Pineapple & mint frappe | $7.50 |
Swell granola with berry compote & vanilla bean yoghurt | $15 |
Bacon | $5 |
- with Bonsoy milk or decaf | 50c extra |
Bircher muesli with orange poached pears & walnuts | $15 |
Poached eggs with home made creamed corn and jalapeno relish | $17.5 |
Scrambled eggs and smoked salmon on Iggys ciabatta with salsa verde and crispy capers | $18 |
Bacon & egg roll on turkish toast | $9 |
Olive and feta lamb burger taztziki, basil, tomato and rocket | $16 |
Marinated goats cheese/ ricotta/ jalapeño relish/ chilli jam | $3.5 |