Wraps | |
Chicken Caesar
sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing |
$10.00 |
Smoked Salmon
cucumber, red onion, capers, rocket & spring onion spread |
$10.00 |
Togarashi Tofu
cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot |
$9.50 |
From The Cabinet | |
Cheese & tomato toastie | $7.00 |
Ham, cheese tomato toastie | $7.50 |
House made ribbon sandwich | $7.50 |
Rosemary roasted pumpkin on Turkish bread
goats cheese & basil pesto |
$9.50 |
Gypsy ham baguette
sliced cheddar, tomato, mixed leaves & green tomato pickle |
$10.50 |
B.L.A.T
bacon, lettuce, avocado and tomato on light rye |
$10.50 |
Sliced turkey ciabatta
cranberry, rocket, brie & spring onion |
$10.50 |
Salads | |
Roasted vegetable salad
pine nuts, capsicum, crumbled goats cheese |
$11.00 |
Tandoori chicken salad
couscous, cucumber, cherry tomatoes & mint yogurt |
$12.00 |
Seasonal fruit salad | $8.00 |
Hot Meals - (Wed, Sat & Sun) | |
Quiche
with dressed green leaves |
$11.00 |
Soup of the day | $12.00 |
Roast lamb
roasted vegetables, gravy & sticky mint glaze |
$17.00 |
Roast pork
roasted vegetables, crunchy cracking, gravy & apple sauce |
$17.00 |
Hot Meals - (Mon. Tues. Thurs & Fri) | |
Soup of the day | $12.00 |
Chef's pasta of the day | $15.00 |
Corner Joe's fish & chips | $15.00 |
Vic's open steak sandwich | $19.00 |
Entrees | |
Soup of the Day | $12.00 |
Buckwheat Blinis
Smoked salmon, caviar, sour cream & diced onion |
$18.00 |
Blue Swimmer Crab & Apple Salad
With avocado & soft herbs |
$19.00 |
Istra Prosciutto
Pomegranate, grilled pear & fennel salad |
$18.00 |
Mains | |
Beef Wellington
Roast vegetables & red wine jus |
$38.00 |
Roast fallow deer
Potato gratin, baked plums & chocolate sauce |
$38.00 |
Seared Salmon
Horseradish mash, broccolini & lemon scented chilli hollandaise |
$35.00 |
Confit Duck
Duck fat potatoes, braised red cabbage & roast apple |
$35.00 |
Fresh Prawn Ravioli
Crayfish lemon butter sauce & salmon caviar |
$36.00 |
Moroccan Chickpea & Vegetable Tagine
Served with couscous & minted yogurt |
$29.00 |
Sides | |
Crisp Iceberg Lettuce
Blue cheese dressing & bacon |
$8.00 |
Roast spiced sweet potato
With kewpie mayonnaise |
$8.00 |
Steamed Seasonal Greens
Dressed with extra virgin olive oil & sea salt |
$8.00 |
Dessert & Cheese | |
Smashed Meringue
With whipped cream, lemon curd, nuts & berries |
$15.00 |
Rosewater rice pudding
& meringue kisses |
$15.00 |
Blood Orange Semi-freddo Souffle
& chiacchiere biscuits |
$15.00 |
Artisan Cheese Selection | $15.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Chicken Leek and potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Cracked pepper Pie | N/A |
Famous Steak Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and onion | N/A |
Clean Here for the full menu for Dinkum Pies |
Serve of Biscotti | $4.80 |
All breakfast served with toast | - |
Bruschetta | $8.50 |
Jam | $5.50 |
Flat White | CupĀ $3.50 |
Cafe Latte | CupĀ $3.50 |
Salami and Cheese | $5.50 |
Fresh Fruit Salad | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Special fried rice | $14.80 |
Garlic scallop
With vegetable |
$28.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Tofu bibimbam | $12.00 |
Tofu | $39.00 |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Edamame
Grilled green bean |
$6.00 |
Gyoza salad
Fried dumplings on mixed salad |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Clean Here for the full menu for Darac Bar & Grill |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add roti (GF) | $3.50 |
-Honey & walnut gluten free toast available | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Cafe VIC up to date.
Click here to send us an updateMon 10:30 AM to 8 PM
Tue 10:30 AM to 8 PM
Wed 10:30 AM to 8 PM
Thu 10:30 AM to 8 PM
Fri 10:30 AM to 8 PM
Sat 10:30 AM to 8 PM
Sun 10:30 AM to 5 PM