Changmai noodles - hokkien egg noodles stir fried with tomatoes & seafood | $12.50 |
Thai red curry chicken - chicken breast & vegetable in thai red curry sauce | $13.50 |
Jungle curry pork - stir fried with nyonya curry powder, its a dried curry dish (no coconut milk) (hot) | $13.50 |
Lamb curry - lamb & vegetable in thai red curry sauce | $15.50 |
Panang curry beef - beef cooked in thick red curry with peanuts & coconut cream | $15.50 |
5 NUGGETS & CHIPS | $8.00 |
CURRY CHEESY CHIPS | $7.50 |
KUSBASI | $12.00 |
Corn Jack | $3.00 |
Red Emperor | $11.00 |
Home made pickled onions, Mush peas - also available | N/A |
Shark (Bronzy) | $9.50 |
Sea Scallops EA | $1.80 |
Egg Dosa | $13.00 |
Idli & Medhu Vadal Set | $10.00 |
Palak Paneer | $15.00 |
Served all day and comes with sambar and chutney | - |
Goat Curry | $19.95 |
Chocolate Dipped Strawberries | $1.5 |
Strawberry Fields Torte | $30.95 |
Jamaican Chocolate | $26.95 |
Babylicious | $149 |
Fruit Flan | $28.95 |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
Garden Salad mix of lettuce, tomato, cucumber, Spanish onion with a house dressing | $12.00 |
Mini Quiche Platter A Variety of Spinch & feta, bacon & Leek, Tomato & Chorizo. 30 pieces per platter | $45.00 |
6 Pk Nicholsons Label Wines 6 Pk Nicholsons Label Wines | $48.00 |
Chicken Caesar Salad | $20.00 |
Cake Slice | $6.00 |