Currently there is no menu available for Chutney Mary Tandoori & Curry House in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
| Name | Cuisines |
|---|---|
| The Curry Muncher Indian Restaurant | Indian, Asian |
| Chutney Mary Tandoori & Curry House | Indian, Asian |
Below you'll find samples from menus of places nearby.
| Goong Priew Waan Deep-fried prawns with vegetables in sweet and sour sauce. | $21.50 |
| - With glutinous rice | $7.50 |
| Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. | $17.25 |
| Gaeng Ped Pet Yaang (mildly hot) Roasted duck in red curry and coconut cream, pineapple pieces and bamboo shoot. | $22.50 |
| Kao Pak Pak Thai fried rice with vegetables and egg. | $13.75 |
| Goong Gratiem Prig Thai Sauteed prawns with fresh crushed garlic and white pepper. | $21.50 |
| Tao Hoo Pad Gaprow (hot) Stir-fried fried bean curd with fresh chillies, garlic and sweet basil leaves. | $15.00 |
| Curry Puff (3 pcs.) Fried pastry wrapped with curried extracted protein and potato fillings. | $8.75 |
| Clean Here for the full menu for Baan Thai Restaurant |
| Salmon sashimi - Slices of fresh raw salmon | $18.00 |
| Ume Onigiri - Salty plum rice ball | $6.00 |
| Prawn tempura - Lightly battered and fried prawn (4 pieces) & vegetables served with dipping sauce (soy & ginger sauce) | $18.00 |
| Mixed sashimi - Mixed slices of fresh raw tuna, salmon and others | $23.50 |
| Spicy pork - Thinly slice pork cooked with Kimuchi (Spicy Chinese cabbage) & ginger sauce | $14.50 |
| B-roll (4 pieces / 8 pieces) - Rolled sushi with salmon, egg, cucumber & avocado | $9.50 / $18.00 |
| Fish (Basa fillet) | $28.00 |
| Cold tempura udon or soba - Thick cold udon noodle or cold soba (buckwheat) noodle & Tempura prawn & vegetables with dipping sauce | $22.00 |
| Clean Here for the full menu for Bishamon Japanese Restaurant |
| The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. | One size only : $9.95 |
| Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
| Add Chicken | $3.00 |
| Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini | One size only: $12.95 |
| Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. | One size only: $9.95 |
| Clean Here for the full menu for Pizza Capers |
| Chicken or Veal Schnitzel - Served with fresh garden salad and beer battered chips | $15.00 |
| Mixed Grill - 120g rib fillet, thick gourmet pork and rosemary sausage, lamb chop, fried egg, grilled tomato served with beer battered chips and fresh garden salad | $28.00 |
| Seafood Plate - Served with fresh garden salad, beer battered chips and tartar sauce | $16.50 |
| Creamy Smoked Salmon Fettuccine - Smoked Salmon, capers, dill, baby spinach, garlic cream sauce tossed in fettuccine and topped with shaved parmesan cheese | $23.50 |
| Bruschetta (v) - Crisp Turkish bread topped with traditional tomato, onion and basil salsa with a balsamic glaze | $7.50 |
| Creamy Mushroom Risotto (v) - Served with mixed mushrooms tossed with fresh spinach | $17.00 |
| Schnitzel Parmigiana - Served with fresh garden salad and beer battered chips | $17.00 |
| Fish (choice of battered or grilled) | $9.90 |
| Clean Here for the full menu for Halo's At St.Pauls |
| Eye Fillet - 200gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $32.90 |
| Fish Of The Day - Market fresh fish fillet,oven baked , served on salt and vinegar crushed baby potato, steamed winter vegetable & topped with a rich fish cream sauce. | $25.90 |
| Crispy Spinach & Ricotta Ravioli - Crisp cooked ravioli around a timbal of tomato risotto & drizzled with fresh chive oil & balsamic glaze | $13.90 |
| Op Pork Rib - Oven baked pork cutlet served on roast sweet potato mash with streamed winter vegetables & a rich apple cider jus | $24.50 |
| Bangers & Butter Milk Mash - In house homemade Bulmers cider fish pork sauasages served on creamy butter milk mash with baby peas & rich caramelised onion jus. | $22.90 |
| God Father Chicken Parmigiana - Golden crumbed chicken breast schnitzel topped with a rich Napoli sauce, chorizo, pepperoni, salami & 3 cheese mix with crispy fries & house salad | $24.50 |
| Chicken Mignon - Chicken breast fillet wrapped in bacon, oven baked , served on creamy mash with steamed winter vegetables & a rich spiced jus | $25.50 |
| Thai Beef Salad - Pan seared strips marinated beef on a salad of warm soft glass noodles & the chef's special salad mix with a spiced Thai dressing | $15.90 |
| Clean Here for the full menu for Be Confidential |
| Name | Cuisines |
|---|---|
| Cafe Savannah | Cafes |
| Sayang Malaysian Restaurant | Asian, Malaysian |
| Cafe Boho | Cafes |
| Little Mykonos Taverna | Kebabs, Cafes |
| Alora Tea House | Modern Australian |
| The Curry Muncher Indian Restaurant | Indian, Asian |
| Liz's Paradise Promotions | |
| Gold Coast Sailing Club | Italian, European |
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