|
EGGS ON TOAST
eggs of your choice on toasted sourdough |
$7.90 |
|
BACON & EGGS
grilled bacon with eggs of your choice on toasted sourdough |
$9.50 |
|
VEGANS BREAKFAST
sauteed mushrooms, grilled tomato, avocado, hash brown & wilted spinach on toasted sourdough |
$10.90 |
|
BASEMENT PANCAKES
strawberry & ice cream drizzled with maple syrup |
$9.50 |
|
EGGS ATLANTIC
poached eggs in wilted spinach, smoked salmon & dill creme cheese on toasted sourdough |
$12.90 |
|
GREEK EGGS
scrambled eggs w/ feta, tomato & spring onion on toasted sourdough |
$10.90 |
|
AVOCADO & TOMATO
grilled tomato & avocado on toasted sourdough |
$7.90 |
|
BIG BREAKFAST
bacon & egg w/ sauteed mushrooms, wilted spinach, grilled tomato & hash brown on toasted sourdough |
$15.90 |
|
EGGS BENEDICT
poached eggs & bacon glazed in hollandaise on toasted english muffin |
$11.90 |
|
EGGS FLORENTINE
poached eggs & wilted spinach in hollandaise on toasted english muffin |
$11.90 |
|
OMELETTE
3 egg omelette in choice of 2 toppings (ham, cheese, tomato, mushrooms, spinach) |
$10.90 |
|
EXTRAS
bacon, eggs, avocado, hollandaise, mushroom, spinach, tomato, hash brown, feta |
$3.00 |
| EGG & BACON SANDWICH | $6.50 |
| GLUTEN FREE BREAD AVAILABLE |
|
RAISIN TOAST
2 slices served w/ butter |
$3.90 |
|
YOGURT MUESLI
w/ pomegranade & strawberry |
$6.50 |
| BANANA BREAD | $4.50 |
| MUFFINS | $4.00 |
|
TOAST
white, wholemeal, rye, multigrain in condiments |
$3.50 |
| sourdough $4.00 | |
| w/ ham & cheese $6.50 | |
| CROISSANT | $3.50 |
| w/ ham & cheese 6.50 | |
| MON-FRI 6:30AM-4PM |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Solah Cafe | Cafes |
| Zouki Cafe | Cafes |
| Cafe Tasma | Cafes |
| Cafe Lansdowne | Cafes |
| Treasury Cafe | Cafes |
Below you'll find samples from menus of places nearby.
|
Fresh fruit salad
A selection of beautiful seasonal fruit |
$6.50 |
|
Smoke salmon salad
Smoked salmon with capers on a greek mediterranean salad in our balsamic dressing |
$10.00 |
| -ham and cheese | $6.00 |
| E= entree / M= main | |
|
-vegetarian
Layers of fresh pasta,layered with tomato napoli, provencale vegetables, ricotta, roast pumpkin,mozzarella cheese and topped with both napoli and pesto sauce and parmesan cheese |
$13.50 |
|
Spring rolls
Vegetable spring rolls served with a sweet chilli and lime dipping sauce |
$7.50 |
| -Ham and cheese | $5.50 |
| -sausage rolls/ spinach and ricotta | $4.00 |
| Clean Here for the full menu for Cafe Lansdowne |
| Cavatelli Sannita - short hand rolled pasta with slow cooked pork shoulder, mushroom, tomato, age & chilli sauce (Entree/Main) | $15.50/$24.50 |
| Gnocchi Ragu - hand made potato gnocchi in a traditional slow cooked beef, tomato & red wine sauce (Entree/Main) | $16.50/$26.50 |
| Salsiccle e Polenta - oven roasted bite size pieces of pork & fennel seed sausage served with grilled polenta wedge | $9.50 |
| Cervelli Senape - lamb brains sauteed in a wholegrain mustard, cream & garlic sauce, topped with crisp pancetta | $13.50 |
| Calamari Saltati - marinated local calamari, griled then pan tossed in fresh chilli & dill | $14.50 |
| Capretto al Forno - baby goat braised in a light tomato, onion, rosemary & thyme sauce served with potato mash | $34.50 |
| Risotto Verde - arborio rice with crushed green peas, leek & asiago cheese topped with a drizzle of truffle oil (Entree/Main) | $15.50/$24.50 |
| Spaghetti Pescatora - spaghetti tossed with fresh seafood, specially selected daily by our chef (Entree/Main) | $18.50/$27.50 |
| Clean Here for the full menu for Geppetto Trattoria |
|
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
|
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
| Tomato | $3.00 each |
| Smoked salmon | $3.00 each |
|
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
|
Eggs benedict
Two poached eggs with thick cut bacon served on dr marty crumpets and our home made apple cider hollandaise |
$16.90 |
|
Open omelette (V)
Roasted pumpkin, sundried tomato, cheese & ricotta salsata |
$16.90 |
| Potato rosti | $3.00 each |
| Clean Here for the full menu for Treasury Cafe |
| smoked haddock | $6.00 |
| Daily soup, sourdough | $12.00 |
| Croque madame waffle tomato kasundi | $14.00 |
| Revuelto de morcilla; waffle, tomato kasundi | $14.00 |
|
Two eggs and toast
Poached, scrambled or fried |
$10.00 |
| Triple cooked chips | $6.00 |
| Hash brown | $4.50 |
| Corn fritters, poached egg, bombay salsa, yoghurt | $14.00 |
| Clean Here for the full menu for Persillade |
| ROQUETTE SALAD | $10.00 |
| BOLOGNESE OR NAPOLITANA - WITH YOUR CHOICE OF PASTA | $17.50 / $24.50 |
| MINI CANNOLI - PASTRY SHELLS FILLED WITH HOUSE MADE PRALINE & VANILLA ICE CREAM | $4.50 |
| FETTUCCINE CON AGNELLO - HANDMADE EGG NOODLES WITH LAMB RAGU & ROAST PEPPERS | $19.50 / $28.50 |
| MAREBLU - TOMATO, MOZARELLA, PRAWNS, DRIZZLED WITH OLIVE OIL & GARLIC | $19.50 |
| GARDEN SALAD - MIXED LEAVES, TOMATO, CUCUMBER AND OLIVES WITH WHITE BALSAMIC DRESSING. | $9.50 |
| LINGUINI DI MARE - FRESH SEAFOOD TOSSED IN GARLIC, PARSLEY & EXTRA VIRGIN OLIVE OIL | $22.50 / $32.50 |
| ORTOMISTO - NAPOLI SAUCE, MOZZARELLA, ROAST PEPPERS, ZUCCHINI, EGGPLANT, SPINACH, OLIVE OIL (V) | $17.50 |
| Clean Here for the full menu for IL Duca Restaurant |
| Name | Cuisines |
|---|---|
| Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
| Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
| Cafe Tasma | Cafes |
| Zetost | Cafes |
| Aromatic Cafe | Cafes |
| Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
| Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
| Geppetto Trattoria | Italian |
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Click here to send us an updateMon 6:30 AM to 4:30 PM
Tue 6:30 AM to 4:30 PM
Wed 6:30 AM to 4:30 PM
Thu 6:30 AM to 4:30 PM
Fri 6:30 AM to 4:30 PM
Sat Closed
Sun Closed