Garlic Bread | $5.00 |
Nachos | $5.00 |
Steak House Chips | $5.50 |
Wedges | $8.50 |
Salt & Pepper Squid Served with Steak House chips and sweet chilli sauce
LUNCH $9.90 / DINNER $11.90 |
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Fish & Chips Beer battered hake served with Steak House chips & tartare sauce
LUNCH $9.90 / DINNER $11.90 |
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Chicken Schnitzel Crumbed chicken breast served with Steak House chips and your choice of sauce
LUNCH $9.90 / DINNER $11.90 |
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Beef Schnitzel Crumbed topside beef served with Steak House chips and your choice of sauce
LUNCH $9.90 / DINNER $11.90 |
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Roast Pork Roast pork served with potatoes, gravy and apple sauce
LUNCH $9.90 / DINNER $11.90 |
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Curry of the Day See specials board
LUNCH $9.90 / DINNER $11.90 |
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Pasta of the Day See specials board
LUNCH $9.90 / DINNER $11.90 |
- |
Lambs Fry Lamb liver and bacon served on creamy mash potato with gravy
LUNCH $9.90 / DINNER $11.90 |
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Steak Sandwich Steak, bacon, lettuce, tomato, cheese, beetroot and caramelised onion with tomato sauce and Steak House chips
LUNCH $9.90 / DINNER $11.90 |
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Beef Burger House made beef pattie, bacon, lettuce, tomato, cheese, beetroot and caramelised onion with tomato sauce and Steak House chips
LUNCH $9.90 / DINNER $11.90 |
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Caesar Salad Cos lettuce with croutons, bacon, parmesan cheese, anchovies and poached egg
LUNCH $9.90 / DINNER $11.90 |
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- ADD chicken | $3.00 |
- ADD salt & pepper squid | $3.00 |
Rump Steak 200gm rump steak cooked to your liking and served with Steak House chips and your choice of sauce | $3.00 |
SAUCES Gravy, Mushroom, Diane and Pepper | N/A |
- Complimentary OR Extra Sauce | $1.50 |
TOPPINGS | - |
- Hawaiian: Ham, pineapple, and Napolitano sauce finished with grilled cheese | $3.50 |
- Parmigiana: Napolitano sauce finished with grilled cheese | $3.50 |
- Mexican: Nachos, jalapenos and Napolitano sauce finished with grilled cheese | $3.50 |
- Cavan Special: Bacon and barbeque sauce finished with grilled cheese | $3.50 |
Nuggets served with chips and tomato sauce | $10.00 |
Chicken or Beef Schnitzel served with chips and tomato sauce | $10.00 |
Fish served with chips and tomato sauce | $10.00 |
Kids Pasta of the Day | $10.00 |
Includes soft drink and ice cream | - |
Menu Disclaimer
Name | Cuisines |
---|---|
Cavan Hotel | Thai |
Below you'll find samples from menus of places nearby.
Warm Thai beef salad, Thai inspired tender beef salad (GF) | $15.00 |
Salad bar only | $8.00 |
House port | $3.20 |
Berton Black Shiraz - South Eastern Australia | $24.00 |
Frank White - Limestone Coast (Glass/Bottle) | $5.00/$22.00 |
Beef - served with bacon, salad, egg, bbq sauce, cheese & crispy chips | $14.00 |
Ham, cheese & pineapple pizza | $7.00 |
Bundaleer Sparkling Shiraz - Southern Flinders Ranges | $32.00 |
Clean Here for the full menu for Cross Keys Hotel |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Cavan Hotel | Thai |
Cross Keys Hotel | Pub Food |
Nevana Fine Pastries Pty Ltd |
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