| Can't decide? Let us decide for you Starting at $29pp | |
| Groups of 12 or more starting at $39pp or $50pp | |
| Beef tartare, kohlrabi cream, rice paddy herb, quail egg, paratha | 7.00 |
| Smoked eel, fennel, herbs, roe, crispy potato cake | 7.00 |
| Green pea fritter, tomato curry, roasted carrot yogurt, betel leaf | 6.50 |
| Cumin lamb potato cakes, minty yogurt, chilli jam | 7.00 |
| Smoked wings, chilli, sesame, green onion | 18.00 |
| Nori noodles, squid, miso butter, green onion, crispy seaweed | 28.00 |
| Pickled tea leaf, cabbage, peanut, crispy bean, tomato salad | 25.00 |
| Roasted carrot, cauliflower, paneer, pistachio, lentil, pomegranate, mint salad | 23.00 |
| Cauliflower, potato dumplings, brussels sprouts, peanuts, chilli, Sichuan pepper | 28.00 |
| Beef brisket, Chu hou, mint pineapple relish, peanut sambal, steamed bao | 34.00 |
| *contains nuts | |
| Five-spice pork belly, black pepper caramel, ginger, red vinegar | 34.00 |
| DESSERT | |
| Lemongrass cheesecake, crumble, coconut meringue, caramelised pineapple | 15.00 |
| Thai-ramisu, rum foam, kaffir lime gel, Vietnamese coffee soaked mung bean cake | 15.00 |
| Sticky rice, mango slice, mango coulis, puffed rice tuille | 15.00 |
| Gooey dark chocolate cake, passionfruit sorbet - designed to share | 20.00 |
|
FEED ME
Otherwise known as the "I'm 100% certain that I am 0% sure menu" |
$69 or $85 per person |
| Duck, shitake & water chestnut doughnut, chilli rock sugar salt, sour cherry | 8.00 |
| Beef tartare, kohlrabi cream, rice paddy herb, quail egg, paratha | 7.00 |
| Shan tofu, smashed tomato, radish, herbs, peanuts | 6.00 |
| Smoked eel, fennel, herbs, roe, crispy potato cake | 7.00 |
| Cured salmon, smoked tomato romesco, anchovy Kewpie, shallot, seaweed cracker | 7.00 |
| Cumin lamb potato cakes, minty yogurt, chilli jam | 7.00 |
| Green pea fritter, tomato curry, roasted carrot yogurt, betel leaf | 6.50 |
| Smoked wings, chilli, sesame, green onion | 18.00 |
| Wagyu cheeseburger bacon dumplings, Vietnamese tomato sauce, pickle | 17.00 |
| Octopus, green samphire, dashi mayo, ink and ginger | 19.00 |
| Sesame crusted seared tuna, wasabi potatoes, blood orange, togarashi | 28.00 |
| Pickled tea leaf, cabbage, peanut, crispy bean, tomato salad | 25.00 |
| Roasted carrot, cauliflower, paneer, pistachio, lentil, pomegranate, mint salad | 23.00 |
| Crispy skin chicken, dry yellow curry, potato, pickled cucumber, herbs | 32.00 |
| Snapper, roasted red pepper, clams, wild rice, mushrooms, coconut | 36.00 |
| Beef brisket, Chu hou, mint pineapple relish, peanut sambal, steamed bao | 34.00 |
| *contains nuts | |
| Five-spice pork belly, black pepper caramel, ginger, red vinegar | 34.00 |
| Nori noodles, squid, miso butter, green onion, crispy seaweed | 28.00 |
| Cauliflower, potato dumplings, charred brussels sprouts, peanuts, chilli, Sichuan pepper | 28.00 |
| DESSERT | |
| Lemongrass cheesecake, crumble, coconut meringue, caramelised pineapple | 15.00 |
| Thai-ramisu, rum foam, kaffir lime gel, Vietnamese coffee soaked mung bean cake | 15.00 |
| Sticky rice, mango slice, mango coulis, puffed rice tuille | 15.00 |
| Gooey dark chocolate cake, passionfruit sorbet - designed to share | 20.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Corner And Bench | Cafes, European |
| Cafe Segovia | Cafes, European |
| La Citta Pty Ltd | European |
| Cafe Pasarella | Cafes, European |
| Mamma Mia | Cafes, European |
Below you'll find samples from menus of places nearby.
| Hot and Spicy Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Snow Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Famous Steak Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Herbal Tea Pots | Cup $3.80 |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Fresh Fruit Salad | $8.50 |
| Espresso | Cup $3.50 |
| Served with vegetables | - |
| Affogato | Cup $6.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Shantung crispy duck | |
| Fresh fried quail | $11.50 |
| The minister spicy chicken spare ribs | $18.80 |
| Braised beef brisket noodles soup | $13.80 |
| Dry scallop with vegetable soup | $11.00 |
| Coriander and garlic shredded pork | $20.80 |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
| Red chilli pork dumpling(6 pcs) | $9.50 |
| Clean Here for the full menu for Sungs Kitchen |
| ●Chef´s recommendations | |
|
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
|
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
| -Pork bibimbam | $12.00 |
|
●Don
Mild or spicy meat served on steamed rice |
|
|
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
|
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
| Chicken bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Honey & walnut gluten free toast available | |
| -Add toast | $2.50 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| Available until 12pm weekdays, all saturday | |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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