| Spring Roll (5 pcs.) | $13.80 |
| Curry Puff (5 pcs.) | $13.80 |
| Fish Cake (5 pcs.) | $13.80 |
| Chicken Satay (5 pcs.) | $13.80 |
| Famous Thai Mixed Entrée - Combination of Chicken Satay, Spring roll, fish cake, Curry puff and Crab Claw | $14.80 |
| Skewered Lemon Prawns - Char-grilled King prawns marinated with fish sauce and topped of light fresh chilli, garlic, lemon juice and coriander sauce | $16.80 |
| Goong Humsabai (5 pcs.) - Crispy King Prawns stuffed with Pork mince, wrapped with rice paper and served with Sweet Chilli sauce | $15.80 |
| Char grilled Baby Octopus - Marinated baby octopus with Thai herbs, char grilled and topped with sweet chilli sauce, crunchy peanuts and fresh coriander | $16.80 |
| Lamb Yang (3 pcs) - Tender rack of lamb marinated with Thai herbs, garlic, coriander root, rice whisky, char grilled and served with chefs special chilli sauce | $18.80 |
| Tom Yum Goong - A famous Thai soup. King prawns, mushrooms, galanga, kaffir lime leaves, lime juice, chilli, lemon grass and coriander | $10.80 |
| Tom Kha Gai (Vegetarian also available) - Finely sliced chicken, light coconut milk, lemon grass, galanga, mushrooms, kaffir lime leaves, cherry tomatoes and lime juice | $9.80 |
| Cashew Nut - Stir fried with sweet chilli jam, shallots, onions, carrots, capsicum and cashew nuts (Chicken, Pork, Beef, Lamb/Prawns) | $17.80/$22.80 |
| Basil Stir Fry - A medium combination of fresh basil, green beans, carrots, bamboo shoots and fresh chilli (Chicken, Pork, Beef, Lamb/Prawns) | $17.80/$22.80 |
| Pad Satay - Pan fried light satay sauce with capsicum, onions and shallots (Chicken, Pork, Beef, Lamb/Prawns) | $17.80/$22.80 |
| Vegetables in Season - Seasonal vegetables stir fried with oyster sauce and garlic or steamed with peanut sauce | $13.80 |
| Mussaman Curry (Chicken, Beef, Lamb Only) - A rich and aromatic mild curry from south Thailand. Cooked with coconut milk, toasted peanuts, bay leaves, tamarind, potatoes & carrots | $17.80 |
| Red or Green Curry - Medium hot - home made curry paste with coconut milk, bamboo shoots, Thai baby eggplant, green beans and sweet basil leaves (Chicken, Pork, Beef, Lamb/Prawns) | $17.80/$22.80 |
| Panang Curry - Thick red curry with coconut milk, young baby corn. Garnished with kaffir lime leaves and sweet basil (Chicken, Pork, Beef, Lamb/Prawns) | $17.80/$22.80 |
| Jungle Curry - Chef’s recipe - hot home made curry with fresh vegetables, Thai green eggplant, carrots, hot basil, green peppercorn and kachai (root herb) (Chicken, Pork, Beef, Lamb/Prawns) | $17.80/$22.80 |
| Roast Duck Curry (Half duck - of the bone) - Mild red curry with coconut milk, lychee, fresh pineapple and cherry tomatoes | $24.80 |
| Seafood Combination - Stir fried green king prawns, squid, fish and mussels with capsicum, spring onions, carrots, shallots and special spicy sauce | $22.80 |
| Garlic Prawn or Squid - Stir fried slice squid or Prawn with oyster sauce, peppercorn and onion | $22.80 |
| Fish of the day - Deep fried whole snapper or barramandi, coated with special three flavour sauce | $33.80 |
| Thai beef salad (Yum Neua) - Thinly sliced char- grilled tender beef fillet topped with mild chilli jam, lemon grass, Kaffir lime leaves, lime juice and season salad | $18.80 |
