Seafood restaurant and takeaway menus in Cammeray
Wild Sage
Seafood, Modern Australian
Stocklands Mall, Cnr miller and amherst St, Sydney, NSW, 2000, Australia
Wild Sage Sample Menu
| Fish & chips: Beer battered flathead fillets, fries, garden salad & tartare sauce | $26.5 |
| Crumbed mushrooms with aioli | $8.0 each |
| Basil chicken ragout with spinach& taleggio cheese arancini balls | $9.5 each |
| Mini lamb skewers with tzatziki Cevapcici sausages with hummus dip | $9.5 each |
| Spaghetti with pan fried Pipis in a Cantonese XO sauce | $27.5 |