Currently there is no menu available for Borsch Vodka & Tears in Windsor. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Windsor below.
Name | Cuisines |
---|---|
The Thai On Chapel | Thai, Asian, European |
School Of 7 Bells | European |
German Club Tivoli | German, European |
The Railway Hotel | Italian, European |
Yellow Bird | European |
Below you'll find samples from menus of places nearby.
Wok Fried available in: Prawn or Fish | $14.90 |
Grilled Meat Balls (2 skewers)
Grilled pork or beef ball served with spicy tamarind sauce |
$6.50 |
Chicken Green Curry on Rice
Green curry of chicken on rice |
$11.90 |
Noodle Dishes
Veg and Tofu |
$11.90 |
Pad Prik Khing (Spicy)
Stir fry your choice of meat with green bean, red capsicum and a touch of kaffir lime leaves in dried curry paste |
N/A |
Chicken BBQ
Grilled marinated chicken in special "The Thai" sauce served with our special lime sauce |
$13.90 |
Pad Ginger Beef
Stir fry your choice of meat and mixed vegetables in ginger sauce |
N/A |
Roti Bread | $3.00 |
Clean Here for the full menu for The Thai On Chapel |
VANILLA CREME BRULEE | $10.00 |
CHIPS (POMMES FRITES) | $5.00 |
SMOKED SALMON, ROLLMOPS AND MATJES HERRING WITH POTATO SALAD(NORDSEETELLER) | $16.00 |
CRISPY CALAMARI WITH GARDEN SALAD AND LIME AIOLI (SPECIAL) | $16.00 |
FISH AND CHIPS | $12.00 |
GREEN SPLIT PEA SOUP WITH BACON AND CROUTON | $8.00 |
MUSHROOM RICE BALLS WITH NAPOLI SAUCE | $10.00 |
GARLIC SNAILS | $8.00/$15.00 |
Clean Here for the full menu for German Club Tivoli |
Ispanak Ezme - Spinach Dip - Pan-seard Baby Spinach, Yoghurt, Extra Virgin Olive Oil, Garlic & Herbs | $6.50 |
Kiymali Pide / Lahmacun - Traditional Mince Pide - Lean lamb & beef mince seasoned & mixed with finely diced tomato, red capsicum, onion and finished with a rocket salsa & lemon wedges | $14.00 |
Cherkelek Salatasi - Ricotta Salad - Tomato Salça (Salcha) sauce, fresh tomato, cucumber, generous red onions, grated feta cheese, sumac, sweet red pepper & finished with our lemon & extra virgin oliv | $8.50 |
Kasarli Pide - Margharita Pide - Tomato Salcha sauce, mozzarella cheese, fresh basil & oregano | $12.00 |
Ispanakli Pide - Spinach and Cheese Pide - Baby spinach, Turkish feta cheese, spring onions, parsley | $14.50 |
Fruit Juices - Turkish Cherry, Turkish Apricot, Turkish Peach | $3.50 |
Raki Tekirdag Gold (Turkish) 60ml (Glass) | $10.00 |
Chicken Kebab - Skewered tender breast of chicken fillets (4) marinated overnight then char-grilled & served with a garden salad and Pilaf rice | $21.00 |
Clean Here for the full menu for Marmara Restaurant |
O'Connor's Fillet 250 G - Lyonnaise Potato, Red Wine Sauce | $40.00 |
BBQ Kangaroo - Radishes, Spinach Mousse, Blurberries | $35.00 |
Iceberg Wedge | $8.50 |
Triple Cooked Chips | $9.50 |
Spring Lamb - Spring Greens, Goats Milk, Cutlet + Shoulder | $34.00 |
Oysters - Natural, Ponzu or Bloody Mary | $4.50 each |
Fries - Shaker Salt | $7.50 |
Chickpea Fritters - Ketchup | $6.00 |
Clean Here for the full menu for Morris Jones & Co |
Gin cured salmon - Lemongrass, coconut, buckwheat & grapefruit | $15.00 |
Tira-mi-sally - macaron, vietnamese coffee parfait, condensed milk & peanut brittle | $12.00 |
Tiger prawn curry - Skull island tiger prawn, turmeric, coconut, sweet potato & kale | $39.00 |
Spicy mi goreng - Thin egg noodles, chilli jam, fried shallots & 63° egg | $16.00 |
Green papaya salad - Crispy shallots.fresh herbs & nuoc nam | $9.00 |
Vietnamese chicken coleslaw - Coconut poached chicken, crisp vermicelli & peanuts | $17.00 |
Banh mi - pulled pork, pickles, cucumber, sriracha & hoisin | $8.50 |
Bia can chicken - Whole roasted chicken, bia hanoi, hainanese style | $39.00 |
Clean Here for the full menu for Saigon Sally |
Name | Cuisines |
---|---|
The Thai On Chapel | Thai, Asian, European |
Tusk Cafe Bar | Vegetarian, Modern Australian |
School Of 7 Bells | European |
Garage Espresso | Cafes |
Cafe Rofrano Windsor | Cafes |
Trawler Catch | Takeaway Food |
Montrose 1887 | International |
German Club Tivoli | German, European |
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