Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough
With ham: $17, With bacon: $20 |
- |
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar | $18 |
Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze | $18 |
Tomato and Basil Bruschetta - With crumbled feta and balsamic | $14 |
Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs | $16 |
BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun | $15 |
Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna | $18 |
Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun | $15 |
Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce | $13 |
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach | $13 |
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo | $13 |
Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo | $18 |
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese | $18 |
Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese | $18 |
Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips | $19 |
The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips | $19 |
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips | $19 |
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli | $16 |
Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce | $23 |
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing | $23 |
Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce | $23 |
Zucchini and Bacon Pie - Served with garden salad and chips | $19 |
Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce | $24 |
Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese | $19 |
Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing | $18 |
Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg | $21 |
Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic | $16 |
Menu Disclaimer
Name | Cuisines |
---|---|
Central Park Cafe and Function Centre | Cafes |
The Orange Tree | Cafes |
The Pourhouse | Cafes |
Aloi D | Cafes |
Vanilla Cafe | Italian, Cafes, European |
Below you'll find samples from menus of places nearby.
300g Surf n' turf scotch fillet | $32.00 |
Warm ciabatta loaf & trio of dips (pesto, beetroot & feta, balsamic & olive oil) | $10.50 |
Mixed grill with gravy | $26.00 |
Garlic, cheese & bacon | $7.50 |
Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce | $15.00 |
Garlic & cheese | $6.50 |
Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise | $16.00 |
Lamb cutlets (3) with gravy | $25.00 |
Clean Here for the full menu for Family Hotel Maitland |
Braised Chicken with Vegetable | $14.80 |
Prawn Omelette | $13.80 |
Tofu with Vegetables in Oyster Sauce | $11.50 |
Deep Fried BBQ Chicken and Rice | $9.80 |
Garlic Chicken | $14.80 |
Satay King Prawn | $17.50 |
Curried Chicken and Rice | $13.80 |
Pork Spare Ribs with BBQ Sauce | $15.50 |
Clean Here for the full menu for Ken's Kitchen |
Chef’s Pie of the Day - Please ask for todays special | $16.50 |
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus | $17.00 |
300gm Grain Fed Sirloin, Tara Valley | $24.00 |
350gm Rib Eye Steak, Darling Downs | $29.50 |
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips | $16.50 |
Sweet potato chips - with house-made aioli | $8.50 |
300gm Angus Rump, Riverine | $22.50 |
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley | $21.00 |
Clean Here for the full menu for Metropolitan Hotel |
Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. | $15.50 |
Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. | $16.50 |
Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. | $18.50 |
Prawans | $18.50 |
Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). | - |
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. | $17.50 |
Tofu and Vegetables | $14.50 |
Dry Curry A stair-fry of curry paste and lime leaves,with a touch of sugar. | - |
Clean Here for the full menu for Maneeya Thai Restaurant |
Smoked salmon - Smoked salmon, cream cheese, bacon, onion +lettuce | $10.50 |
Chicken | $21.09 |
Pear + rocket salad (v) - Poached pear, hazelnut, rocket + parmesan salad w verjuice dressing | $18.90 |
Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte | $4.00 |
Turkish toast w jam, vegemite, peanut butter or honey | $6.00 |
Grilled haloumi open sandwich (v) - Grilled haloumi open sandwich w beetroot and cardamom relish on a sourdough open sandwich + asparagus spears | $19.90 |
Steak sandwich - Scotch fillet steak, chutney and salad served on an open turkish w side of chips | $22.90 |
Bacon | $3.50 |
Clean Here for the full menu for Lavenders Riverside Cafe |
Name | Cuisines |
---|---|
Family Hotel Maitland | Pub Food |
Ken's Kitchen | Takeaway Food |
Central Park Cafe and Function Centre | Cafes |
The Orange Tree | Cafes |
Chinh's Vietnamese Restaurant | Vietnamese, Asian |
The Pourhouse | Cafes |
Yummy Noodle Box | Asian, Noodles |
Aloi D | Cafes |
Notice wrong information? Help us keep everything about Central Park Cafe and Function Centre up to date.
Click here to send us an updateServing breakfast & lunch 7 days a week. All cakes and baked goods made on-site. “Kids Corner” keeps the little ones entertained. Great spot to catch up
The opening hours for Central Park Cafe and Function Centre are coming soon