Indian restaurant and takeaway menus in Burnie-Devonport
Indian Curry Sample Menu
| Chicken Tikka Masala (medium-hot) - Boneless chicken simmered in onion tomato and yogurt sauce | $15.00 |
| Special 1 (Raja) - Veg Samosa 2 pieces, Tandorri Chicken 2 pieces, Choice of two curries, Rice, Two Naans Plain or Garlic, Raita, 2 Pupdums, Chutney, No Seafood or $5.00 extra for each Seafood disk | $38.00 |
| Basmati Rice - Plain rice | $3.00 |
| Lamb Cutlets - Lamb cutlets marinated in ginger, garlic, yoghurt, lemon and spice (3) | $12.00 |
| Malai Kofta - Potato, cumin seeds and cottage cheese balls lightly fried and then stirred in with creamy sauce | $13.00 |
Our Restaurant offers dine in or takeaway. Our mission is to provide delicious cuisines with professional and timely service.Curry, Spicy, A La Carte, Beef, Cheese, Chicken, Rice, Soup, Vegetables, Anniversaries, Birthdays, Dinners, Recorded Music, Gift Vouchers, Takeaway, Family Operated, Family Owned
Ricks on Don Sample Menu
| Seafood puffs - vegetable and seafood in a savory pastry (1 piece ) | $1.00 |
| Mixed Entree - 1 piece of each above | $5.00 |
| Puttanesca - capers, olives & anchovies in Napolitano sauce | N/A |
| Greek - same as garden with kalamata olives and marinated fetta | $10.00 |
Great Indian food, good service.
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