Thai restaurant and takeaway menus in Canley Vale
Sitney Thai & Laos Restaurant
European, Thai, Asian
Shp 1/ 12 Canley Vale Rd, Canley Vale, NSW, 2166, Australia
Sitney Thai & Laos Restaurant Sample Menu
| YUM (Thai Style Salad) - a thai style salad with red onion, carrots, celery, shallots, fragrant lemongrass & chilli lime dressing (Chicken Feet, Tripe(Bible)/Prawn,Squid,Mixed Seafood/Yum Woon Sen) | $11.90/$16.90 |
| MUSSEL PRIK PAO - mussels, wok fried thai style with garlic, onions, capsicum, chilli & basil | $16.90 |
| FISH CAKES (4pcs) - slightly spicy thai fish cakes, served with 2 dipping sauces, sweet chilli & cucumber relish | $8.80 |
| LARB (Lao Style Salad) - Chicken/Pork - fine diced chicken or pork with fish sauce, lemon juice, finely roasted rice, shallots, coriander, fresh & dried chillies | $12.90 |
| PAD THAI (Contains Peanuts) - thin flat rice noodles with tamarind sauce (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
Kularb Dang Thai Restaurant
Thai, Asian
1st Floor/ 233b Canley Vale Rd, Canley Vale, NSW, 2166, Australia
Thai Coriander Lao and Thai Cuisine Sample Menu
| TOM SAPP (Vegetables/Vegetable &Tofu) - A clear but fiery variety of tom yum with lemon grass | $11.90 |
| PAD CHA SAUCE (Vegetable/Vegetable & Tofu) - Stir fried with a Thai chilli paste, young pepper corn, picked Rhizome full of herbs and spices mixed Vegetable | $11.90 |
| CHILLI AND BASIL (Chicken/Beef) - A combination of fresh chilli, long beans, carrots, bamboo shoots and basil leaves | $12.90 |
| LAKSA (Chicken/Beef) - Rice vermicelli served in curry coconut milk | $12.90 |
| FRESH GINGER (Crispy Pork Belly) - Stir-fried fresh ginger corn, and mixed vegetable | $19.90 |
