|
Big breakfast
Two free range eggs, bacon, spinach, mushrooms and grilled tomato served on two slices of toast with complementary regular coffee |
$13.50 |
|
Omelette
Served with your choice of three filling with complementary regular coffee |
$11.00 |
|
Pancakes
Delicious buttermilk pancakes served with ice cream and maple syrup |
$8.00 |
|
Muesli
Served with natural sweet yoghurt |
$6.50 |
|
Fresh fruit salad
A selection of beautiful seasonal fruit |
$6.50 |
|
Toast(white, multigrain, wholemeal and rye)
Served with condiments |
$2.50 |
|
Thick raisin toast
Served with condiments |
$4.00 |
| ●Toasted sandwiches | |
| -Cheese and tomato | $4.50 |
| -Ham and cheese | $5.50 |
| -Ham, cheese and tomato | $6.00 |
| -Bacon and egg | $5.50 |
| -Bacon and egg roll | $8.50 |
| ●Toasted croissants | |
| -served with butter and jam | $3.50 |
| -ham and cheese | $6.00 |
|
Muffins
Assorted variety to choose from |
$3.50 |
| ●Homemade lasagne | |
|
-meat
Layers of fresh pasta, layered with rich bolognaise sauce, tomato napoli with creamy bechamel sauce, mozzarella cheese and topped with both napoli and pesto sauce and parmesan cheese |
$13.50 |
|
-vegetarian
Layers of fresh pasta,layered with tomato napoli, provencale vegetables, ricotta, roast pumpkin,mozzarella cheese and topped with both napoli and pesto sauce and parmesan cheese |
$13.50 |
|
Thai chicken curry
Authentic thai chicken curry served on a bed of jasmine rice |
$13.50 |
|
Beef vindaloo
Authentic beef curry served on a bed of jasmine rice |
$13.50 |
|
Fish and chips
Battered flake served with hot chips and fresh salad |
$12.00 |
|
Greek salad
Mixed lettuce, tomatoes, sliced black olives ,cucumber, capsicum, spanish onions, feta cheese, herbs and tossed in our home made balsamic dressing |
E $5.00/ M $6.50 |
|
Warm chicken salad
Herbed tenderloin chicken pieces grilled and placed on a greek salad tossed in our balsamic dressing |
$9.00 |
|
Tuna salad
Tuna placed on a greek mediterranean salad tossed in our balsamic dressing |
$9.00 |
|
Smoke salmon salad
Smoked salmon with capers on a greek mediterranean salad in our balsamic dressing |
$10.00 |
|
Soup of the day
Delicious warm soup served with lightly toasted bread |
E $6.00 / M $8.00 |
|
Spring rolls
Vegetable spring rolls served with a sweet chilli and lime dipping sauce |
$7.50 |
| ●Boscastle gourmet pies and pasties | |
| -assorted variety to choose from | $5.50 |
| -sausage rolls/ spinach and ricotta | $4.00 |
| E= entree / M= main | |
| side chips or salad $3.00 extra | |
|
Cajun spicy wedges
Served with sour cream and sweet chilli sauce |
$6.00 |
|
Potato chips
Served with tomato sauce |
$5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Solah Cafe | Cafes |
| Zouki Cafe | Cafes |
| Cafe Tasma | Cafes |
| Cafe Lansdowne | Cafes |
| Treasury Cafe | Cafes |
Below you'll find samples from menus of places nearby.
