Chin Chin Restaurant in Melbourne Menu

LITTLE SOMETHING

CHIN CHIN PORK "ROLL UPS" SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS	22.50
KINGFISH SASHIMI LIME, CHILLI, COCONUT & THAI BASIL	24.50
MIANG OF SCALLOPS CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)	16.50
CRUNCHY SCHOOL PRAWNS ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES	18.50
CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY	17.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS)	14.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM	17.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK	16.50
CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER	15.50
SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME	22.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
	(S) 15.50
	(L) 29.50

NOODLES

CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL	26.50
PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI	20.50
PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS	25.50
PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS	25.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL	28.50

GREEN STUFF

CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS	29.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS	22.50
DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK	23.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING	18.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING	25.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE	20.50
SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM	19.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES	27.50
CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY	16.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME	24.50

CURRIES

RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT	25.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE	33.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE	25.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI	26.50
"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!)	27.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME	36.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS	28.50
GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN	27.50
SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT	29.50

BARBECUE

BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY	28.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD	34.50
ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK	26.50
CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL	28.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT	30.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD	29.50

A BIT MORE

TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA	29.50
STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM	24.50
CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR	27.50
CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY	37.50
WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL	31.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA	33.50
SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM	23.50

ON THE SIDE

STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL	12.50
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL	15.50
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM	12.50
ROTI BASKET (2PCS)	6.50
JASMINE RICE	3.50
BROWN OR COCONUT RICE	4.50

Menu Disclaimer

Name	Cuisines
Sambal Kampung	Chinese, Malaysian
Sambal Kampung Restaurant	Malaysian, Asian
Golden Orchids Malaysian Restaurant	Malaysian, Chinese
Lat's Malaysian Cuisine	Asian, Malaysian
Little Malaysia Restaurant	Indonesian, Malaysian

Below you'll find samples from menus of places nearby.

Dinkum Pies (sample menu)

Steak and onion	N/A
Vegetable Pastie	N/A
Steak bacon and Cheese Pie	N/A
Cracked pepper Pie	N/A
Steak and Mushroom Pie	N/A
Famous Steak Pie	N/A
Steak and Kidney Pie	N/A
Vegetable Pie	N/A
Clean Here for the full menu for Dinkum Pies

Nick's Spaghetti Bar (sample)

Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce	$21.50
Muesli	$6.50
Short / Long Macchiato	Cup $3.50
Cream and Mushrooms - Mushrooms, cream and parsley	$20.50
Scrambled eggs	$9.50
Tomato	$2.50
Marinara - Fresh seafood and garlic in a white wine sauce	$25.50
Cafe Latte	Cup $3.50
Clean Here for the full menu for Nick's Spaghetti Bar

Sungs Kitchen (sample)

Braised beef brisket With steamed rice	$12.80
Steamed shanghai juicy pork dumpling (3pcs)	$5.50
"Grandma" beancurd With steamed rice	$12.80
Szechuan spicy scallops	$28.80
Shanghai wonton noodles in soup	$13.80
Fried spicy chicken ribs	$18.80
Minister spicy chicken ribs With steamed rice	$12.80
-6pcs	$32.00
Clean Here for the full menu for Sungs Kitchen

Darac Bar & Grill (sample)

Grilled sashimi set 2 Seared fillets of salmon and soured mackerel sashimi prepared on the table	$25.00
-Large (Served for 3-4)	$42.00
Variety of spicy sausage stew with mixed vegetables
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
Pork shabushabu stew + beef bulgogi	$45.00
Agedashi tofu Deep fried tofu with in soy hunned troth
Chicken bibimbam	$12.00
Seafood sausage stew
Clean Here for the full menu for Darac Bar & Grill

Corner And Bench (sample)

Just eggs Poached, scrambled or fried on sourdough toast	$8.00
Omelette Seasonal asparagus, mushroom, feta, toast	$12.50
-Add haloumi	$3.50
Fruit salad Seasonal fruits	$8.50
Available until 12pm weekdays, all saturday
Pancakes Three stack buttermilk pancakes, berries, maple, cream	$12.00
Three amigos (GF) Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream	$13.00
-Add roti (GF)	$3.50
Clean Here for the full menu for Corner And Bench

Name	Cuisines
Dinkum Pies
Delhi Rocks 212 King St, Melbourne VIC 3000	Indian
Nick's Spaghetti Bar	Italian
Golden Vine Hotel	Pub Food
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000	Chinese
CBD Bakery 480 Bourke St, Melbourne VIC 3000	Takeaway Food, Bakery
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000	Chinese
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000	Vegetarian

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Wednesday11am–11pm

Thursday 11am–11pm

Friday 11am–11:30pm

Saturday 11am–11:30pm

Sunday 11am–11pm

Monday 11am–11pm

Tuesday 11am–11pm