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Polipi Affogati Slow cooked octopus with tomato, red wine, chilli, bay leaves, garlic & capers, served with home made bread.
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E $19 / M $26
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Vitello ai Funghi Veal back strap in a wild mushroom sauce served with black truffle potato mash
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$26.50
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Pizza Dolce Pizza with Nutella, whipped cream & strawberries, sprinkled with almond flakes
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$13
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Pollo Ripieno Pan fried organic chicken breast, stuffed with provola cheese & prosciutto, served on roast potato, spinach & porcini mushroom sauce
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$27.50
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Tiramisú Traditional home-made Tiramisú
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$10.50
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