Asparagus with sesame and sunflower seeds | $9.50 |
Bruschetta with herb smoked salmon, creme fraiche and red pepper jam | $12.90 |
Rocket, pear and parmesan salad with pear dressing | $9.90 |
Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles | $18.90 |
Tiger prawns sauted with fresh chilli, garlic and salt bush on jasmine rice, Asian vegetables finished with fingerlime | $34.90 |
Side dishes : Pan-fried potatoes / Red Cabbage / Sauerkraut / Steamed vegetables / Side Salad | $7.50 |
Home-baked sour-dough rye bread with butter | $3.50 |
Soup of the day | $9.00 |
Hühnerleber Hausgemacht - Klaus' chicken liver mousse on wild rocket with glacéed grapes & cherry tomatoes, toasted sour dough | $16.50 |
Munich Oktoberfest Pretzel served hot, with butter / with cheese dip | $5.00 / $7.00 |