Green Papaya Salad (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing | $10.90 |
Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) | $8.90/$10.90 |
Yum Sam Grob - salad of crispy prawn, dry squid and fish mow mixed with spicy & sour sauce | $14.90 |
Kana Moo Grob - stir fried crispy pork with Chinese broccoli and chilli | $9.90 |
Oyster - stir fried with oyster sauce and vegetable (Chicken, Beef or Pork/Seafood or Prawn) | $8.90/$10.90 |
Cheese | $0.40 |
Double Cheese Burger | $6.20 |
Calamari | $0.40 |
Dag Dogs | $2.40 |
Bacon 'n' Egg burger | $4.90 |
Kabana | $2.40 |
Double Cheese Burger | $6.20 |
Wedges chicken chips | $3.70 |
Pineapple | $0.40 |
Bacon | $0.40 |
Ice-Cream and Japanese Sticky Cake | $4.20 |
Rice | $2.00 |
Salt and Pepper Chicken Wings | $4.90 |
Coffee Jelly | $3.80 |
Ice-Cream 1 Scoop | $3.00 |
Gaeng Keaw Gai - green curry of chicken with apple eggplants, kaffir lime leaves and basil | $14.00 |
Paak Boohng Fai Daeng - stir fried water spinach with garlic and chilli in yellow bean sauce | $12.00 |
Nahm Dtok Mhu - spicy char grilled pork salad | $12.00 |
Chilli Fried Rice - chicken fried rice with chilli, holy basil and fried egg | $11.90 |
Bpla Muek Yaang - char grilled squid with fresh chilli and garlic relish | $17.00 |