| Yum Pak (Spicy Vegetable Salad) - A Mixed steamed season vegetables with fresh chilli, lemon juice, chestnut and onion | $14.80 |
| Pad Thai - A popular Thai noodle with egg, peanuts, Bean curd and bean sprouts (Chicken, Pork, Beef/Prawns) | $12.80/$16.80 |
| Capital Fried Rice - Considered to be a main course in itself! (Chicken, Pork, Beef/Prawns) | $12.80/$16.80 |
| Seafood basket (serve with tartar sauce) - Calamari rings, crispy fish fillet & chips | $15.80 |
| Chicken Basket (serve with tomato sauce) - Deep fried crispy chicken fillets & chips | $12.80 |
| Mini Fried rice Chicken - 2 pieces of spring rolls or 2 chicken stay skewers | $12.80 |
| Mini Fried rice Prawns - 2 pieces of spring rolls or 2 chicken stay skewers | $14.80 |
| Pad Se Ew Chicken - Stir fried fresh rice noodle with eggs, vegetable and soya bean sauce | $12.80 |
| Pad Se Ew Prawns - Stir fried fresh rice noodle with eggs, vegetable and soya bean sauce | $14.80 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Chonsiam | Thai, Asian |
| Satang Thai Takeway | Thai, Asian |
| Yok Yor | Thai |
| Yummy Thai Food | Thai, Asian |
| @ Bangkok | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Cashew Nut - stir fried with cashew nut, vegetable, onion and chilli jam (Chicken, Beef or Pork/Seafood or Prawn) | $8.90/$10.90 |
| Pad Prik King Pla Tod - stir fried fish cutlet with red curry paste | $13.90 |
| Tom Yum Goong - prawn in spicy soup with vegetable | $9.90 |
| Fried Rice Crab (Khoa Pad Poo) | $11.90 |
| Yum Pla Muk - fresh squid with spicy salad dressing | $13.90 |
| Yum Sam Grob - salad of crispy prawn, dry squid and fish mow mixed with spicy & sour sauce | $14.90 |
| Ginger - stir fried fresh ginger with mushroom, shallot and vegetable (Chicken, Beef or Pork/Seafood or Prawn) | $8.90/$10.90 |
| Green Papaya Salad with Prawn (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing | $13.90 |
| Clean Here for the full menu for Chonsiam |
| Chicken burger | $6.90 |
| Hot Dogs | $3.40 |
| Crumbed Fish | $4.00 |
| Double Bacon | $6.20 |
| Prawn Cutlets | $1.20 |
| Large Dim Sims | $1.90 |
| Sea Scallops | $1.20 |
| Clean Here for the full menu for A-one Cafe |
| Pineapple Fritters | $1.10 |
| Pineapple | $0.40 |
| Chicken Kickers | $4.00 |
| Cheese | $0.40 |
| Chicken Nuggets | $5.00 |
| Sausage Rolls | N/A |
| Steak Sandwich | $5.70 |
| Double Bacon | $6.20 |
| Clean Here for the full menu for Chinese Noodle House |
| Lightly Deep-Fried Tofu served with Tempura Sauce | $4.90 |
| Deep-Fried White Bait | $3.80 |
| Kimchi | $2.80 |
| Squid Sushi (4p) | $7.90 |
| Prawn Cutlet (3p) | $2.80 |
| Salmon Carpaccio | $7.90 |
| Grilled Mackeral (1/2) | $5.80 |
| Octopus Sashimi | $5.80 |
| Clean Here for the full menu for Daruma |
| Raw Tuna | $3.00 |
| Eel | $3.00 |
| Soft Shell Crab | $2.00 |
| Grilled Prawn | $3.00 |
| Prawn | $3.00 |
| Sea Urchin | $3.00 |
| Nishoku Tobikko | $3.00 |
| Raw Tuna Carpaccino | $3.00 |
| Clean Here for the full menu for Takumi |
| Name | Cuisines |
|---|---|
| Ramen Kan | Noodles, Asian |
| Chonsiam | Thai, Asian |
| A-one Cafe | Greek, Modern Australian |
| Satang Thai Takeway | Thai, Asian |
| Chinese Noodle House | Asian, Chinese |
| Espresso Station Pie and Coffee Shop | Cafes |
| UTS Art of Food cafe | Cafes |
| Helen's Cake Shop | Desert, Bakery |
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