Currently there is no menu available for Big Vic Deli in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Superfino Delicatessen | Delicatessens |
| Bowen's Deli | Delicatessens |
| Queen Vic Deli | Delicatessens |
| Big Vic Deli | Delicatessens |
| Epicurean | Delicatessens |
Below you'll find samples from menus of places nearby.
| Steak bacon and Cheese Pie | N/A |
| Cracked pepper Pie | N/A |
| Snow Pie | N/A |
| Steak and Kidney Pie | N/A |
| Potato Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Vegetable Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Omelette | $16.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| Herbal Tea Pots | Cup $3.80 |
| Fruit Salad | $6.50 |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Served with vegetables | - |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Fresh mushroom soup | $6.00 |
| Salt and pepper scallop and prawn | $28.80 |
|
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
| •Rice Dishes | |
| Cashew chicken in bean sauce | $18.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Deep fried beef dumpling | $5.50 |
| Clean Here for the full menu for Sungs Kitchen |
|
Gyoza salad
Fried dumplings on mixed salad |
|
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
|
Edamame
Grilled green bean |
$6.00 |
| -Chicken bibimbam | $12.00 |
| -Extra ramen | $3.00 |
|
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| Chicken bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| -Add haloumi | $3.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Big Vic Deli up to date.
Click here to send us an updateSunday 9am–4pm
Monday Closed
Tuesday 6am–2pm
WednesdayClosed
Thursday 6am–2pm
Friday 6am–5pm
Saturday 6am–3pm
