
