All local beef is char grilled and served with potato and prosciutto pave, green beans with burnt butter, flaked almonds and tempura onion rings | - |
Pan fried potato gnocchi, butternut pumpkin puree, garlic emulsion, black olive caramel, sage and roasted macadamian nuts | $33.00 |
- 5 Cheeses | $26.00 |
Black forrest mousse cake, cherry sorbet, kirsch and vanilla jelly chocolate crumbs and cherry gel | $13.00 |
Slow cooked Scottsdale pork shoulder, celeriac puree, pancetta crumbs and winter vegetables | $34.00 |