Caprese Salad - Slices of roma tomato, fresh bocconcini, kalamata olives dressed with aged balsamic and virgin olive oil. | N/A |
Maiale?Berkshire - Kurobuta Pork rack filled with sage & garlic butter wrapped with prosciutto served with mash potato & braised beans | N/A |
Cannelloni (Entre or Main) - Changes Daily | N/A |
Peposo Bruschetta - Slow cooked Hunter's veal stew on crusty farm bread | N/A |
Gorgonzola Cheese soufflé - Baked with fresh spinach & cream | N/A |