Bay Of Bengal in Glenelg South Menu
Entree
| Vegetable Pakoras (Gluten Free) Portions of fresh vegetables cooked in a batter of besan flour & spices | $9.5 |
| Machchi Pakora (Gluten Free) Pieces of fish deep fried in a batter of besan flour & spices | $9.5 |
| Ghinga Pakoras (Gluten Free) Prawn cutlets deep fried in a batter of besan flour & spices | $9.5 |
| Samosas (Gluten Free) Savoury pastries filled with vegetables & spices | $9.5 |
| Bhiajus (Gluten Free) Mixture of onions, spring onions, fresh coriander & chilli's, combined with spices in besan flour batter & deep fried | $9 |
| Beef Kuftas (Gluten Free) Lean mince balls, marinated in aromatic spices, egg & fresh coriander | $9.5 |
| Mixed Entrée (Gluten Free) Combination of the above, one piece of each | $14 |
Main
| Lamb Korma (1) Mild (Gluten Free) Tender pieces of Lamb cooked in spices, almonds, yoghurt & tomato | $23.9 |
| Lamb Saag (8) Medium (Gluten Free) Tender pieces of lamb cooked with fragrant spices, spinach & a touch of cream | $23.9 |
| Lamb Rogan Josh (5) Mild (Gluten Free) Full flavoured, aromatic curry with almond, yoghurt & coconut | $24.5 |
| Alu Gosht Kari /Beef (7) Medium (Gluten Free) Well balanced blend of spices, potatoes & mustard seeds | $23.5 |
| Beef Madras (10) Mild (Gluten Free) Fragrant spices combined with toasted dessicated coconut & blended in a tomato & yoghurt base | $23.5 |
| Vindaloo (2) Hot ~ Beef or Chicken ~ (Gluten Free) Hot, spicy curry with rich & tangy flavour | $23.5 |
| Murgh Machani (Butter Chicken) (9) Mild (Gluten Free) Bite size pieces of tandoori chicken combined in a rich, creamy tomato base of spices, butter & honey | $24.5 |
| Dhai Murgh (3) Medium (Gluten Free) Chicken thigh fillets cooked in spices, yoghurt, fresh coriander & tomato | $23.5 |
| Chicken Masala (4) Medium (Gluten Free) Bite size thigh fillet cooked in a balanced blend of spices, tomato & fragrant garam masala | $23.5 |
| Ghina Kari South Indian (4) Medium (Gluten Free) Prawns in a blend of spices, coconut milk & lemon juice | $25 |
| Machchi Tamatar Ki Kari (2) Medium (Gluten Free) Pieces of fish cooked in a green curry base of tomatoes, fresh coriander & spice | $23.5 |
| Vegetable Dhansak (3) Medium (Gluten Free) Hearty, flavoured lentil, chick pea & vegetable curry | $19.5 |
| Vegetable Korma (5) Mild (Gluten Free) Combination of seasonal vegetables in a creamy rich base of subtle spices & cashews | $19.5 |
Accompaniments
| Khira Pachchedi (Gluten Free) Slices of banana, combined with spiced yoghurt & lemon | $6 |
| Khira Raita (Gluten Free) Refreshing yoghurt & cucumber dip - A must with hot curries | $6 |
| Dahl (Gluten Free) Lentil puree cooked with onions, ginger, garlic & spices | $6 |
| Dhal Machani (Gluten Free) Rich hearty combination of lentils & legumes cooked in a tomato spicy base, with added butter & cream | $6.5 |
| Palak Paneer (Gluten Free) Finely chopped spinach cooked with garam masala & cheese | $6.5 |
| Alu Mattar Sukhe (Gluten Free) Cubed potatoes & green peas combined with fresh coriander & green masala | $6.5 |
| Sume Ki Bhaji (Gluten Free) Chopped fresh green beans, cooked iwth tomato, fresh coriander & red capsicum | $6.5 |
| Khumbi Ki Bhaji (Gluten Free) Delicate flavoured pan cooked mushroom & cashews with a touch of lemon, chilli & fresh coriander | $7 |
| Ghooda Bhartha (Gluten Free) Cooked & mashed butternut combined with roasted cumin & mustard seeds | $6.5 |
| Brinjal Bhartha (Gluten Free) Chopped eggplant cooked in onion, tomato & a garam masala spice blend | $6.5 |
| Bhatura Naan style fluffy bread | $3 |
| Chapati Rounds of pan cooked wholemeal bread | $2.5 |
| Roti Puffed rounds, flavoured with coconut | $2.5 |
| Garlic Butter | extra $0.5 |
| Basmati Rice (Gluten Free) | $2.8 |
