Stella - Creamy risotto with pan fried chicken breast, baby spinach, semi-dried tomato, in a pinenut & lemon sauce | $22 |
Tirreno - Tiger prawns, fresh tomato, red onion, rocket, chilli & garlic. | $22 |
Gnocchi bolognese - The traditional old favourite recipe from Bologna, slow braised meats in tomato & herbs. | $18 |
Bistecca Marinello - 250g Eye fillet steak with soft potato, spinach & a chilli, capsicum & nebbiolo salsa rossa. | $34 |