Currently there is no menu available for Bistro Blanc in Biloela. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Biloela below.
| Name | Cuisines |
|---|---|
| Cafe Aroma On Kariboe | Cafes |
| Rise The Bakehouse Biloela | Bakery, Cafes |
| Treats and Eats | Cafes |
| Koi Dining Lounge Bar | Modern Australian, Cafes |
| Bistro Blanc | Cafes |
Below you'll find samples from menus of places nearby.
| SIRLOIN STEAK - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $28.95 |
| CHICKEN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $21.95 |
| DEEP FRIED CALAMARI | $7.95 |
| CHEF’S CHOICE - SIRLOIN STEAK & CHICKEN | $36.95 |
| TEMPURA ICE CREAM | $8.00 |
| MARBLE BEEF - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $36.95 |
| MURASAKI QLD SERVES 2 - EYE FILLET STEAK, PRAWN, CHICKEN | $58.95 |
| VEGETARIAN FRIED RICE | $11.95 |
| Clean Here for the full menu for Murasaki Teppanyaki Broadbeach |
| Seafood Grill Pan fried and oven-baked bug, scallops, barramundi, calamari, mussels, octopus, salmon, salad and chips | $40.00 |
| Spaghetti Bolognaise | $5.00 / $10.00 |
| Chicken and Prawns Sauteed chicken, prawns and semi dried tomatoes combined with rich creamy garlic sauce | $27.50 |
| Herb crumbed sea perch Mango aioli, chips, salad | $30.00 |
| Junee lamb Rack Roasted, mustard crusted, mint sauce | $36.50 |
| Prima Vera Asparagus, Broccoli florets, mushroom, fresh tomato, olive oil & pine nuts | $24.00 |
| Classic seafood Mornay Mussels, prawns, scallops, reef fish, parmesan, mozzarella | Main: $29.00 |
| Jasmine rice | $4.00 |
| Clean Here for the full menu for Bugzies Seafood Restaurant |
| Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
| Byron Bay Chilli Sauce (LG) | $1.95 |
| Sliced Avocado (LG) | $2.95 |
| Corn on the Cob (LG) | $2.95 |
| Creamy Mushroom Sauce (LG) | $1.95 |
| Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv | $19.95 |
| Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
| Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Sphere cacao barry 72% chocolate sphere, honeycomb, chocolate and orange ice creams | $18 |
| Green beans and bacon (gf) | $9 |
| Yabbie poached red claw yabbie, young leeks, radish, turnip croutons, shellfish cappuccino (gf) | $34 |
| Steamed potatoes, olive oil, mint (gf) (v) | $9 |
| Saint agur – double cream blue cheese made from pasteurized cow's milk in the french mountain village of beauzac, aged for 60 days, it is not as salty as a traditional blue cheese, but is rich and bu | $9 |
| Gnocchi caramelized sweet potato gnocchi, sous vide sweet potato, shaved caprinelle (v) | $32 |
| Mt horrocks cordon cut riesling | $14 |
| Tropical coconut bavarois, passion fruit creameux, mango glass, coconut sorbet | $14 |
| Clean Here for the full menu for Bistro On3 |
| Prawn Tempura | $5.50 |
| Squid | $3.50 |
| Oshinko Roll | $3.50 |
| Sunset Roll | $4.50 |
| Tuna Sashimi | $14.50 |
| Natto Roll | $3.50 |
| Grilled Eel Don | $13.50 |
| Gyoza (dumpling) (5pcs) | $6.00 |
| Clean Here for the full menu for Cherry Blossom |
| Name | Cuisines |
|---|---|
| Murasaki Teppanyaki Broadbeach | Japanese, Asian |
| Tri-Thai Restuarant | Asian, Thai |
| Boonchu Thai Food | Asian, Thai |
| Cafe Aroma On Kariboe | Cafes |
| Rise The Bakehouse Biloela | Bakery, Cafes |
| Commercial Hotel Biloela | Pub Food |
| Simmons Bakery | Bakery |
| Aussie China Kitchen | Asian, Chinese |
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