Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce | $15.00 |
Salt and Pepper Prawns with Aioli GF | $16.00 |
Salt and Pepper Squid Legs with Aioli | $16.00 |
Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing | $18.00 |
Caesar | $15.00 |
Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF | $15.00 |
Award Winning Beef Bourguignon Pie, served with Paris Mash | $19.00 |
Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF | $24.00 |
‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli | $23.00 |
Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF | $26.00 |
Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V | $14.00 |
Panko Crumbed Chicken Schnitzel with Fries & Salad | $16.00 |
Chicken Parmigiana with Fries & Salad | $18.00 |
Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli | $16.00 |
Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli | $16.00 |
250g Grainge Rump Steak
$19.00 or $12.00 before 7pm Daily |
- |
250g Angus Reserve Sirloin | $25.00 |
300g Grainge Rib Eye Cutlet | $29.00 |
With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise | - |
All Steaks are served with Fries & Salad | - |
Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V | $6.00 |
French Fries & Aioli V | $8.00 |
Beer Battered Onion Rings V | $7.00 |
Wedges with Sour Cream & Sweet Chilli Sauce V | $10.00 |
Garlic & Herb Bread V | $6.00 |
Steamed Green Vegetables GF & V | $6.00 |
Ice cream Sundae, Chocolate Ganache, Nuts & Wafers | $13.00 |
Lemon & Lime Tart, Mascarpone, freeze dried Mandarin | $13.00 |
Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream | $13.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
ROCKET Restaurant | Modern Australian |
Chatswood Monkey Bar | Modern Australian, Pub Food |
Chatswood Club | Modern Australian, International |
Cafe Chloris | Modern Australian, Cafe Food |
inSeason Cafe & Bar | Modern Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
The Tuna - w/ tomato, carrot, lettuce, cheese & mayo | $8.00 |
Turkey - Tomato, chicken, rocket, provolone & cranberry | $9.50 |
Big Breakfast | $14.50 |
Build your own | N/A |
The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese | $9.00 |
Vego Breakfast (mush, falafel, tomato, spinach, Avo) | $14.50 |
Traditional Omelette | From $8.00 |
The Ham - w/ lettuce, tomato, eggplant & cheese | $8.50 |
Clean Here for the full menu for Touche Cafe |
Kimchi Fried Rice with Teri-Chicken - kimchi fried rice omeltte topped with soban's special teri chicken | $15.90 |
Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing | $16.90 |
Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping | $14.90 |
Spicy Pork set | $12.90 |
Pancake with Kimchi | $12.80 |
Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table | $39.90 |
Fried Dumpling (6) | $10.80 |
Spicy Squid Set | $12.90 |
Clean Here for the full menu for Soban |
Small Dim Sims | $0.95 |
Bacon | $0.40 |
Chicken Kebab Wrap | $6.00 |
Potato Scallops | $0.60 |
Double Bacon | $6.20 |
Double Cheese Burger | $6.20 |
Fish Cakes | $2.20 |
Kabana | $2.40 |
Clean Here for the full menu for East West Gourmet |
BBQ pork spare ribs | $ 14.80 |
Steam flounder with ginger shallot | $ 16.80 |
Fillet steak in hong kong style (sweet & sour sauce) | $ 16.80 |
Sweet & sour pork with rice | $ 8.80 |
Wonton with BBQ (Chicken/ duck/ pork) noodle soup | $ 13.80 |
Braised beef with vegetables | $ 13.80 |
Preserved vegetables & sheredded pork noodles | $ 9.80 |
Chicken with mushroom & egg bean curd hot pot | $ 13.80 |
Clean Here for the full menu for Winsure Barbeque Restaurant |
Fruit Salad - Seasonal fruit salad served with muesli, yoghurt and honey | $10.90 |
Extras - Decaf/ Soy/ Extra shot/ Large Flavour (A choice of caramel, Hazelnut, Vanilla, Raspberry, Mint or Butterscotch) | $0.60 |
Chef Wrap - Regular Tray (3 - 5 persons)/ Large Tray (6 10) (each) | $7.00 |
Fruit & Nut Bread | $4.80 |
Croissant with cheese | $5.50 |
Ice Tea (Green Tea, Peach, Lemon) | $3.80 |
Bacon Egg Roll (BBQ or Tomato Sauce) + Regular Coffee | $9.90 |
Iced Chocolate | $5.00 |
Clean Here for the full menu for Cafe Markus |
Name | Cuisines |
---|---|
Savoy Bakery | Bakery |
Vespa Cafe | Cafes |
Hong Kong Kitchen | Asian, Chinese |
Touche Cafe | Cafes |
Soban | Korean |
Mister Donut Australia | Desert |
East West Gourmet | Chinese |
Winsure Barbeque Restaurant | Chinese |
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