Summer fruit terrine in reisling jelly, balsamic pearls, croissant crusted ice cream bomb | $14.50 |
Wild mushroom risotto, baby spinach, truffle essence(GF)(V) | $28.00 |
Parmesan crumbed chicken schnitzel burger: prosciutto, salsa verde, aioli & baby rocket | $14.00 |
Mustard burger: dijon mustard, zucchini mustard pickle, cheese, caramelized onion & mustard leaf | $14.00 |
All come with gelato cup | - |
Artisan French toast - w bacon & maple syrup | $13.50 |
Orange, Apple Apple, Peach + Raspberry, Orange, Mango + Passion, Apple + GuavaOrganic Soft Drinks - | $4.00 |
Bruce's big breakfast - eggs poached or scrambled w bacon, buttered mushrooms, slow roasted tomato, spinach & Black Ridge Farm pork sausage | $16.50 |
Smokey ham-hock beans - w poached egg, Tabasco & toast soldiers | $14.50 |
Toasted Turkish panini - poached FR chicken, mango chutney, avocado & cheese | $12.50 |
CHOCOLATERIE-Taste our chocolate creations that have made us the favourites of food critics, connoisseurs, chef's and fine food lovers alike. Find a platter to please your taste-buds and enjoy $6 per person | |
The selection platter
Hand selected by igor to satisfy the chocoholic in us all |
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The club selection
A refined platter selected for the connoisseur based around our 64% dark couverture chocolate |
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Corned beef and green tomato chutney
Corned beef, green tomato chutney, smoked ashgrove cheddar, red onion and tomato on wholemeal sliced pipe loaf (wine recommendation: bream creek cabernet merlot) |
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Cranberry and turkey
Turkey breast slices with cranberry sauce, camembert cheese, tomato and sliced red onion on white sliced pipe loaf (wine recommendation: bream creek riesling) |
Bolognaise (S/L) | $8.00/$10.00 |
Lamb, Chicken & Vegetable - all available with cheese, lettuce, tom & garlic sour cream | n/a |
DOUBLE BACON MEATBALL - tom sauce, double bacon, meatballs & cheese (SML/LGE/FAMILY) | n/a |
Carbonara (S/L) | $8.00/$10.00 |
AUSSIE - tom sauce, ham, onion, cheese & egg (SML/LGE/FAMILY) | n/a |