Cheesy garlic bread (V) | $12.00 |
Trio of dips (V)
With turkish bread |
$12.00 |
Marinated olives (V)
With turkish bread |
$12.00 |
Winter soup
Selections vary, please check with staff |
$12.00 |
Pulled pork sliders
Red cabbage, apple slaw & chipotle mayo |
$14.00 |
Croquettes (V)
Macaroni & cheese croquettes & smoked paprika aioli |
$12.00 |
Chicken wings
Southern fried chicken wings & jalapeño hot mayo |
$14.00 |
Lemon pepper calamari (GFO)
Rocket, chilli, aioli |
$16.00 |
Chicken caesar (GFO)
Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing |
$22.00 |
Roast pumpkin (GF, V)
Red onion, spinach, hazelnuts & goat´s cheese |
$20.00 |
Smoked lamb salad (GF)
Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing |
$21.00 |
The imperial chicken parma
Chips & salad |
$26.00 |
Hawthorn golden ale battered fish & chips
Tartare sauce & salad |
$22.00 |
Risotto (GF, V)
Mushroom & taleggio |
$20.00 |
Barramundi (GF)
Warm potato & mushroom salad, mustard dressing & lemon butter sauce |
$28.00 |
Beef brisket (GF)
Slow cooked beef brisket, potatoes, slaw & pickles |
$26.00 |
Chicken & leek pie
Mash potato, green beans, gravy |
$22.00 |
Imperial yorkshire pudding
Roast beef sirloin, mash potato, beans & gravy |
$32.00 |
Chips (V)
Aioli |
$10.00 |
Chips & gravy | $11.00 |
Chips & cheese (V) | $11.00 |
Sweet potato wedges (V)
Sweet chilli aioli |
$12.00 |
Wedges (V)
Sweet chilli sauce & sour cream |
$12.00 |
Vegetables | $6.00 |
Salad | $6.00 |
Margherita (V)
Buffalo mozzarella, basil, fresh tomato, oregano & napoli |
$18.00 |
Veggie (V)
Artichokes, mozzarella, rosemary kipfler potato & fresh spinach |
$18.00 |
Chicken pesto
Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli |
$18.00 |
Mushroom (V)
Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli |
$20.00 |
Hot stuff
Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli |
$20.00 |
Lamb
Marinated lamb, ricotta, fresh tomato, onion & mint |
$20.00 |
Meatball
Beef meatballs, basil, buffalo, mozzarella, oregano & napoli |
$20.00 |
Hawaiian
Mozzarella, ham, pineapple & napoli |
$18.00 |
Peri peri chicken
Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli |
$26.00 |
300 g Grass fed rib eye (GFO)
Chips & salad |
$34.00 |
250 g Great southern porterhouse (GFO)
Chips & salad |
$32.00 |
Sauces(GF)
Mushroom, peppercorn, gravy, garlic butter |
Chicken
Southern fried chicken, cheese, bacon & sweet chilli coleslaw |
$22.00 |
Imperial
Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard |
$24.00 |
Atomic
Pulled pork & beef brisket with spicy slaw & pickles |
$25.00 |
Aussie
Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard |
$22.00 |
Mushroom (V)
Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo |
$20.00 |
Steak sandwich
Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard |
$26.00 |
Chocolate brownie
Hazelnut praline & ice cream |
$10.00 |
Lemon tart
Mixed berries & lime creme fraíche |
$10.00 |
Trio of ice cream | $10.00 |
Sweet potato wedges (VG) (VO)
Sweet chilli mayo |
$12.00 |
Beer battered steak fries (VG) (VO)
Aioli |
$10.00 |
Salt & pepper calamari
Lemon aioli |
$14.00 |
Pulled pork slider
Red cabbage, apple slaw & chipotle mayo |
$14.00 |
Thai crab cakes
Coriander & chilli aioli |
$16.00 |
Charcuterie platter (GFO)
Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread |
$27.00 |
Dips platter (GFO) (VG) (V)
Served with chips |
$14.00 |
Chicken caesar (GFO)
Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing |
$20.00 |
Smoked lamb (GF)
Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing |
$20.00 |
Roasted pumpkin (GF) (VO)
Red onion, spinach, hazelnuts & goats cheese |
$15.00 |
Margherita (VG)
Buffalo mozzarella, basil, oregano & napoli |
$18.00 |
Veggie (VG)
Artichokes, mozzarella, rosemary kipfler potato & fresh spinach |
$18.00 |
Chicken pesto
Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli |
$18.00 |
Mushroom (VG)
Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli |
$20.00 |
Hot stuff
Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli |
$20.00 |
Lamb
Marinated lamb, ricotta, fresh tomato, onion & mint |
$18.00 |
Meatballs
Meatballs, basil, buffalo mozzarella, oregano & napoli |
$20.00 |
Add an extra beef patty for | $5.00 |
Aussie burger
Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce |
$19.00 |
Classic cheeseburger
Angus beef patty, cheese, mustard & pickles |
$18.00 |
Southern fried chicken burger
Fried chicken, cheese, bacon & sweet chilli coleslaw |
$19.00 |
Mushroom burger (VG)
Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto |
$18.00 |
PIZZAS american style thin base | |
BURGERS All served with chips | |
BURGERS All served with beer battered steak fries |
Menu Disclaimer
Name | Cuisines |
---|---|
Piccolo Pizza | Pizza & Pasta |
Capitano | Italian, Pizza & Pasta |
Mercadante | Italian, Pizza & Pasta |
Cafe Tono Pizza Pasta Bar | Italian, Pizza & Pasta |
Sarpino's Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Hot and Spicy Pie | N/A |
Cornish Pastie | N/A |
Snow Pie | N/A |
Steak and onion | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Scrambled eggs | $9.50 |
Minestrone Soup | $14.50 |
Ham, Cheese and Salad | $5.50 |
Carbonara - Bacon, egg and cream | $21.50 |
Fried egg and bacon | $11.50 |
With cheese | $4.50 |
Muesli | $6.50 |
Italian Side Salad | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
salt and pepper calamari | $23.00 |
Garlic and parsley chicken
With steamed rice |
$12.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Cashew chicken in bean sauce | $18.80 |
Chilli broth beef | $20.80 |
Shanghai wonton noodles in soup | $13.80 |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
●Step 1 | |
Prawn tempura salad
Deep fried prawns on mixed salad |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Unagi don
Grilled eel with steamed rice |
$15.00 |
Pork darac bowl | $15.00 |
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add yoghurt & homemade granola | $4.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Bourke Street Imperial Hotel up to date.
Click here to send us an updateSaturday 11am–1am
Sunday 11am–11pm
Monday 11am–11pm
Tuesday 11am–11pm
Wednesday11am–11pm
Thursday 11am–11pm
Friday 11am–1am