|
Eggs benedict
Two poached eggs with thick cut bacon served on dr marty crumpets and our home made apple cider hollandaise |
$16.90 |
| Tomato | $3.00 each |
|
Superfood porridge (V)
Oat porridge woth quinoa flakes, honey, goji berry, chia seeds, pepitas coconut and shredded toasted almond served with fresh strawbwrries |
$15.90 |
| Potato rosti | $3.00 each |
|
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
|
Chilli scramble eggs
Sauteed bacon, spring onion, chilli, parmesam cheese mixed herbs on sour dough |
$14.90 |
| mushroom | $3.00 each |
|
I just want some eggs!!! (V)
Poached, fried, or scrambled served on sourdough toast |
$12.90 |
| Clean Here for the full menu for Treasury Cafe |
| Pancetta di Maiale - murray valley sea salt rubbed pork belly served with an apple & balsamic rduction | $34.50 |
| Capretto al Forno - baby goat braised in a light tomato, onion, rosemary & thyme sauce served with potato mash | $34.50 |
| Risotto Verde - arborio rice with crushed green peas, leek & asiago cheese topped with a drizzle of truffle oil (Entree/Main) | $15.50/$24.50 |
| Salsiccle e Polenta - oven roasted bite size pieces of pork & fennel seed sausage served with grilled polenta wedge | $9.50 |
| Cavatelli Sannita - short hand rolled pasta with slow cooked pork shoulder, mushroom, tomato, age & chilli sauce (Entree/Main) | $15.50/$24.50 |
| Pollo Saltimbocca - a free range chicken fillet medallion topped with thinly sliced capocollo, finishing with a sage & prosecco reduction | $29.50 |
| Vitello all'avena - milk-fed veal coated in fresh herbed breadcrumbs & rolled oats, the grilled & served with an Italian coleslaw | $32.50 |
| Spaghetti Pescatora - spaghetti tossed with fresh seafood, specially selected daily by our chef (Entree/Main) | $18.50/$27.50 |
| Clean Here for the full menu for Geppetto Trattoria |
| •Sides | |
| smoked haddock | $6.00 |
|
Sourdough toast, choice of condiment
Vegemite, peanut butter, honey lemon curd, marmalade or jam |
$7.00 |
| Triple cooked chips | $6.00 |
| Cheeseburger, caramelised onion, ketchup, mustard, tomato | $14.00 |
| Spelt oat crumble, apple, rhubarb, pomegranate | $14.00 |
| Daily soup, sourdough | $12.00 |
| Hash brown | $4.50 |
| Clean Here for the full menu for Persillade |
| MINI CANNOLI - PASTRY SHELLS FILLED WITH HOUSE MADE PRALINE & VANILLA ICE CREAM | $4.50 |
| POTATO MASH | $10.00 |
| SEASONAL VEGETABLES | $10.00 |
| CROSTATA DI LIMONE - RICOTTA & LEMON FLAN WITH BERRY COMPOTE | $15.50 |
| PORCHETTA - TRADITIONAL ROAST PORK BELLY SERVED WITH RED CABBAGE | $33.50 |
| ORTOMISTO - NAPOLI SAUCE, MOZZARELLA, ROAST PEPPERS, ZUCCHINI, EGGPLANT, SPINACH, OLIVE OIL (V) | $17.50 |
| LINGUINI DI MARE - FRESH SEAFOOD TOSSED IN GARLIC, PARSLEY & EXTRA VIRGIN OLIVE OIL | $22.50 / $32.50 |
| CALAMARI - GRILLED CALAMARI SERVED WITH ORANGE & FENNEL SALAD (GF) | $19.50 / $33.50 |
| Clean Here for the full menu for IL Duca Restaurant |
|
Veg samosa (V)
Pea & potato curry puffs, tamarind sauce |
PP $4.00 |
|
3 Chilli beef vindaloo (GF)
Kashmiri, birdseye & fresh green chilli´s. the 3 chilli gives a nice even slow burn over the full palate |
$23.00 |
|
Sides
Saffron basmati rice, choice of naan bread pappadums & raita |
|
|
Gulab jamun (v)
Milk dumplings, sugar syrup, cloves & cardamom, vanilla ice cream |
$9.00 |
|
Beef bollywood (GF)
Green pea & beef curry, sun dried fenugreek leaves, coconut |
$23.00 |
|
Saffron rice (V) (GF)
Steamed saffron basmati, aromatic spices |
PP $4.00 |
| •Maharaja banquet | PP $50.00 |
|
Cucumber raita (V) (GF)
Roasted cumin seeds, kashmiri chilli dust |
$5.00 |
| Clean Here for the full menu for Two Fat Indians |
| Name | Cuisines |
|---|---|
| Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
| Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
| Cafe Tasma | Cafes |
| Zetost | Cafes |
| Aromatic Cafe | Cafes |
| Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
| Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
| Geppetto Trattoria | Italian |
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Click here to send us an updateMon 7 AM to 4 PM
Tue 7 AM to 4 PM
Wed 7 AM to 4 PM
Thu 7 AM to 4 PM
Fri 7 AM to 4 PM
Sat Closed
Sun Closed
