| Onion Bhaji - Spiced Onion Rings Dipped In Chickpea Batter Deep Fried And Served With Date And Tamarind Sauce | $6.9 |
| Potli Samosa (2 Pcs) - Crisp Mini Pastry Stuffed With Spiced Potatoes And Peas. Served With Date And Tamarind Sauce | $7.9 |
| Chop Malabar (2 Pcs) - Grilled Lamb Cutlets Marinated In South Indian Spices Served On A Sizzler With Fresh Mint Sauce | $10.9 |
| Garlic Chicken Tikka (3 Pcs) - Grilled Chicken Breast Marinated With Garlic, Fresh Herbs And Spices Served On A Sizzler With Mint Sauce | $11.9 |
| Mixed Platter - A Combination Of Onion Bhaji, Garlic Chicken Tikka, Chop Malabar And Meat Ball Served On A Sizzler With Mint Sauce | $14.9 |
| Mini Masala Dosa - Rice And Lentil Crepe, Stuffed With Spiced Potato Served With Coconut And Tomato Chutney | $11.5 |
| Chicken/Keema Dosa - Rice And Lentil Crepe, Stuffed With Chicken Orminced Lamb, Spiced Potato, And Chicken Served Withcoconut And Tomato Chutney | $12.5 |
| Prawn Pondi (6 Pcs) - Succulent Prawns Marinated In South Indian Spices And Served On A Sizzler | $12.9 |
| Mango Chicken (Mild) - A Mild Chicken Curry With Mango And Fennel Seed | $17.9 |
| Butter Chicken (Mild) - Grilled Chicken In Tomato, Cashewnut, Fenugreeksauce, Finished With Creamkaffir Lime Chicken (Med) | $18.9 |
| Kaffir Lime Chicken (Med) - Chicken Curry With Fragrant Kaffir Lime Leaf And | $18.9 |
| Chicken Kurma (Mild) - Chicken Fillets Slow Cooked In Coconut Milk With | $17.9 |
| Chennai Koli (Med) - Madras Chicken Curry Blended With Fresh Curry | $17.9 |
| Chicken Keerai (Med) - Medium Spiced Chicken With Cumin, Garlic, Ginger | $17.9 |
| Chicken Tikka Masala (Med) - Grilled Chicken Tikka Cooked In A Sauce Of Tomato, Onion | $18.9 |
| Chicken Chettinad (Hot) - Traditional South Indian Chicken Curry With Hot | $18.9 |
| Chicken Mangalore (Hot) - Chicken Fillets Marinated With Red-Hot Chilli Pepper,Mustard Seed, Vinegar And Pickled Onions | $17.9 |
| Lamb Kas Kas (Mild) - Diced Lamb Slow Cooked In Yoghurt, Coconut Milkand Poppy Seed | $18.9 |
| Lamb Keerai (Med) - Medium Spiced Lamb With Garlic, Ginger, Cumin Andchopped Spinach | $18.9 |
| Mysore Lamb (Med) - Lamb Curry In A Tomato, Coriander And Lentil Base | $17.9 |
| Lamb Kofta (Med) - Oven Baked Spiced Meat Balls In A Tomato, Oniongravy With Coriander | $17.9 |
| Lamb Rogan Josh (Med) - Lamb Cooked In A Tangy Tomato Onion Sauce, Cumin,Ginger And Garam Masala | $17.9 |
| Lamb Kochi (Hot) - Diced Lamb Curry Flavoured With Red Chillies Andfresh Mint | $18.9 |
| Beef Malabar (Mild) - Mild Beef Curry In Yoghurt, Coconut Milk Andmustard Seed | $18.9 |
| Beef Varutha (Med) - Diced Beef Curry In Kaffir Lime Leaf & Coconut | $17.9 |
| Beef Banjara (Med) - Cubed Beef Curry Sautéed In Roasted Corianderseed, Cracked Black Pepper And Special Spices | $18.9 |
| Beef Mangalore (Hot) - Diced Beef Marinated In Red Hot Chilli Pepper,Vinegar And Pickled Onions | $17.9 |
| Jayara Fish Curry (Med) - Ling Fillets Marinated And Cooked In A Tomato Onion Base Sauce With Chefs Special Spices. A South Indian Speciality | $20.9 |
| Mangalore Fish Masala (Hot) - Ling Fillets Cooked With Toasted Chillies, Malt Vinegar And Fresh Curry Leaves In A Spicy Thick Sauce | $20.9 |
