Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
Salmon Nicoise | $15/$18 |
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
Menu Disclaimer
Name | Cuisines |
---|---|
Kawa | Modern Australian, Cafes |
Lion Corner Cafe The | Modern Australian |
Le Pelican Restaurant | Modern Australian, French |
Bistrode | Modern Australian, European |
The Clock | Modern Australian, Pizza |
Below you'll find samples from menus of places nearby.
Saffron Rice | $3.50 |
Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns | $7.90 |
Bird of Paradise - crispy egg noodles with king prawns, calamari, chicken and vegetable topped with sweet chilli sauce | $19.90 |
Curry Puff - vegetarian puff mixed with special curry sauce | $7.90 |
Sticky Rice | $3.50 |
Duck Prawn Roll - these parcels are filled with chopped prawn, roast duck, vermicelli pepper and garlic | $7.90 |
Clean Here for the full menu for Nua Thai |
Eggs Benedict with Ham | $14.50 |
BLT (Avocado extra $1.00) | $10.90 |
Home made baked beans with ham hock on sourdough toast | $15.00 |
Nicoise salad with tuna, tomato, potato, beans, olives | $14.50 |
Reuben - corned beef, swiss cheese and sauerkraut | $12.50 |
Leg Ham, Cheese & Tomato Sourdough | $9.50 |
Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
Clean Here for the full menu for Mr Mo |
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
Free range chicken pho ga noodle soup | $13 |
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette | $7.5 |
Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. | N/A |
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce | $8 |
Clean Here for the full menu for Taste Baguette |
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil | $15.00 |
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce | $6.00 |
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken | $15.00 |
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream | $20.00 |
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad | $15.50 |
Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
Clean Here for the full menu for Strawberry Hills Hotel |
Broccolli | N/A |
Salmon mix leaves, cream cheese, capers, smoked salmon | N/A |
- Pesto basil, garlic, parmesan, pine nut | N/A |
Beetroot salad | N/A |
- Napolitana tomato, garlic, celery & herbs | N/A |
Gymnic milk, strawberry, banana, protein boost, frozen yoghurt with ice | N/A |
Chicken Schnitzel iceberg, tomato, cucumber, chicken schnitzel with aioli dressing | N/A |
Vegetable | N/A |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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