Currently there is no menu available for Byron Bay Hot Bread Kitchen in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
| Name | Cuisines |
|---|---|
| L'Ultime Patisserie | Bakery |
| OZ Bakehouse | Bakery |
| Sol Breads Northern NSW | Bakery |
| Brumby's Bakeries | Bakery |
| Byron Bay Hot Bread Kitchen | Bakery |
Below you'll find samples from menus of places nearby.
| Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed | $14.75 |
| Pineapple Ring (LG) | $0.95 |
| Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
| Fried Egg (LG) | $1.95 |
| Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. | $10.95 |
| Mexicana Tomato Salsa (LG) | $1.95 |
| Mashed Potato | $3.95 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Crinkled fries with aioli | $11 |
| Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge | $24 |
| Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums | $30 |
| Freshly shucked Pacific oysters - Spanish sherry and shallots | $21 / $39 |
| Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing | $31 |
| Parma ham - Chilled rockmelon, lavender infused honey | $22 |
| Aged cheddar - Tomato chutney, pickled onions and lavosh | $17 |
| Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime | $17 |
| Clean Here for the full menu for The Restaurant |
| Achille’s ravioli, wakame seaweed & shitake mushroom, sesame seeds, garlic wild mushroom, truffle oil | $28 |
| Slow-cooked bangalow pork belly, cauliflower parsnip puree, spiced plum mandarin glaze, king prawn, crispy pancetta | $35 |
| - bangalow bacon - smoked salmon – bangalow smoked ham | $20 |
| Seared scallops, wakame seaweed, smashed avocado, lime, coriander, fried wonton | $24 |
| Stone & wood beer battered sustainable fish, chilli salt hand cut chips, cabbage slaw house tartare sauce | $28 |
| House goji berry granola, saffron poached pear, natural yoghurt | $17 |
| Breakfast mary - stolichnaya vodka, tomato juice, spices | $12 |
| House made cabbage, carrot slaw, garlic aioli, parsley | $14 |
| Clean Here for the full menu for Byron Beach Cafe |
| Salted Choc Tart The perfect combination of salty and sweet. | N/A |
| Vegan Choc Mousse Cake A real treat. Dark and rich. You won't believe it's vegan and gluten-free! | N/A |
| Choc Bark A choccy treat with the added goodness of goji berries and crunchy nuts and seeds. | N/A |
| Eggplant Tahini Salad A tasty combination of roasted eggplant with baby tomatoes, chickpeas, fresh greens and herbs with a creamy home-made tahini dressing. | N/A |
| Choc Banana Smoothie You guessed it - a banana smoothie with an added touch of chocolate | N/A |
| Chai latte Our Chai is caffeine free (and sooo yummy!) Made on Rooibos Tea , topped with frothed milk of your choice and sprinkled with cinnamon . | N/A |
| Hot Chocolate A heartwarming hot chocolate with frothed milk of choice. | N/A |
| Coffee Have coffee your style (latte, cappuccino, long black, espresso, flat white.). Locally grown organic, decaffinated coffee using the natural swiss-water method. | N/A |
| Clean Here for the full menu for Manna Haven Cafe Restaurant |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Juice Bar & Take Away | Juice, Health Bar |
| Mac's Milk Bar | Takeaway Food |
| Goodies Juice Bar | Juice, Health Bar |
| Dip Cafe Restaurant Bar | Cafes |
| Ozigo Tucker | Takeaway Food |
| Naked Treaties | Japanese |
| Thai Lucy | Asian, Thai |
| The Eatery On Jonson | Cafes |
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