| Prawn Balchoo (Med) - A Tangy Prawn Curry With Coriander, Vinegar,Ginger, Garlic And Tomato | $21.9 |
| Kerala Meen (Mild) - Mildly Flavoured Prawn Curry With Coconut,Mustard Seed And Onion Sauce | $21.9 |
| Prawn & Mushroom (Med) - Sautéed Prawns And Mushrooms In Tomato, Onion,Ginger, Garlic Sauce | $21.9 |
| Prawn Garlic Masala (Hot) - Prawns In A Spicy Sauce Of Fresh Garlic, Cloves,Chilli, Capsicum And Cilantro | $21.9 |
| Dahl Mysore (Med) - Red Lentils Simmered In Tomato, Garlic, Onion,Tempered With Hing And Cumin | $14.9 |
| Dahl Keerai (Med) - Red Lentil With Chopped Spinach, Garlic, Fenugreek,Cumin And Coriander | $14.9 |
| Baingan Aloo (Mild) - Oven Baked Eggplant With Spiced Diced Potato,Sultanas And Cashew | $15.9 |
| Mixed Veg Kootu (Mild) - Fresh Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Lentils In A Mild Sauce With Coconut, Cumin, Ginger And Garlic | $15.9 |
| Avial (Mild) - Traditional South Indian Mixed Vegetable Curry In Yoghurt And Coconut Tempered With Curry Leaves And Mustard | $15.9 |
| Bombay Potato (Med) - Sauteed Diced Potato Tempered With Mustard Seeds And Fennel | $14.9 |
| Mushroom Bhaji (Med) - Mushroom And Peas Cooked In A Thick Gravy Oftomato, Onion And Spices | $15.9 |
| Veg Miloni (Med) - Fresh Mixed Vegetables, Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Chopped Spinach Sautéed With Herbs And Spices | $15.9 |
| Spinach Bhaji (Med) - Fresh Chopped Spinach, Diced Potato, Seasonedwith Cumin & Fenugreek | $14.9 |
| Saffron Rice (Per Person) - Basmati Rice With Aromatic Saffron | $2.9 |
| Thengai Rice - Rice With Coconut, Sultanas Nuts And Rose Water | $7.9 |
| Vegetable Biryani - Basmati Rice With Aromatic Herbs And Vegetables | $15.9 |
| Hyderabadi Biryani With Lamb/Beef/Chicken - Basmati Rice With Fragrant Spices Lamb, Beef Or Chicken | $18.9 |
| Paratha - Flat Layered Bread, Cooked On Griddle (Same Dough As Naan Bread) | $3 |
| Garlic Paratha - Flat Layered Bread With Garlic, Cooked On A Griddle | $3.5 |
| Cheese Paratha - Flat Layered Bread With Cheese, Cooked On A Griddle | $3.5 |
| Madras Papadum , Cucumber Raita, Tomato & Onion, Mango Chutney, Banana Coconut, Lime Pickle, Mixed Pickle | $2.9 |
| Pistachio Kulfi - Homemade Indian Ice Cream With Reduced Milk, Flavoured With Crushed Pistachios And Cardamom Seed | $7.9 |
| Gulab Jamun - Deep Fried Cottage Cheese Dumplings In Sweet Rose Water Syrup | $7.9 |
| Dragons Dessert - Vanilla Bean Ice Cream With Chili Liqueur | $7.9 |
| Liqueur Coffee - Frangelico, Baileys Irish, Kahlua, Tia Maria | $7.9 |
| Ceylon, English Breakfast, Green tea, Peppermint tea, Spiced tea | $2.9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Aangan Indian Curry House | Asian, Indian |
| Suruchi Authentic Indian Delight | Indian |
| The Cheer Factory | Indian |
| Bhaji On The Beach South Indian Cuisine | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. | $18.80 |
| Stir Fried Mixed Vegetable Stir fried mix vegetable with special Vietnamese sauce. | $10.80 |
| Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. | $11.80 |
| Sate Chicken (Ga Sate) Stir fried chicken with vegetables and lemongrass. | $13.80 |