| Mattar Pilau Basmati Rice (Gluten Free) Pan cooked rice, flavoured with aromatic spices, peas & shredded carrots | $3.5 |
| Pappadoms (Five per serve) (Gluten Free) Thin, crisp, lentil wafers | $2.8 |
| Chutneys & Pickles (Gluten Free) Hot Mango, Sweet Mango, Brinjal, Lime | each $2.8 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Bay Of Bengal | Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sabai Cafe (sample menu)
| Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney | $18.00 |
| Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream | $15.00 |
| Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice | $18.00 |
| Extras - Baked beans | $4.00 |
| Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice | $15.00 |
| Extras - Egg (1) | $2.00 |
| Extras - Smoked trout | $5.00 |
| Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket | $13.00 |
| Clean Here for the full menu for Sabai Cafe |
Mediterranean Cafe Ristorante (sample)
| Salmon Salad - Oven baked Atlantic salmon pieces with mixed lettuce, red onion, cherry tomatoes, cucumber, asparagus and chick peas. Finished with a white balsamic vinegarette | $26.9 |
| Mixed Grill -Grilled skewers of chicken, lamb and kafta (cooked med- rare) with chorizo sausage. Served with hummus, tzatziki and tabouli with rosemary potatoes and warm Lebanese bread | $34.9 |
| Pollo Parmigiana -Crumbed chicken breast topped with leg ham, mozzarella and a napoletana sauce served with chips and salad | $22.9 |
| Marinara - Prawns, calamari, mussels, basa, anchovies and parsley | $21.9 / $28.9 |
| Quinoa Vegeterian Salad - Roasted capsicum, roasted pumpkin, zucchini, cherry tomatoes, corn, rocket, quinoa, baby spinach and chick peas finished with a sticky balsamic reduction | $19.9 |
| Gourmet Lamb - Grilled lamb, cherry tomatoes, caramelised onion, chilli and dollops of tzatziki and fresh lemon | $17.9 / $24.9 |
| Prosciutto Schiacciata - Fresh prosciutto, fresh tomato, bocconcini, garlic and basil | $16.5 / $21.9 |
| Smoked Salmon Omelette - Smoked salmon, cream cheese, Spanish onion and capers served with toast | $15.90 |
| Clean Here for the full menu for Mediterranean Cafe Ristorante |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian |
|
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian |
|
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian |
|
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian |
|
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Sabai Cafe | Thai, Cafes |
| Broadway Hotel | European |
| Cafe TOB | Cafes |
| Cake Ability | Bakery, Desert |
| Mockingbird Lounge 63A Broadway, Glenelg South SA 5045, Australia | Coffee and Tea, Cafe Food, Bakery |
| Mischief and Mayhem 68 Broadway, Glenelg East SA 5045, Australia | Cafe Food, Coffee and Tea |
| Hartisan Kitchen & Pantry 60a Broadway, Glenelg South, Adelaide | Cafe Food, Coffee and Tea |
| Lisa's Rolls King 101-103 Partridge St, Glenelg South SA 5045, Australia | Vietnamese, Japanese, Sushi |
Wrong info?
Notice wrong information? Help us keep everything about Bay Of Bengal up to date.
Click here to send us an updateRestaurant Details
- Location
- Glenelg South
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0883764434
- Fax
- enquiry@bayofbengal.com.au
- Address
- 73 Partridge St, Glenelg South, SA, 5045, Australia
- Features
- Dine in, Takeaway, EFTPOS, Visa, Mastercard
- Cuisine
- Indian
- Website
- http://www.bayofbengal.com.au
Bay Of Bengal
We Can Hold Any Type of Function/Party/CelebrationBay of Bengal offers a great location for functions and parties in Glenelg, South Adelaide.In our 3rd decade of serving the people of Glenelg, AdelaideCurry, Gluten Free, Spicy, Banquets, BYO, Beef, Cheese, Chicken, Lamb, Rice, Vegetables, Promotions, Cafe
Opening Hours
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