Currently there is no menu available for Capitano in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Piccolo Pizza | Pizza & Pasta |
Capitano | Italian, Pizza & Pasta |
Mercadante | Italian, Pizza & Pasta |
Cafe Tono Pizza Pasta Bar | Italian, Pizza & Pasta |
Sarpino's Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Hot and Spicy Pie | N/A |
Egg and Bacon Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Carbonara - Bacon, egg and cream | $21.50 |
Fried eggs on toast | $8.50 |
Scrambled eggs | $9.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
All breakfast served with toast | - |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Pot of Tea | CupĀ $3.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Red chilli pork dumpling(6 pcs) | $9.50 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Special fried rice | $14.80 |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Shanghai fried noodles | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
-Beef don | $10.90 |
Soft tofu sausage stew | |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add chips | $3.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Sides | |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Bacon | $3.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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