Salt & Spicy Soft Shell Crab | $18.90 |
Viet's Squid Lemon Grass & Chilli | $16.90 |
Grilled Marinated Beef | $13.90 |
Sweet & Sour Pork | $15.90 |
Viet's Special Fish Clay Pot | $18.90 |
Beurre Brocolli Curry GF/ V Brocollini w/ curry beurre noisette, yuzu pearls and toasted almonds | $9.5 |
Paul Giraud X.O.Cognac | $23 |
Crème Brulee w/ almond tuile GF | $9 |
Chocolate hazelnut fondant, chocolate and peanut soil, salted caramel and nougat ice cream | $10 |
Salade de papaye verte GF/V Green papaya salad w/ peanut tamarind sauce | $9 |