| Prawn Roll (Cha Gio Tom) (2 pieces) Marinated pork mince and prawn, wrapped in spring roll pastry. Deep fried and served with chef's special sauce. | $7.00 |
| Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. | $18.80 |
| Curry Chicken (CuryGa) Sliced chicken in curry with coconut milk and selected vegetables. | $13.80 |
| Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). | $17.80 |
| Clean Here for the full menu for Saigon City Vietnamese Seafood |
| Unagi don (Eel, mixed salad, rice & miso soup) | $19.00 |
| Chicken katsu (Chicken katsu, mixed salad, rice & miso soup) | $17.50 |
| Chilli gyoza (5 pcs) (Deep fried with special homemade chilli sauce) | $9.00 |
| Small sashimi (9 pcs of assorted sashimi including salmon, tuna & kingfish) | $15.00 |
| Beef teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with beef teriyaki) | $22.00 |
| Japanease hot green tea | $2.50 |
| Chicken yakisoba (spicy or mild) (Stir fried noodles, fresh vegetable, chicken with special homemade yakisoba sauce) | $14.50 |
| Salmon nigiri (2 pcs) | $5.00 |
| Clean Here for the full menu for Sushi Delight |
| Coleslaw | N/A |
| Bacon & Egg Roll bacon & egg roll with & coffee | N/A |
| Fisherman‘s Basket 2 fillets of fish, 4 calamari rings, 4 prawn cutlets, 4 sea scallops, large chips, lemon & sauce | N/A |
| Fish & Chips fillet of fish, chips lemon & sauce | N/A |
| Odyssey 3 x cocktails, coleslaw salad with seafood sauce on a toasted bun | N/A |
| Crumbed Fish & Chips 1 crumbed fillet of fish chips, lemon & sauce | N/A |
| Blueberry | N/A |
| Seafood sticks | N/A |
| Clean Here for the full menu for Ocean Master Fish & Chips |
| Steak Grilled - 250g Scotch fillet steak | $22.90 |
| Boscaiola - Creamy ham and mushroom sauce. | $13.00 |
| Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. | $18.50 |
| Mud Cake | $8.50 |
| Veal Lemon Parsley - Veal scallopini served with a white wine and lemon parsley sauce. | $18.50 |
| Steak Green Pepper - 250g Scotch fillet steak served with a creamy green pepper sauce. | $22.90 |
| Summer Island Cheese, tomato, ham, onion, prawns, garlic. | $13.00 / $15.50 / $20.00 |
| Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. | $20.90 |
| Clean Here for the full menu for Lucky & Peps Pizza Bar |
| FLAME GRILLED CHICKEN - Whole / Half / Quarter | $15.50 / $8.20 / $5.20 |
| SALAD PACK Chicken with Choice of 3 Salad - Half / Quarter | $13.90 / $10.90 |
| MACCHIATO - Small | $3.00 |
| HOT CHOCOLATE - Small / Large | $3.00 / $3.50 |
| DINNER Served with Roast Potato, Pumpkin, Peas & Gravy | $12.90 |
| COMBO 8 FISH BURGER & Sml Chips & 390ml Drink - Upsize any Combo to a 600ml drink & reg Chips | $9.90 / + $1.50 |
| Clean Here for the full menu for Chickens Plus |
| Name | Cuisines |
|---|---|
| Saigon City Vietnamese Seafood | Vietnamese, Asian |
| Sushi Delight | Asian |
| Ocean Master Fish & Chips | Fish & Chips, Seafood |
| Zubi Bar | Cafes |
| Lucky & Peps Pizza Bar | Italian, Pizza & Pasta |
| Hong Kong Restaurant Newport | Asian, Chinese |
| Chickens Plus | Charcoal Chicken, Takeaway Food |
| Newport Arms Garden Bistro | |
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