Cheesy garlic bread (V) | $12.00 |
Trio of dips (V)
With turkish bread |
$12.00 |
Marinated olives (V)
With turkish bread |
$12.00 |
Winter soup
Selections vary, please check with staff |
$12.00 |
Pulled pork sliders
Red cabbage, apple slaw & chipotle mayo |
$14.00 |
Croquettes (V)
Macaroni & cheese croquettes & smoked paprika aioli |
$12.00 |
Chicken wings
Southern fried chicken wings & jalapeño hot mayo |
$14.00 |
Lemon pepper calamari (GFO)
Rocket, chilli, aioli |
$16.00 |
Chicken caesar (GFO)
Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing |
$22.00 |
Roast pumpkin (GF, V)
Red onion, spinach, hazelnuts & goat´s cheese |
$20.00 |
Smoked lamb salad (GF)
Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing |
$21.00 |
The imperial chicken parma
Chips & salad |
$26.00 |
Hawthorn golden ale battered fish & chips
Tartare sauce & salad |
$22.00 |
Risotto (GF, V)
Mushroom & taleggio |
$20.00 |
Barramundi (GF)
Warm potato & mushroom salad, mustard dressing & lemon butter sauce |
$28.00 |
Beef brisket (GF)
Slow cooked beef brisket, potatoes, slaw & pickles |
$26.00 |
Chicken & leek pie
Mash potato, green beans, gravy |
$22.00 |
Imperial yorkshire pudding
Roast beef sirloin, mash potato, beans & gravy |
$32.00 |
Chips (V)
Aioli |
$10.00 |
Chips & gravy | $11.00 |
Chips & cheese (V) | $11.00 |
Sweet potato wedges (V)
Sweet chilli aioli |
$12.00 |
Wedges (V)
Sweet chilli sauce & sour cream |
$12.00 |
Vegetables | $6.00 |
Salad | $6.00 |
Margherita (V)
Buffalo mozzarella, basil, fresh tomato, oregano & napoli |
$18.00 |
Veggie (V)
Artichokes, mozzarella, rosemary kipfler potato & fresh spinach |
$18.00 |
Chicken pesto
Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli |
$18.00 |
Mushroom (V)
Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli |
$20.00 |
Hot stuff
Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli |
$20.00 |
Lamb
Marinated lamb, ricotta, fresh tomato, onion & mint |
$20.00 |
Meatball
Beef meatballs, basil, buffalo, mozzarella, oregano & napoli |
$20.00 |
Hawaiian
Mozzarella, ham, pineapple & napoli |
$18.00 |
Peri peri chicken
Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli |
$26.00 |
300 g Grass fed rib eye (GFO)
Chips & salad |
$34.00 |
250 g Great southern porterhouse (GFO)
Chips & salad |
$32.00 |
Sauces(GF)
Mushroom, peppercorn, gravy, garlic butter |
Chicken
Southern fried chicken, cheese, bacon & sweet chilli coleslaw |
$22.00 |
Imperial
Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard |
$24.00 |
Atomic
Pulled pork & beef brisket with spicy slaw & pickles |
$25.00 |
Aussie
Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard |
$22.00 |
Mushroom (V)
Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo |
$20.00 |
Steak sandwich
Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard |
$26.00 |
Chocolate brownie
Hazelnut praline & ice cream |
$10.00 |
Lemon tart
Mixed berries & lime creme fraíche |
$10.00 |
Trio of ice cream | $10.00 |
Sweet potato wedges (VG) (VO)
Sweet chilli mayo |
$12.00 |
Beer battered steak fries (VG) (VO)
Aioli |
$10.00 |
Salt & pepper calamari
Lemon aioli |
$14.00 |
Pulled pork slider
Red cabbage, apple slaw & chipotle mayo |
$14.00 |
Thai crab cakes
Coriander & chilli aioli |
$16.00 |
Charcuterie platter (GFO)
Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread |
$27.00 |
Dips platter (GFO) (VG) (V)
Served with chips |
$14.00 |
Chicken caesar (GFO)
Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing |
$20.00 |
Smoked lamb (GF)
Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing |
$20.00 |
Roasted pumpkin (GF) (VO)
Red onion, spinach, hazelnuts & goats cheese |
$15.00 |
Margherita (VG)
Buffalo mozzarella, basil, oregano & napoli |
$18.00 |
Veggie (VG)
Artichokes, mozzarella, rosemary kipfler potato & fresh spinach |
$18.00 |
Chicken pesto
Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli |
$18.00 |
Mushroom (VG)
Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli |
$20.00 |
Hot stuff
Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli |
$20.00 |
Lamb
Marinated lamb, ricotta, fresh tomato, onion & mint |
$18.00 |
Meatballs
Meatballs, basil, buffalo mozzarella, oregano & napoli |
$20.00 |
Add an extra beef patty for | $5.00 |
Aussie burger
Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce |
$19.00 |
Classic cheeseburger
Angus beef patty, cheese, mustard & pickles |
$18.00 |
Southern fried chicken burger
Fried chicken, cheese, bacon & sweet chilli coleslaw |
$19.00 |
Mushroom burger (VG)
Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto |
$18.00 |
PIZZAS american style thin base | |
BURGERS All served with chips | |
BURGERS All served with beer battered steak fries |
Menu Disclaimer
Name | Cuisines |
---|---|
Piccolo Pizza | Pizza & Pasta |
Capitano | Pizza & Pasta, Italian |
Mercadante | Pizza & Pasta, Italian |
Cafe Tono Pizza Pasta Bar | Pizza & Pasta, Italian |
Sarpino's Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Snow Pie | N/A |
Vegetable Pastie | N/A |
Steak and Kidney Pie | N/A |
Egg and Bacon Pie | N/A |
Cornish Pastie | N/A |
Famous Steak Pie | N/A |
Potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Affogato | Cup $6.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Assorted Pastries | from $4.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Salami and Cheese | $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Fried "hor fun"
With beef and shallot |
$13.80 |
•Noodles | |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Noodles with meat sauce and cucumber | $13.80 |
Salt and pepper calamari | $11.50 |
Sung's kitchen fried rice | $18.80 |
Bok choy in garlic sauce | $14.80 |
Chilli chicken | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
-Beef bibimbab | $12.00 |
-Beef don | $10.90 |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Soup
In house soup with sourdough toast |
$9.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Add chips | $3.50 |
-Add yoghurt & homemade granola | $4.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Available until 12pm weekdays, all saturday | |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Sunday 11am–11pm
Monday 11am–11pm
Tuesday 11am–11pm
Wednesday11am–11pm
Thursday 11am–11pm
Friday 11am–1am