| Salmon | $4.00 |
| Tuna | $4.50 |
| Prawn | $4.50 |
| Jumbo Eel | $5.00 |
| Shimesaba | $4.00 |
| Squid | $3.50 |
| Octopus | $3.50 |
| Megane | $4.50 |
| Kingfish | $4.00 |
| Scallop | $4.50 |
| Tamago | $3.50 |
| Aburi Salmon | $5.00 |
| Aburi Scallop | $5.50 |
| Aburi Beef | $5.00 |
| Aburi Shimesaba | $5.00 |
| Tuna Salad Ship | $3.50 |
| Kanikama Salad Ship | $3.50 |
| Avocado Seafood Ship | $4.00 |
| Tobiko Ship | $4.50 |
| Lobster Salad Ship | $4.00 |
| Garden Salad Ship | $4.00 |
| Oyster Ship | $4.50 |
| Uni Ship | $5.50 |
| Tuna Salad & Tomato | $4.00 |
| Salmon Avocado Salad | $5.00 |
| Salmon & Ikura Ship | $5.50 |
| Ikura Ship | $5.50 |
| Tuna Roll | $3.50 |
| Salmon Roll | $3.50 |
| Tuna Salad Roll | $3.50 |
| Prawn Avocado Roll | $4.00 |
| Teriyaki Chicken Roll | $3.50 |
| Chicken Katsu Roll | $3.50 |
| Salmon Avocado Roll | $4.00 |
| Chicken Avocado Roll | $4.00 |
| Tuna Salad Avocado Roll | $4.00 |
| California Roll | $4.00 |
| Sushi Train Roll | $4.00 |
| Dragon Roll | $4.50 |
| Sunset Roll | $4.50 |
| Avocado Roll | $3.50 |
| Cucumber Roll | $3.50 |
| Asparagus Roll | $3.50 |
| Oshinko Roll | $3.50 |
| Kanpyo Roll | $3.50 |
| Natto Roll | $3.50 |
| Vegetarian Roll | $3.50 |
| Asparagus & Avocado Roll | $4.50 |
| Sun Dried Tomato Cream Cheese Roll | $4.50 |
| Seaweed Salad | $5.50 |
| Eggplant Nigiri | $3.50 |
| Asparagus / Longbean Nigiri | $3.50 |
| Kakiage Nigiri | $3.50 |
| Mix Sashimi | $14.50 |
| Salmon Sashimi | $14.50 |
| Tuna Sashimi | $14.50 |
| Carpaccio Salmon | $15.00 |
| Carpaccio Tuna | $15.00 |
| Beef Tataki | $13.00 |
| Teriyaki Chicken Plate | $12.50 |
| Teriyaki Salmon Plate | $14.00 |
| Gyoza (dumpling) (5pcs) | $6.00 |
| Prawn Tempura | $5.50 |
| Calamari | $4.00 |
| Takoyaki | $4.50 |
| Creamy Croquette | $4.00 |
| Karaage | $5.00 |
| Deepfried Soft Shell Crab | $5.50 |
| Deepfried Oyster | $5.50 |
| Spring Roll | $4.00 |
| Teriyaki Chicken Don | $13.50 |
| Salmon & Ikura Don | $15.50 |
| Grilled Eel Don | $13.50 |
| Udon | $8.00 |
| Kakiage Udon | $9.00 |
| Karaage Udon | $10.00 |
| Agedashi Tofu | $6.00 |
| Edamame | $4.00 |
| Miso Soup | $2.50 |
| Rice | $2.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Murasaki Teppanyaki Broadbeach | Japanese, Asian |
| Jakamama Lounge Bar & Teppanyaki | Japanese, Asian |
| Cherry Blossom | Japanese |
| O-Sushi Broadbeach | Japanese, Asian |
| Donto Sapporo Japanese Restaurant | Japanese |
Below you'll find samples from menus of places nearby.
| SIRLOIN STEAK - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $28.95 |
| BEEF - (NO RICE SERVED) | $25.95 |
| FISH OF THE DAY - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $16.95 |
| MURASAKI DELUXE SERVES 2 - EYE FILLET STEAK, PRAWN, SCALLOP, SALMON, MORETON BAY BUGS | $72.95 |
| SALMON | $17.95 |
| YAKI UDON WITH PRAWN AND CHICKEN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $14.95 |
| MURASAKI SPECIAL - SIRLOIN STEAK & PRAWN | $38.95 |
| CHICKEN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $11.95 |
| Clean Here for the full menu for Murasaki Teppanyaki Broadbeach |
| NZ Whitebait cakes Served with a rocket & Parmesan Salad with aioli | $19.50 |
| Rock Lobsters (tank) - Natural - Thermidor - Chilli & lime butter - Mornay | $17.00 per 100 grams |
| Chicken and Prawns Sauteed chicken, prawns and semi dried tomatoes combined with rich creamy garlic sauce | $27.50 |
| Calamari and Chips | $5.00 / $10.00 |
| Garden salad Tomato, cucumber, Spanish onion, house dressing | Large: $8.00 |
| Bowl of Chips | $4.50 / $5.50 |
| Crispy Skinned Chicken Breast Stuffed with brie cheese, apricots, cashew nuts & balsamic reduction | $32.50 |
| Toasted Sandwich Served with Chips | $10.00 |
| Clean Here for the full menu for Bugzies Seafood Restaurant |
| B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. | $9.90 |
| Cheese Sauce (LG) | $1.95 |
| Corn on the Cob (LG) | $2.95 |
| Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
| Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. | $8.95 |
| Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Pollo chicken, pineapple, mushroom, onions, BBQ sauce | $19.5 / $24.5 |
| Pollo Alla Griglia breast of chicken char grilled to perfect, sliced and served with extra virgin olive oil, balsamic vinegar and spices on a bed of garden greens | $32.0 |
| Margherita tomato, basil, oregano, garlic | $16.5 / $21.5 |
| Vanilla Ice Cream 3 scoops topped with chocolate fudge, strawberry or caramel | $5.0 |
| Kids Pasta spaghetti bolognaise topped with cheese | $9.5 |
| Side Garden Salad | $5.5 |
| Tortellini Pumpkin veal tortellini with roast pumpkin, garlic, spinach, semi dried tomato, basil, cream | $28.5 / $32.0 |
| Siciliana Salad mixed lettuce, Spanish onion, cucumber, tomatoes, fresh cheese and extra virgin olive oil | $16.5 / $22.0 |
| Clean Here for the full menu for Mama Roma |
| Eton mess vanilla cream, strawberry jelly, berry paint, espuma, compressed berries, meringue | $14 |
| Green beans and bacon (gf) | $9 |
| Tropical coconut bavarois, passion fruit creameux, mango glass, coconut sorbet | $14 |
| Pumpkin and sage spatzle (v) | $9 |
| Quail pan seared quail breast, confit leg, smoked egg, honey glazed baby carrots, bacon crumble | $22 |
| Wagyu kobe wagyu rump full blood marble score 9+, braised cheek, mushroom puree, caramelized onions, sauce bordelaise (gf) | $55 |
| Sautéed king brown mushrooms with garlic butter and parsley (gf) (v) | $9 |
| Saint agur – double cream blue cheese made from pasteurized cow's milk in the french mountain village of beauzac, aged for 60 days, it is not as salty as a traditional blue cheese, but is rich and bu | $9 |
| Clean Here for the full menu for Bistro On3 |
| Name | Cuisines |
|---|---|
| Murasaki Teppanyaki Broadbeach | Japanese, Asian |
| Tri-Thai Restuarant | Asian, Thai |
| Boonchu Thai Food | Asian, Thai |
| Cafe Aroma On Kariboe | Cafes |
| Rise The Bakehouse Biloela | Bakery, Cafes |
| Commercial Hotel Biloela | Pub Food |
| Simmons Bakery | Bakery |
| Aussie China Kitchen | Asian, Chinese |
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